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Ichi Sushi 1

  • $$
  • Japanese, Sushi
  • 2040 86th St, Brooklyn 11214 40.603832 -73.997536
  • (At Bay 25th St)
  • click map to interact
  • (646) 813-5148
  • 0

Sushi Beverages

M1. Soda     1.25
M2. Spring Water     1.00
M6. Juice     1.75
M9. Honey Green Tea     2.00
Snapple     2.00

Appetizers from Sushi Bar

A1. Kani-Su or Taku-Su Crabstick or octopus in ponzu sauce.    4.25
A2. Tiger Eyes Smoked salmon and cream cheese wrapped with squid.    4.50
A3. Okinawa Salmon, tuna, yellowtail, masago, and avocado outside with chef?s sauce.    10.00
A4. Sunomono Combination Surf clam, scallop, shrimp, octopus and crabstick in ponzu sauce.    6.00
A5. Four Pieces Akimono White tuna, crabmeat and shrimp mixed salad with sauce.    9.00
A6. Yuzu Sake Chopped fresh salmon and masago with yuzu sauce.    8.00
A7. Four Pieces Ruta Tuna Mixed salad wrapped with fresh tuna with chef?s sauce.    8.00
A8. Three Pieces Spicy Tuna Tartar Chopped spicy tuna on potato chips. Spicy.    7.00
A9. Tri Color Tata Chopped tuna, salmon and yellowtail with veg. in chef?s sauce.    9.00
A10. Spicy Tuna or Salmon with Avocado Avocado mixed with seaweed, cucumber and masago and spicy mayo. Spicy.    9.00
A11. Five Pieces Yellowtail Jalapeno Sliced yellowtail, mix color peppers and masago with chef?s sauce.    9.00
A12. Volcano Special Spicy tuna, crab meat, seaweed salad, cucumber, avocado and topped with ikura. Spicy.    12.00
A13. Miso Tuna Chopped tuna and mayo with miso sauce in pepper.    12.00
A14. Tuna or Beef Tataki Ponzu sauce and topped with masago.    7.00
A15. Rainbow Fish Chopped salmon, tuna, yellowtail and soy beans, asparagus and masago with sauce.    10.00
A16. Fusion Salmon Soup Fresh salmon cooked with sauce.    8.00
A17. Tiger Ball Salmon, tuna and white fish meat ball.    5.95
A18. Godzilla Roll Salmon, tuna, yellowtail, masago, deep fried with eel sauce and spicy mayo. Spicy.    12.00
A19. Fusion Mixed Fish Salmon, tuna, white fish, octopus, mixed salad and masago with arkimono sauce.    10.00
A20. King Crab Avocado King crab, avocado, mayo, cucumber and ikura.    12.00

Sushi Tempura Appetizer

Tempura Appetizer 2 pieces shrimp and 4 pieces vegetable.    6.00
6 Pieces Vegetable Tempura     5.00
4 Pieces Shrimp Tempura     6.00
4 Pieces Chicken Tempura     5.50
2 Pieces Uni Tempura     8.95

Sushi Appetizer from Kitchen

B1. Age-Tofu Deep fried bean curd with special sauce.    3.25
B2. Age Chicken Chopped chicken in deep fried.    3.50
B3. Oshitashi Japanese spinach served cold with sauce.    3.50
B4. Yakko Tofu Cold Japanese tofu with scallion and bonito sauce.    3.50
B5. Bake Scallop Bake scallop topped with Japanese mayo and cheese.    4.95
B6. Shumai Japanese shrimp dumpling. Steamed or fried.    3.75
B7. Gyoza Choice of pork or vegetable pan fried dumplings.    3.75
B8. Three Pieces Shishamo Grilled Japanese smelt fish.    4.95
B9. Edamame Boiled Japanese soybeans.    3.75
B10. Haru Maki Japanese spring roll.    3.25
B11. Yakitori 2 sticks. Broiled chicken and scallion on skewer.    3.95
B12. Beef Negimaki Broiled sliced steak rolled with scallions in teriyaki sauce.    4.95
B13. Kaki Fry Fried baby oyster.    4.75
B14. Fried Soft Shell Crab Deep fried soft shell crab.    5.95
B15. Ika-Age Marinated squid fried served with sauce.    5.75
B16. Bar-B-Q Squid Bar-b-q squid with teriyaki sauce.    7.95
B17. Hamachi Kama Broiled seasoned yellowtail neck with ponzu sauce.    8.95
B17. Salmon Kama     6.75
B18. Miso Eggplant Broiled eggplant with miso sauce.    4.25
B19. Grilled Scallops with Tabbouleh Salsa     8.95
B20. Oyster    1/2 Dozen 7.75 1 Dozen 14.00
B21. Baked Oyster    1/2 Dozen 8.95 1 Dozen 16.95

Sushi and Sashimi Entree

I2. Sushi Regular 8 pieces assorted sushi and 6 pieces California roll. Served with miso soup or salad.    10.95
I3. Sushi Deluxe 10 pieces of assorted sushi and 6 pieces of tuna roll. Served with miso soup or salad.    12.95
I4. Sashimi Regular 16 pieces of assorted raw fish. Served with miso soup or salad. Served with miso soup or salad.    13.95
I5. Sashimi Deluxe 20 pieces of assorted raw fish. Served with miso soup or salad.    15.95
I6. Sushi and Sashimi Combo Assortment of 5 pieces of sushi, 12 pieces sashimi, 6 pieces eel avocado roll. Served with miso soup or salad.    16.95
I7. Chirashi Chef's special choice of sashimi and seasoned sushi rise aside. Served with miso soup or salad.    13.95
I8. Tuna Lover 4 pieces of sushi, 6 pieces sashimi and 6 pieces tuna roll. Served with miso soup or salad.    13.95
I9. Salmon Lover 4 pieces of sushi, 6 pieces sashimi and 6 pieces salmon roll. Served with miso soup or salad.    11.95
I10. Sushi Torio 3 pieces of each tuna, salmon, yellowtail and 6 pieces tuna roll. Served with miso soup or salad.    13.95
I11. Cooked Sushi 2 pieces eel, 2 pieces shrimp, 2 pieces tago, 2 pieces smoked salmon and 6 pieces philadelphia roll. Served with miso soup or salad.    10.95
I12. Tekka Don Sliced fresh tuna over sushi bar and spicy rice. Served with miso soup or salad. Spicy.    12.95
I13. Sake Don Sliced fresh salmon over sushi bar and spicy rice. Served with miso soup or salad. Spicy.    10.95
I14. Tri Color Don 4 pieces tuna, 4 pieces salmon and 3 pieces yellowtail over sushi rice. Served with miso soup or salad.    13.95
I15. For 2 Brooklyn Bridge 8 pieces sushi, 20 pieces sashimi and 8 pieces dragon roll. Served with miso soup or salad.    31.95
I16. For 3 Love Boat 10 pieces sushi, 25 pieces sashimi, 8 pieces dragon roll, 6 pieces salmon roll and 6 pieces California roll. Served with miso soup or salad.    41.95
I17. For 2 Sushi Party 18 pieces roll, 16 pieces sushi and 2 hand rolls. Served with miso soup or salad.    26.95
I18. For 3 Sushi and Sashimi Party 30 pieces sushi and sashimi, 24 pieces chef?s special roll Bay Parkway Roll, Rainbow Roll and Dragon Roll. Served with miso soup or salad.    48.95

Sushi Combination Lunch Special

01. Sushi Combination Lunch 1 piece of each: salmon, tuna, fluke, crabstick and 1 California roll.    6.00
02. Sushi Combination Lunch 2 pieces of each: salmon and tuna and 1 California roll.    6.00
03. Sushi Combination Lunch 1 piece of each: scallop, shrimp, clam, octopus and 1 California roll.    6.50
04. Sushi Combination Lunch 1 piece of each: salmon, tuna, yellowtail, eel and 1 California roll.    7.00
05. Thirteen Pieces Sashimi Lunch 3 pieces each of salmon, tuna and white fish. 2 pieces each of yellowtail and tako, and rice on side.    9.50

A La Carte Sushi and Sashimi

J1.Tuna Maguro.    1.00
J2. Salmon Sake.    1.00
J3. Yellow Tail Hamachi.    1.00
J4. Fluke Hirame.    1.00
J5. Eel Unagi.    1.25
J6.Flying Fish Roe Masago.    1.00
J7. Shrimp Ebi.    1.00
J8. Mackerel Saba.    1.00
J9. Squid Ika.    1.00
J10. Crab Stick Kani.    1.00
J11. Octopus Tako.    1.00
J12. Smoked Salmon     1.00
J13. Sea Bass Suzuki.    1.00
J14. Egg Tamago.    1.00
J15. Inari Tofu skin.    1.00
J16. Hokki Gai Surf clam.    1.00
J17. Red Snapper     1.00
J18. White Tuna     1.00
J19. Spicy Salmon     1.00
J20. Spicy Tuna Spicy.    1.00
J21. Cook Scallop     1.00
J22. Salmon Roe Ikura.    2.50
J23. Black Tobiko Flying fish roe.    1.50
J24. Wasabi Tobiko Flying fish roe.    1.50
J25. Sweet Shrimp Amaebi.   Regular 1.50 Jumbo 5.00
J26. Sea Urchin Uni.    4.00
J27. Fresh Scallop     3.00
J28. Lobster     2.00
J29. King Crab     3.00
J30. Toro Fatty tuna.    6.00

Roll or Hand Roll

K1. Cucumber Maki Cucumber roll and seaweed outside. Vegetarian.    2.75
K2. Oshinko Maki Pickle roll and seaweed outside. Vegetarian.    2.75
K3. Nori Maki Squash roll and seaweed outside. Vegetarian.    2.75
K4. Yasai Maki Cucumber, avocado and lettuce and seaweed outside. Vegetarian.    2.75
K5. Avocado Maki Seaweed outside. Vegetarian.    2.75
K6. Sweet Potato Vegetarian.    2.75
K7. Futo Maki Egg, cucumber, crab, oshinko, kampyo, caviar 4 pieces and seaweed outside.    2.75
K8. Tuna Roll Seaweed outside.    2.75
K9. Salmon Roll Seaweed outside.    2.75
K10. Yellowtail Roll Yellowtail and scallion and seaweed outside.    2.75
K11. White Tuna Roll Seaweed outside.    2.75
K12. California Roll Crab, avocado and cucumber. Cooked Item.    2.75
K13. Boston Roll Cucumber, shrimp, lettuce and mayonnaise. Cooked item.    2.75
K14. Alaskan Roll Cucumber, avocado and fresh salmon.    2.75
K15. Salmon Skin Roll Salmon skin and cucumber.    2.75
K16. Philadelphia Roll Smoked salmon, cucumber and cream cheese. Cooked item.    2.75
K17. Eel Avocado Roll Cooked item.    3.00
K18. Eel Cucumber Roll Cooked item.    3.00
K19. Spicy Salmon Roll Mixed with spicy mayo, masago and scallion. Spicy.    2.75
K20. Spicy Tuna Roll Mixed with spicy mayo, masago and scallion. Spicy.    2.75
K21. Ikura Maki Salmon roe. Seaweed outside.    3.75
K22. Spicy Yellowtail Roll Spicy.    2.75
K23. Masago Maki Seaweed outside.    2.75
K24. East Roll Shrimp, egg, avocado, cucumber and caviar. Cooked item.    2.75
K25. Four Pieces Ebi Tempura Roll Shrimp tempura, cucumber, caviar and spicy mayonnaise.    2.75
K26. Ginza Roll Grilled salmon with onion, masago and mayonnaise. Cooked item.    2.75
K27. Tako Maki Octopus roll and seaweed outside. Cooked item.    2.75
K28. Tuna Avocado Roll     2.75
K29. Spicy California Roll Cooked item. Spicy.    2.75
K30. Spicy White Tuna Roll Spicy.    2.75
K31. Spicy Cooked Scallop Roll Cooked item. Spicy.    2.75
K32. Spicy Kani Roll Cooked item. Spicy.    2.75

Ichi's Special Roll

N1. Ichi Roll, 5 pieces Spicy squid mixed tobiko and crunch wrapped with thinly sliced tuna. Spicy.    8.95
N2. Yamato Roll, 5 pieces Deep fried white fish, shrimp, egg custard, asparagus and masago with chef?s sauce. Cooked item.    8.95
N3. Sakura Roll. 8 pieces Spicy salmon, crunch with shrimp and avocado on top. Spicy.    8.95
N4. Amaebi Roll, 8 pieces Spicy crabstick, crunch with amaebi and avocado on top. Spicy.    10.95
N5. Harimoll Roll, 8 pieces. Spicy crabstick, crunch with amaebi and avocado on top. Spicy.    10.95
N6. Fancy Eel Roll, 8 pieces Spicy tuna and tempura flake wrapped with broiled eel on top. Spicy.    11.95
N7. Lobster Tail Tempura, 5 pieces Deep fried lobster, lettuce, avocado, mayo and wasabi tobiko. Cooked item.    9.95
N8. Ivory Roll, 8 pieces Tempura crabstick, cucumber and masago wrapped with yellowtail on top.    9.95
N9. Spider Roll, 5 pieces Soft shell crab, cucumber, lettuce and tobiko and spicy mayo. Cooked item.    6.95
N10. Oyster Roll, 5 pieces Tempura oyster, carrot, lettuce and masago and spicy mayo. Cooked item.    6.95
N11. Ichi Sushi Pizza, 6 pieces Spicy shellfish mixed on top. Cooked item.    12.95
N12. Dragon Roll, 8 pieces Eel, cucumber with avocado and masago on top.    6.95
N13. Rainbow Roll, 6 pieces Crab, cucumber and masago, topped with assorted fish and avocado.    7.50
N14. American Dream Roll, 5 pieces Shrimp tempura, eel, lettuce, cucumber, avocado and masago with spicy mayo. Cooked item. Spicy.    6.95
N15. Magic Eel Roll, 8 pieces Spicy tuna, crunch with eel, shrimp and avocado on top. Spicy.    8.95
N16. Bay Parkway Roll, 8 pieces Smoked salmon, eel and cream cheese. Deep fried with eel sauce. Cooked item.    8.95
N17. Eight Pieces Spicy Dancing Kani Crabmeat, tempura flake and avocado with spicy crabmeat on top. Spicy.    9.50
N18. Fire Roll, 8 pieces Kani salad with spicy tuna on top. Spicy.    7.95
N19. Odessa Roll, 8 pieces Smoked salmon, cream cheese and avocado with eel and masago on top. Cooked item.    8.95
N20. Pinky Lady Roll, 8 pieces Crabstick, avocado and spicy mayo with salmon and masago on top. Spicy.    7.95
N21. Naruto Roll, 5 pieces Tuna, salmon, white fish, kani and masago wrapped with thinly sliced cucumber.    8.95
N22. Avocado Special Roll, 8 pieces Tuna, shrimp, asparagus and masago with avocado on top.    7.95
N23. Lion King Roll, 8 pieces Ebi tempura, eel and spicy tuna on top.    8.95
N24. Special Dragon Roll, 8 pieces Shrimp tempura and cucumber with eel avocado on top. Cooked item.    10.95
N25. Christmas Roll, 8 pieces Grilled salmon, onion, mayo with lobster salad and color tobiko on top. Cooked item.    11.95
N26. Crunch Roll, 8 pieces Eel, salmon with caviar, crunch and eel sauce on top.    7.95
N27. Snow Roll, 8 pieces Cooked smoked salmon, cream cheese, eel with color tobiko and squid on top.    9.95
N28. Scorpion King Roll, 12 pieces Soft shell crab roll with special dragon roll. Cooked item.    15.95

Entree Beverages

M1. Soda     1.25
M2. Spring Water     1.00
M6. Juice     1.75
M9. Honey Green Tea     2.00
Snapple     2.00

Entree Tempura Appetizer

Tempura Appetizer 2 pieces shrimp and 4 pieces vegetable.    6.00
6 Pieces Vegetable Tempura     5.00
4 Pieces Shrimp Tempura     6.00
4 Pieces Chicken Tempura     5.50
2 Pieces Uni Tempura With mint leaf.    8.95

Entree Appetizer from Kitchen

B1. Age-Tofu Deep fried bean curd with special sauce.    3.25
B2. Age Chicken Chopped chicken in deep fried.    3.50
B3. Oshitashi Japanese spinach served cold with sauce.    3.50
B4. Yakko Tofu Cold Japanese tofu with scallion and bonito sauce.    3.50
B5. Bake Scallop Bake scallop topped with Japanese mayo and cheese.    4.95
B6. Shumai Japanese shrimp dumpling, steamed or fried.    3.75
B7. Gyoza Choice of pork or vegetable pan fried dumplings.    3.75
B8. Shishamo, 3 pieces Grilled Japanese smelt fish.    4.95
B9. Edamame Boiled Japanese soybeans.    3.75
B10. Haru Maki Japanese spring roll.    3.25
B11. Yakitori 2 sticks of skewered broiled chicken and scallion.    3.95
B12. Beef Negimaki Broiled sliced steak rolled with scallions in teriyaki sauce.    4.95
B13. Kaki Fry Fried baby oyster.    4.75
B14. Fried Soft Shell Crab Deep fried soft shell crab.    5.95
B15. Ika-Age Marinated squid fried served with sauce.    5.75
B16. Bar-B-Q Squid Bar-b-q squid with teriyaki sauce.    7.95
B17. Hamachi Kama Broiled seasoned yellowtail neck with ponzu sauce.    8.95
B18. Miso Eggplant Broiled eggplant with miso sauce.    4.25
B19. Grilled Scallops with Tabbouleh Salsa     8.95
B20. Oyster    1/2 Dozen 7.75 1 Dozen 14.00
B21. Baked Oyster    1/2 Dozen 8.95 1 Dozen 16.95

Entree Appetizer from Sushi Bar

A1. Kani-Su or Taku-Su Crabstick or octopus in ponzu sauce.    4.25
A2. Tiger Eyes Smoked salmon and cream cheese wrapped with squid.    4.50
A3. Okinawa Salmon, tuna, yellowtail, masago, avocado outside with chef?s sauce.    10.00
A4. Sunomono Combination Surf clam, scallop, shrimp, octopus and crabstick in ponzu sauce.    6.00
A5. Akimono, 4 pieces White tuna, crabmeat and shrimp mixed salad with sauce.    9.00
A6. Yuzu Sake Chopped fresh salmon and masago with yuzu sauce.    8.00
A7. Ruta Tuna, 4 pieces Mixed salad wrapped with fresh tuna with chef?s sauce.    8.00
A8. Spicy Tuna Tartar, 3 pieces Chopped spicy tuna on potato chips. Spicy.    7.00
A9. Tri Color Tata Chopped tuna, salmon and yellowtail with vegetables in chef?s sauce.    9.00
A10. Spicy Avocado Chopped avocado mixed with seaweed, cucumber, masago and spicy mayo. Spicy.    9.00
A11. Yellowtail Jalapeno, 5 pieces Sliced yellowtail, mix color peppers and masago with chef?s sauce.    9.00
A12. Volcano Special Spicy tuna, crab meat, seaweed salad, cucumber, avocado and topped with ikura. Spicy.    12.00
A13. Miso Tuna Chopped tuna, mayo with miso sauce in pepper.    12.00
A14. Tataki Thin sliced in ponzu sauce and topped with masago.    7.00
A15. Rainbow Fish Chopped salmon, tuna, yellowtail and soy beans, asparagus and masago with sauce.    10.00
A16. Fusion Salmon Soup Fresh salmon cooked with sauce.    8.00
A17. Tiger Ball Salmon, tuna and white fish meat ball.    5.95
A18. Godzilla Roll Salmon, tuna, yellowtail, masago, deep fried with eel sauce and spicy mayo.    12.00
A19. Fusion Mixed Fish Salmon, tuna, white fish, octopus, mixed salad and masago with arkimono sauce.    10.00
A20. King Crab Avocado King crab, avocado, mayo, cucumber and ikura.    12.00

Entree Soup

C1. Miso Soup     1.50
C2. Clear Soup     2.00
C3. Mushroom Soup     2.50
C4. Mix Vegetables Soup Assorted vegetable in soup.    3.25
C5. Seafood Soup Shrimp, scallop, crabmeat, fishcake, tofu and vegetable.    4.95

Entree Salad

D1. Green Salad Served with ginger dressing.    2.50
D2. Seaweed Salad     4.50
D3. Salmon Skin Salad Broil salmon skin and cucumber with eel sauce.    4.50
D4. Avocado Salad Avocado on green salad.    5.75
D5. Kani Salad Crabmeat, mayonnaise, sesame seed and cucumber.    4.95
D6. Spicy Tuna or Salmon Salad Choice of Tuna or Salmon. Spicy.    6.50
D7. Seafood Salad Shrimp, scallop, octopus and crab meat on green salad.    6.50
D9. Lobster Salad Served with spicy lemon dressing. Spicy.    8.95
D10. Sashimi Salad Served with ponzu dressing.    8.95
D11. Lobster Avocado Salad Lobster, avocado, mango and strawberry.    13.00

Entree Tempura

12 Pieces Vegetable Tempura All served with miso soup or salad and rice.    8.95
Chicken Tempura All served with miso soup or salad and rice.    9.95
8 Pieces Shrimp Tempura All served with miso soup or salad and rice.    12.00
Shrimp and Vegetable Tempura All served with miso soup or salad and rice.    10.95
Seafood Tempura 2 pieces each. All served with miso soup or salad and rice.    13.95

Entree Katsu

Pork Katsu Cutlet. All served with miso soup or salad and rice. No brown rice.    10.25
Chicken Katsu Cutlet. All served with miso soup or salad and rice. No brown rice.    10.25

Entree Teriyaki

Tofu Teriyaki Fried All served with miso soup or salad and rice.    8.95
Vegetable Teriyaki All served with miso soup or salad and rice.    8.95
Ginger Pork Teriyaki All served with miso soup or salad and rice.    9.95
Chicken Teriyaki All served with miso soup or salad and rice.    9.95
Salmon Teriyaki All served with miso soup or salad and rice.    12.95
10 Pieces Shrimp Teriyaki All served with miso soup or salad and rice.    12.95
Steak Teriyaki All served with miso soup or salad and rice.    12.95
Scallops Teriyaki All served with miso soup or salad and rice.    12.95
Combo Teriyaki Choice of 2: chicken, beef, shrimp or salmon. All served with miso soup or salad and rice.    12.95
Tuna Teriyaki All served with miso soup or salad and rice.    14.95
Seafood Teriyaki 3 pieces shrimp, 3 pieces scallop and 1 piece salmon. All served with miso soup or salad and rice.    14.95
Lobster Teriyaki All served with miso soup or salad and rice.    19.95
Chilean Sea Bass Grill fillet sea bass with asparagus in sauce. All served with miso soup or salad and rice.    22.95
Pork or Chicken Shogayaki Sauteed sliced meat with ginger sauce. All served with miso soup or salad and rice.    11.95
Beef Negimaki Sliced beef rolled with scallion and broiled with teriyaki sauce. All served with miso soup or salad and rice.    11.95
Kushi Yaki Shrimp, beef, scallop and vegetables on the skewer, 3 sticks. All served with miso soup or salad and rice.    14.95

Entree Don Buri

F1. Oyako Don Chicken cutlet cooked with egg and vegetable over rice. Served with soup. No brown rice.    8.50
F2. Katsu Don Pork cutlet cooked with egg and vegetable over rice. Served with soup. No brown rice.    8.50
F3. Tempura Don Shrimp and vegetable tempura over rice. Served with soup. No brown rice.    8.95
F4. Unagi Don Broiled eel topped with sauce over rice. Served with soup. No brown rice.    11.95
F5. Fried Rice Japanese Style Served with soup. No brown rice.    8.95
F6. Pineapple Fried Rice Diced fresh pineapple, scallop, shrimp, crabstick and eel. Served with soup. No brown rice.    12.95

Entree Japanese Noodle

E1. Yaki Udon Choice of chicken, pork, beef or shrimp pan fried noodle with mixed vegetable. Served with salad.    8.95
E2. Yaki Soba Choice of pork, chicken, beef or shrimp. Served with salad.    8.95
E3. Seafood Choice of pork, chicken, beef or shrimp. Served with salad.    12.95
E4. Nabe Yaki Udon Noodle soup with shrimp tempura, chicken, fish cake, vegetable and egg. Served with salad.    10.95
E5. Shrimp and Vegetable Tempura Udon Noodle and vegetable in broth with tempura on the side. Served with salad.    9.95
E6. Yosenabe Clear noodle cooked with seafood and vegetables and tofu in seafood broth. Served with salad.    12.95
E7. Sukiyaki Thinly sliced beef with vegetables and tofu cooked with yam noodle in sukiyaki broth. Served with salad.    12.95
E8.Zaru Soba Appetizer Cold buckwheat noodles served with chef's special sauce.    7.95

Entree Dinner Bento Box

H1. Chicken Teriyaki Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.    13.95
H2. Pork Teriyaki Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.    13.95
H3. Shrimp or Salmon Teriyaki Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.    14.95
H4. Chicken Katsu or Pork Katsu Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.    13.95
H5. Tofu Teriyaki Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.    13.95
H6. Steak Teriyaki Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.    14.95
H7. Beef Negimaki Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.    14.95
H8. Sushi or Sashimi Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.    15.95
H9. Lobster Teriyaki Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.    16.95
H10. Unagi Don Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.    14.95

Beverages

M1. Soda     1.25
M2. Spring Water     1.00
M6. Juice     1.75
M9. Honey Green Tea     2.00
Snapple     2.00

Lunch Tempura Appetizer

Tempura Appetizer Lunch 2 pieces shrimp and 4 pieces vegetable.    6.00
6 Pieces Vegetable Tempura Lunch     5.00
4 Pieces Shrimp Tempura Lunch     6.00
4 Pieces Chicken Tempura Lunch     5.50
2 Pieces Uni Tempura Lunch     8.95

Lunch Appetizer from Kitchen

B1. Age-Tofu Lunch Deep fried bean curd with sauce.    3.25
B2. Age Chicken Lunch Chopped chicken in deep fried.    3.50
B4. Yakko Tofu Lunch Cold Japanese tofu with scallion and bonito sauce.    3.50
B5. Bake Scallop Lunch Bake scallop topped with Japanese mayo and cheese.    4.95
B6. Shumai Lunch Japanese shrimp dumpling, steamed or fried.    3.75
B7. Gyoza Lunch Choice of pork or vegetable pan fried dumplings.    3.75
B9. Edamame Lunch Boiled Japanese soybeans.    3.75
B10. Haru Maki Lunch Japanese spring roll.    3.25
B11. Yakitori Lunch Broiled chicken and scallion on skewer, 2 sticks.    3.95
B12. Beef Negimaki Lunch Broiled sliced steak rolled with scallions in teriyaki sauce.    4.95
B13. Kaki Fry Lunch Fried baby oyster.    4.75
B14. Fried Soft Shell Crab Lunch Deep fried soft shell crab.    5.95
B15. Ika-Age Lunch Marinated squid fried served with sauce.    5.75
B16. Bar-B-Q Squid Lunch Bar-b-q squid with teriyaki sauce.    7.95
B17. Hamachi Kama Lunch Broiled seasoned yellowtail neck with ponzu sauce.    8.95
B18. Miso Eggplant Lunch Broiled eggplant with miso sauce.    4.25
B19. Grilled Scallops with Tabbouleh Salsa Lunch     8.95
B20. Oyster Lunch    1/2 Dozen 7.75 1 Dozen 14.00
B21. Baked Oyster Lunch    1/2 Dozen 8.95 1 Dozen 16.95

Lunch Appetizer from Sushi Bar

A1. Kani-Su or Tako-Su Lunch Crabstick or octopus in ponzu sauce.    4.25
A2. Tiger Eyes Lunch Smoked salmon and cream cheese wrapped with squid.    4.50
A3. Okinawa Lunch Salmon, tuna, yellowtail, masago, avocado outside with chef?s sauce.    10.00
A4. Sunomono Combination Lunch Surf clam, scallop, shrimp, octopus and crabstick in ponzu sauce.    6.00
A5. Akimono Lunch, 4 pieces White tuna, crabmeat and shrimp mixed salad with sauce.    9.00
A6. Yuzu Sake Lunch Chopped fresh salmon and masago with yuzu sauce.    8.00
A7. Ruta Tuna Lunch, 4 pieces Mixed salad wrapped with fresh tuna with chef?s sauce.    8.00
A8. Spicy Tuna Tartar Lunch, 3 pieces Chopped spicy tuna on potato chips. Spicy.    7.00
A9. Tri Color Tata Lunch Chopped tuna, salmon and yellowtail with veg. in chef?s sauce.    9.00
A10. Spicy Tuna or Salmon and Avocado Chopped tuna or salmon, avocado mixed with seaweed, cucumber, masago and spicy mayo. Spicy.    9.00
A11. Yellowtail Jalapeno Lunch, 5 pieces Sliced yellowtail, mix color peppers and masago with chef?s sauce.    9.00
A12. Volcano Special Lunch Spicy tuna, crab meat, seaweed salad, cucumber, avocado and topped with ikura. Spicy.    12.00
A13. Miso Tuna Lunch Chopped tuna and mayo with miso sauce in pepper.    12.00
A14. Tataki Lunch ponzu sauce and topped with masago.    7.00
A15. Rainbow Fish Lunch Chopped salmon, tuna, yellowtail and soy beans, asparagus and masago with special sauce.    10.00
A16. Fusion Salmon Soup Lunch Fresh salmon cooked with sauce.    8.00
A17. Tiger Ball Lunch Salmon, tuna and white fish meat ball.    5.95
A18. Godzilla Roll Lunch Salmon, tuna, yellowtail, masago and deep fried with eel sauce and spicy mayo. Spicy.    12.00
A19. Fusion Mixed Fish Lunch Salmon, tuna, white fish, octopus, mixed salad and masago with arkimono sauce.    10.00
A20. King Crab Avocado Lunch King crab, avocado, mayo, cucumber and ikura.    12.00

Lunch Soup

C1. Miso Soup Lunch     1.50
C2. Clear Soup Lunch     2.00
C3. Mushroom Soup Lunch     2.50
C4. Mix Vegetables Soup Lunch Assorted vegetable in soup.    3.25
C5. Seafood Soup Lunch Shrimp, scallop, crabmeat, fishcake and tofu and vegetable.    4.95

Lunch Salad

D1. Green Salad Lunch Served with ginger dressing.    2.50
D2. Seaweed Salad Lunch     4.50
D3. Salmon Skin Salad Lunch Broil salmon skin and cucumber with eel sauce.    4.50
D4. Avocado Salad Lunch Avocado on green salad.    5.75
D5. Kani Salad Lunch Crabmeat, mayonnaise and sesame seed and cucumber.    4.95
D6. Spicy Tuna or Salmon Salad Lunch Spicy.    6.50
D7. Seafood Salad Lunch Shrimp, scallop, octopus and crab meat on green salad.    6.50
D9. Lobster Salad Lunch Served with spicy lemon dressing. Spicy.    8.95
D10. Sashimi Salad Lunch Served with ponzu dressing.    8.95
D11. Lobster Avocado Salad Lunch Lobster, avocado, mango and strawberry.    13.00

Lunch Roll

2 Rolls Lunch Served with salad. ** No brown rice.    6.00
3 Roll Lunch Served with salad. ** No brown rice.    8.25

Lunch from Kitchen

Q1. Pork and Ginger Pork Teriyaki Lunch Served with rice. No brown rice.    5.50
Q2. Chicken Teriyaki Lunch Served with rice. No brown rice.    5.50
Q3. Salmon Teriyaki Lunch Served with rice. No brown rice.    5.50
Q4. Shrimp Teriyaki Lunch, 5 pieces Served with rice. No brown rice.    6.00
Q5. Beef Teriyaki Lunch Served with rice. No brown rice.    5.50
Q6. Fish Cutle Lunch Deep fried white fish. Served with rice. No brown rice.    5.50
Q7. Tonkatsu Lunch Deep fried pork cutlet. Served with rice. No brown rice.    5.50
Q8. Chicken Katsu Lunch Deep fried chicken cutlet. Served with rice. No brown rice.    5.50
Q9. Assorted Tempura Lunch 2 pieces shrimp and 4 pieces vegetable. Served with rice. No brown rice.    5.50
Q10. Unagidon Lunch Broiled eel over rice. Served with rice. No brown rice.    9.00

Lunch Box Combo

R1. Pork and Ginger Pork Teriyaki Lunch Comes with 3 pieces and California roll and rice. No brown rice.    7.75
R2. Chicken Teriyaki Lunch Comes with 3 pieces and California roll and rice. No brown rice.    7.75
R3. Salmon Teriyaki Lunch Comes with 3 pieces and California roll and rice. No brown rice.    7.75
R4. Shrimp Teriyaki Lunch Comes with 3 pieces and California roll and rice. No brown rice.    7.75
R5. Beef Teriyaki Lunch Comes with 3 pieces and California roll and rice. No brown rice.    7.75
R6. Fish Cutle Lunch Deep fried white fish. Comes with 3 pieces and California roll and rice. No brown rice.    7.75
R7. Tonkatsu Lunch Deep fried pork cutlet. Comes with 3 pieces and California roll and rice. No brown rice.    7.75
R8. Chicken Katsu Lunch Deep fried chicken cutlet. Comes with 3 pieces and California roll and rice. No brown rice.    7.75
R10. Beef Negimaki Lunch, 6 pieces Comes with 3 pieces and California roll and rice. No brown rice.    7.75

Dessert

L1. Ice Cream     1.95
L2. Fried Ice Cream     3.95
L3. Fried Banana     3.50
L4. Fried Cheesecake     3.95
L5. Mochi Ice Cream Vanilla, green tea, mango and strawberry.    3.50
L6. Fried Mango     5.00

 

Ichi Sushi 1
2040 86th St
At Bay 25th St
(646) 813-5148
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