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Hourglass Tavern

  • $$$
  • American, American (New)
  • 373 W 46th St, NEW YORK 10036 40.760951 -73.990338
  • (Btwn 8th & 9th Ave)
  • click map to interact
  • (212) 265-2060
  • 0



Add Grilled chicken breast $4.50, grilled or blackened shrimp $9.00, salmon filet $9.00

Taverna Salad Mesclun greens, cherry tomatoes, seasoned croutons and signature citrus cider vinaigrette.    5.95
Hourglass Salad Mesclun greens, dried cranberries, Vermont goat cheese and signature citrus cider vinaigrette.   Small 7.95 Large 11.95
Roasted Beet Salad Red beets, pinenuts, dressed with lemon vinaigrette and red wine reduction and whipped goat cheese.    9.95
Classic Ceaser Salad Crisp romaine tossed in house-made creamy caesar dressing, shaved pecorino and seasoned crutons.    10.95
Santorini Salad Chopped romaine, feta, kalamata olives, red onion, cucumbers, cherry tomatoes, imported olive oil and balsamic vinegar.    12.95


House Made Soup of The Day     5.95


Add Grilled or blackened chicken $4.50

Orecchiette Primavera Disc shaped pasta with artichoke hearts, seasonal vegetables, olive oil and garlic & shaved ricotta salata.    13.95
Chicken Alfredo Blackened chicken over fettuccini with a creamy alfredo sauce.    14.95
Penne Mascarpone Penne with mascarpone, crumbled gorgonzola, sweet and hot Italian sausage, marinara with a touch of cream and a handful of pecans.    15.95
Penne Bolognese Penne with ground angus beef and Italian sausage in a hearty red wine marinara.    16.95
Mushroom Ravioli Wild mushroom stuffed ravioli with marsala jus and shaved pecorino. Vegetarian.    13.95
Spinach Ravioli spinach ravioli stuffed with pesto and ricotta, fresh marinara and shaved pecorino.    14.95
Lobster Stuffed Ravioli Lobster stuffed ravioli vodka and tomato cream sauce    16.95
Shrimp Fra Diavolo Sauteed jumbo shrimp in spicy marinara over fettuccini.    16.95


Grilled Chicken Breast Rosemary and garlic marinated, honey cumin sauce, double butter mashed potatoes, steamed broccoli.    13.95
Grilled Marinated Pork Chop Thick and juicy center cut, honey cumin sauce, double butter mashed potatoes and sauteed spinach.    15.95
Shrimp Catalina Jumbo butterflied shrimp in spicy sriracha chili sauce, tomato & white wine, toasted coconut rice and steamed broccoli.    16.95
Pan Seared Salmon Filet Roast vegetable quinoa primavera, horseradish cream.    16.95
Pan Seared Lump Crabcakes Toasted coconut rice and seasonal vegetable.    16.95
Pecan Encrusted Tilapia Honey cumin sauce, toasted coconut rice and seasonal vegetable.    17.95
10 oz. Grilled NY Strip Steak Double butter mashed potatoes and seasonal vegetable.    19.95
Bourbon Braised Beef Short Ribs Burbon and root vegetable demi-glace, double butter mashed potatoes and seasonal vegetable.    23.95

Stuffed Puffs

Billowy, stuffed and savory puff pastries. Baked no fries.

Traditional Spanikopita Spinach and imported feta.   1 4.50 3 12.00
Ham and Cheese Sliced cured ham and sharp Vermont cheddar cheese.   1 4.50 3 12.00
Piglets in puff pastry     7.95


On mini brioche buns.

Twisted Cubans Cuban roast pork, ham, provolone, sweet pickles and yellow mustard.    11.95
Chicken and Sundried Tomato Meatballs With fresh marinara sauce and shaved peccorino.    12.95
BBQ Brisket Sliders Slow roasted beef brisket with Tony's BBQ sauce.    13.95
Lil' Big Ass Angus Beef Burgers Topped with 3 cheese blend. Add bacon $1.0    13.95


On mini brioche buns.

Grilled Roast Garlic Polenta Topped with fresh provolone and fresh basil confetti on spicy roasted tomato coulis.    8.95
Masala and Artichoke Hummus Chickpeas spun with artichokes and garlic, masala and fresh herbs, kalamata olives and grilled pita    9.95
Albondingas Chicken and sun dried tomato meatballs, marinara, shaved pecorino with crostinis.    12.95
Shrimp Positano Butterflied shrimp in garlic and white wine over grilled polenta.    13.95
Cheese and Fruit Plate ricotta salata, double cream brie, soppressata, dried sweet Italian sausage, kalamata olives, fresh fruit and toasted pita.    15.95

Hearty Snackage

Add- grilled or blackened chicken $4.50, thick cut bacon $2.0, 3 cheese blend $2.00, provolone $2.00, blue cheese $2.50.

Grilled 3 Cheese On rosemarry baguette.    9.95
Quinoa Wrap Quinoa, sauteed vegetables in a multigrain wrap with tomatillo sauce.    9.95
Grilled Zucchini Sandwich With warm goat cheese on a homemade garlic rosemary baguette.    10.95
Grilled Chicken Club Grilled chicken, bacon, provolone, mixed greens and tomato, with chipotle mayo.    14.95
12 oz. Big Ass Angus Beef Burger On a hollowed bun filled with mesclun greens & cherry tomatoes.    13.95


Mama D's Potato Salad     4.00
Coconut Rice     4.50
Sauteed Spinach     5.00
Steamed Broccoli     5.00
Seasonal Vegetable     5.00
Homemade Mashed Potatoes Add the works $3.50, 3 cheeses, crumbled bacon and sour cream.    5.00
Quinoa and Sauteed Vegetables     7.00

Kids Menu

Mini Burger     12.95
Fettucini and Chicken Meatballs     12.95
Fettuccini Alfredo     12.95
Grilled Chicken     12.95
Pigs in a Blanket     12.95



Brunch Menu

Includes fresh home-baked breads. Choice of juice: Orange, mango, peach, cranberry, grapefruit.

Seasonal Belgian Waffle Organic honey, powdered sugar, fresh fruit. Add vanilla ice cream $3.00    13.00
Greek Yogurt with nutty Granola & Fresh Berries With organic honey drizzle. Gluten free granola available.    10.00
Eggs & Short Rib Hash 2 pan fried eggs over short rib hash, seasonal vegetables    13.00
Mexicali Omelet With sauteed spinach, 3 cheese blend, topped with fresh roasted tomatillo sauce and roasted potatoes    13.00
Classic Caeser Salad & Soup Crisp romaine tossed with house caeser dressing, shaved peccorino and soup of the day. Add grilled or blackened: Shrimp $9.00, chicken $4.50    13.00
Spring Smoked Trout Quinoa primavera, mixed greens, kalamata olives, pita, dill cream    14.00
HG Florentine 2 poached eggs & sauteed spinach atop our homemade foccacia with hollandaise and short rib hash    16.00
Crabcake Benedict Poached egg atop a pan seared crabcake with hollandaise, roasted potatoes & veggie of the morn    16.00
Cheese & Fruit Plate double cream brie, ricotta salata, kalamata olives, sopressata, fresh grapes with pita    14.00
Oven Baked Potato Pancakes 3 potato pancakes topped with smoked salmon with dill cream    15.00
Chicken Club Chicken breast, bacon, provolone with chipotle mayo, tomatoes & greens on rosemary baguette with side choice of: Mama D's potato salad or roast potatoes. Grilled or blackened    15.00
Creole Shrimp & Grits Sauteed shrimp, chicken andouille sausage en roux atop cheddar grits with toasted foccacia    16.00


Roasted Potatoes     4.00
Cheese Grits     4.00
Side of Eggs     4.00
Veg of the Morn     4.00
Potato Pancake w/ Dill Cream     4.00
Potato Pancake w/ Smoked Salmon     6.00
Thick Cut Bacon     4.00


Hourglass Tavern
373 W 46th St
Btwn 8th & 9th Ave
(212) 265-2060
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