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Hot Kitchen

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Chinese
  • 104 2nd Ave, New York NY10003 40.727416 -73.988156
  • (Btwn 6th & 7th St)
  • click map to interact
  • (212) 228-3090
  • 0

Everyday Lunch Specials

12:00pm-5:00pm. Served With Choice Of Rice, And Choice Of Soda Or Soup.

L1. General Tso's Chicken **   8.00
L1. Orange Chicken    8.00
L1. Sesame Chicken    8.00
L2. Broccoli Lunch Dish with choice of protien   8.00
L3. Garlic Sauce Lunch Dish with choice of protien   8.00
L4. Mixed Vegetable Lunch Dish with choice of protien   8.00
L5. Cashew Nut Lunch Dish with chicken or shrimp   8.00
L6. Black Bean Sauce Lunch Dish with choice of protien   8.00
L7. Kung Bao Lunch Dish with chicken or shrimp   8.00
L8. String Bean Lunch Dish with choice of protien   8.00
L9. Mixed Vegetable With Tofu    8.00
L10. Sauteed Broccoli With Fresh Garlic    8.00
L10. Sauteed Broccoli With Garlic Sauce    8.00
L11. Broccoli With Bean Curd    8.00
L12. Bean Curd Family Style Without Meat    8.00
L12. Bean Curd Family Style With Meat    8.00
L13. Eggplant With Garlic Sauce **   8.00
L14. Dry Sauteed String Bean with or without minced pork.   8.00
L15. Sauteed Spicy Chinese Broccoli **   8.00
L16. Sauteed Shanghai Bok Choi    8.00
L17. Diced Lotus Roots With Spicy Pepper In Black Bean Sauce **   8.00
L18. Ma Po To Fu With Minced Pork **   8.00
L19. Guizhou Spicy Chicken **   8.00
L20. Shredded Beef With Spicy Green Pepper **   9.00
L21. Double Cooked Pork **   8.00
L22. Shredded Pork With Dry Bean Curd    8.00
L23. Sour String Beans With Minced Pork **   8.00
L24. Minced Pork Sauteed With Minced Pickle Cabbage **   8.00
L25. Sauteed Spicy Green Pepper With Egg And Sichuan Preserved Vegetable **   8.00
L26. Sliced Fish With Ginger And Scallion    10.00
L27. Fish Filet With Hot Bean Sauce **   10.00

Appetizers

A1. Stewed Pig Feet in soup.   12.00
A2. Pork Soup Dumplings   (6) 7.00
A3. Crabmeat And Pork Soup Dumplings   (6) 8.00
A4. Sichuan Steamed Pork Bun   (3) 5.00
A5. Spicy Sichuan Dumplings With Red Oil **   6.00
A6. Sichuan Wonton With Red Oil **   6.00
A7. Hot And Sour Sweet Potato Noodle Soup With Minced Pork **   7.00
A7. Hot And Sour Sweet Potato Noodle Soup With Pig Intestine **   9.00
A8. Mung Bean Noodle With Spicy And Peppery Sauce *   7.00
A9. Sichuan Dan Dan Noodle with minced pork.   6.00
A10. Sichuan Cold Noodle **   6.00
A11. Crystal Shrimp Dumplings   (6) 7.00
A12. Steamed Pork Dumplings   (6) 6.00
A12. Steamed Vegetable Dumplings   (6) 6.00
A13. Pan Fried Pork Dumplings   (6) 7.00
A13. Pan Fried Vegetable Dumplings   (6) 7.00
A14. Scallion Pancakes    5.00
A15. Fried Little Buns   (6) 3.00
A16. Spring Roll   (2) 3.00

Soup

1. Wonton  sm 2.50 lg 5.00
2. Sichuan Hot Sour ** sm 2.50 lg 5.00
3. Egg Drop Corn  sm 2.50 lg 5.00
4. Bean Curd Vegetable    6.00
8. Crab Meat With Asparagus    9.00
5. Mushroom    11.00
6. Shredded Pork With Pickled Cabbage    6.00
7. Sliced Fish And Sour Cabbage    8.00
9. Braised Back Bone With Yams    14.00

Noodles & Fried Rice

10. Fried Rice  sm 5.00 lg 7.00
11. Lo Mein  sm 5.00 lg 7.00
12. Mei Fun thin noodles. sm 5.00 lg 7.00
13. Chow Fun wide noodles. sm 5.00 lg 7.00
14. Yang Chow Fried Rice combination of chicken, pork and shrimp fried rice. sm 8.00 lg 10.00
15. Spicy Stewed Beef Brisket Noodle Soup *   10.00
16. Shredded Pork With Pickled Cabbage Noodle Soup    7.00
17. Preserved Meat Fried Rice Chengdu Style    10.00
18. Singapore Rice Noodle    10.00

American Chinese Food

19. Kunbao Shrimp **  (9) 22.00
20. Salt Pepper Shrimp   (9) 22.00
21. Orange Flavored Beef **   16.00
22. Sliced Fish With Ginger And Scallion    17.00
23. Guizhou Spicy Chicken **   14.00
24. General Tso's Chicken **   14.00
24. Orange Chicken    14.00
24. Sesame Chicken    14.00
25. Cashew Nut With Chicken    13.00
26. Broccoli Dish with choice of protein.   12.00
27. String Bean Dish with choice of protein.   13.00
28. Vegetable Dish choice of protein.   12.00
29. Garlic Sauce Dish **   12.00
30. Black Bean Sauce Dish    12.00
31. Mixed Vegetables    12.00
32. Mushu Dish    12.00

Vegetables

V1. Sauteed Loofah    13.00
V2. Sauteed Water Spinach With Fresh Garlic    13.00
V3. Green Pepper With Egg And Sichuan Preserved Vegetable **   13.00
V4. Sauteed Black Fungus With Egg    13.00
V5. Dry Sauteed String Bean with or without minced pork.   14.00
V6. Quick Sauteed Chinese Cabbage **   12.00
V7. Sauteed Spicy Chinese Broccoli **   12.00
V8. Sauteed Spinach With Fresh Garlic    12.00
V9. Dry Sauteed Whole Spicy Green Pepper *   13.00
V10. Sauteed Broccoli With Fresh Garlic    12.00
V10. Sauteed Broccoli With Garlic Sauce    12.00
V11. Shredded Potato With Spicy Green Pepper    12.00
V11. Shredded Potato With Vinegar Sauce    12.00
V12. Sauteed Cured Dry Bean Curd With Garlic Shoots **   14.00
V13. Eggplant With Garlic Sauce **   13.00
V14. Sauteed Pea Shoots With Fresh Garlic    15.00
V15. Sauteed Shanghai Bok Choi    12.00
V16. Braised Pumpkin With Ginger Scllion    13.00
V17. Eggplant With Broccoli    12.00
V18. Sauteed Wild Mushrooms    15.00
V19. Sauteed Three Vegetables Chongqing Style ** in light curry sauce.   13.00
V20. Bean Curd Family Style with or without pork.   14.00
V21. Dry Sauteed Bitter Melon With Black Bean Sauce    13.00
V22. Diced Lotus Roots With Spicy Pepper In Black Bean Sauce **   14.00

Whole Fishes $26

W1. Steamed Whole Fish With Hot Bean Sauce *   
W2. Steamed Whole Tilapia With Minced Pickle Pepper *   
W4. Sweet Sour Boneless Whole Fish    
W5. Steamed Whole Tilapia choice of style.   
W3. Whole Fish With Sour Cabbage *   

Cold Dishes

C1. Ox Tongue & Tripe With Spicy Peppery Sauce *   10.00
C2. Beef Tendon With Spicy Peppery Sauce *   10.00
C3. Sliced Pork With Fresh Garlic Paste **   11.00
C4. Chicken With Chili Sauce *   9.00
C5. Chicken With Peppery Sauce    9.00
C6. Diced Spicy Rabbit. *   10.00
C7. Steamed Eggplant With Minced Pickle Pepper **   7.00
C8. Steamed Eggplant With Sesame Sauce And Fresh Garlic Paste    7.00
C9. Spinach With Ginger Sauce    6.00
C10. Hot Sour Cucumber    7.00
C11. Sichuan Pickled Cabbages **   5.00
C12. Shredded Green Pepper With Cucumber And Cilantro **   7.00
C13. Spicy And Sour Shredded Bean Curd **   7.00

Hot Kitchen Spicy And Aromatic Dishes

H1. Malatang **** vegetables cooked in a hot and spicy soup.   14.00
H2. Assorted Spicy Wok *** includes beef, chicken, sausage, beef tripe, shrimp, squid and vegetables.   28.00
H3. Sliced Whole Fish With Sichuan Peppercorn In Spicy Broth *   26.00
H4. Fresh Killed Fish In Spicy Broth ***   26.00
H5. Broiled Whole Fish *** tilapia.   28.00
H6. Fresh Whole Fish In Sour Soup Guizhou Style **   26.00
H7. Frog In Sour Soup Guizhou Style **   26.00
H8. Frog In Spicy Broth *   26.00
H9. Sliced Beef In Spicy Broth *   24.00
H9. Sliced Lamb In Spicy Broth *   24.00
H9. Shrimp In Spicy Broth *   24.00
H10. Sauteed Spicy And Aromatic Crab *   20.00
H11. Chongqing Style Blood Curd ***   22.00
H12. Dry Sauteed Chicken With Three Kinds Of Pepper with or without bone.   18.00
H13. Baby Shrimp With Spicy And Peppery Sauce *   18.00
H14. Dry Sauteed Pig Intestine With Red Chili *   18.00
H14. Spicy And Aromatic Wok Series *** choice of style.   
potato and cauliflower   15.00
beef tripe and trachea, spare ribs, squid.   22.00
jumbo shrimp   24.00
frog   26.00
H15. Braised Chili Sauce Series * choice of style.   
fish, pig intestine or pig kidney   18.00
beef tripe or sliced beef   20.00

Sichuan Special

S1. Soft Bean Curd Pudding With Sliced Fish * flounder.   20.00
S1. Soft Bean Curd Pudding With Beef *   18.00
S2. Fish Filet With Hot Bean Sauce *   20.00
S3. Braised Fish With Pickled Peppers *   20.00
S3. Braised Frog With Pickled Peppers *   24.00
S4. Mei Shan Beef *   18.00
S5. Sliced Beef In Sour Soup **   18.00
S6. Shredded Beef With Spicy Green Pepper **   18.00
S7. Smoked Tea Duck with four sandwich buns.   22.00
S8. Shredded Duck With Fresh Ginger    19.00
S9. Village Kunbao Chicken *   16.00
S10. Diced Chicken With Sichuan Green Peppercorn **   16.00
S11. Crispy Diced Chicken With Crispy Chili Peppers **   18.00
S12. Chongqing Spicy Chicken * dark meat, with or without bone.   16.00
S13. Village Spicy Chicken With Fresh Pepper with or without bone.   18.00
S14. Shredded Chicken With Cilantro    16.00
S15. Double Cooked Pork Belly **   16.00
S16. Shredded Pork With Garlic Sauce **   14.00
S17. Steamed Spare Ribs With Rice Flour    18.00
S18. Red Cooking Pork With Chestnut    16.00
S19. Steamed Pork With Preserved Mustard Greens with four sandwich buns.   17.00
S20. Quick Sauteed Pig Kidney **   18.00
S21. Ma Po To Fu with or without minced pork.   13.00
S22. Minced Pork With Sour String Bean **   15.00
S22. Minced Pork With Sichuan Cabbage **   15.00
S23. Sauteed Homemade Bacon With Green Leeks And Peppers **   18.00
S24. Sauteed Minced Pork With Cellophane Noodle **   13.00

Northwest Dishes

N1. Slow Grilled Lamb Ribs **   29.00
N2. Spicy Lamb Ribs With Red Pepper ***   24.00
N3. Sauteed Lamb With Cumin Flavor **   19.00
N3. Sauteed Beef With Cumin Flavor **   19.00
N4. Sauteed Lamb Kidney With Cumin Flavor **   18.00
N5. Sauteed Lamb With Scallion    19.00
N5. Sauteed Beef With Scallion    19.00
N6. Pork Spare Ribs Stewed With Sour Cabbage    20.00
N7. Braised Fresh Killed Chicken With Bone And Potato *   24.00
N8. Braised Beef Brisked With Mung Bean Noodle **   20.00
N8. Braised Beef Brisket With Potato **   20.00
N9. Sauteed Hand Cut Noodle With Vegetable **   10.00

Seasonal Special

N1. Fresh Killed Fish With Mungbean Noodles In Spicy Broth ***   26.00
N4. Braised Fresh Killed Chicken With Potato. * bone-in.   24.00
N8. Dry & Sautéed Shredded Eel *   24.00

Sides

White Rice    1.50
Large White Rice    3.00
Brown Rice    1.50
Large Brown Rice    3.00
Mushu Pancake    .25
Sandwich Bun    .50
Crispy Noodles    .50

Desserts $2.50

163. Sweet Sesame Sticky Rice Ball Soup    
164. Sweet Sticky Rice Nut Soup    

Beverages

Soda coke, diet coke, sprite, ginger ale, club soda, sunkist.   2.00
Chinese Herb Tea   can 3.00
Jing Yogurt    3.00
Soy Bean Milk    3.00
* Spicy Level.
Hot Kitchen
104 2nd Ave
Btwn 6th & 7th St
(212) 228-3090
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