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Midtown East >
Hot Clay Oven
Posted by Anonymous on 04/09/2015
When I came in for a take-out order, the staff noticed that I used a cane and customized one of their tall chairs so that I could sit comfortably while waiting for my food. Such a small gesture, but it meant the world to me. And the food (one of their naan pizzas, very reasonably priced) was delicious, so worth the wait! I'll be back.
Posted by Ryan W. on 10/27/2014
I ordered a number one, yellow rice with tandoori chicken. The server gave a generous portion, topping it with some sauteed onions and peppers. I then got to dress it up with unlimited veggies which was great. I opted for the mint sauce which was tangy, and had a bit of a spicy bite. It was a good spice though, and not overwhelming. The place was pretty packed when I got in, but the line moved fast. The seating was a bit uncomfortable as the chairs were rather stiff. The decor was very upscale which made me feel like they delivered a good value for the price of 8 bucks. Overall, I was very impressed and am looking forward to recommending this place to my friends.
Posted by Anonymous on 09/21/2013
Went for dinner three times the first week they opened. In general I really like the concept, a healthier way to eat Indian food. Way less salt and plenty of raw and simply cooked veggies instead of everything in a rich sauce. But customer service wise just about everything that could go wrong did go wrong. There wasn't a single manager type in sight on any of those three nights despite it being the first week. That seems like a real red flag to me and I won't be going back.