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Holy Basil (CLOSED)

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  • $$
  • Thai
  • 149 2nd Ave, New York NY10003 40.729544 -73.987438
  • (Btwn 9th & 10th St)
  • google maps Subway Directions
  • Phone: (212) 460-5557

Starters

Satay strips of grilled marinated chicken or beef served with peanut sauce & cucumber sauce.   7.00
Spare Ribs sautéed with garlic & ground black pepper.   7.00
Steamed Dumplings ground pork, shrimp & shitake mushrooms served with tangy soy sauce.   7.00
Yum Nuer medium spice. slices of charcoal rare beef tossed with lime juice, fish sauce, red onion, cucumbers, tomatoes & thai spice.   10.00
Fried Spring Rolls (V) with plum sauce.   7.00
Yum Som-Oh (V) mild. salad of grapefruit, steamed long beans, crispy shallots & cashew nuts on sweet & sour crispy noodles.   8.00
Duck Spring Rolls tomato chili sauce   7.00
Steamed Mussels mild. with thai herbs & white wine.   7.00
Tod Mun mild. shrimp cakes with cucumber-vinaigrette salad.   10.00
Kang Woon Sen (V) glass noodles soup with napa cabbage, wood ear mushroom, onion, scallion & dried lily flowers.   6.00
Steamed Spring Rolls (V) with tamarind, jackfruit juice sauce.   7.00

Soups $6

Tom Yum Soup mild. clear broth soup with chili pepper, kaffir, lime leaves, lemongrass, & mushrooms.   
Kang Woon Sen Soup glass noodles soup with napa cabbage, wood ear mushrooms, onion, scallion, & dried lily flowers.   
Tom Kha Soup coconut milk, kaffir lime leaves & galangal broth.   

Salads

Thai Salad greens, tomatoes, cucumbers, bean sprouts, & dried bean curd with peanut dressing.   6.00
Papaya Salad mild. shredded, dried shrimp, peanuts, palm sugar, tomatoes, grilled long beans, & chili peppers with fish sauce & lime juice.   7.00

Noodles $10

Pad Thai Noodles rice noodles, shrimp, egg, dried tofu, ground peanuts, bean sprouts & onions.   
Pad Sea-Ew Noodles mild. wide ribbon of soft noodles, asian broccoli in thick soy sauce.   
Kea Moa Noodles mild. rice noodles, ground chicken, ground shrimp, holy basil leaves & tomatoes.   
Kwaytiow Nuer Sub Noodles mild. wide strips of rice noodles, ground beef, & green leaves, in a curry power sauce.   

Meat & Poultry

Pet Kapraw medium spice. sliced crispy duck sautéed with holy basil leaves & chili pepper.   15.00
Pad Kratiem minced garlic & ground black pepper, with cabbage-chili vinaigrette.   10.00
Pra Ram Long Song sliced beef, peanut sauce, & steamed oriental vegetables.   10.00
Pad Khing sliced ginger, wood ear mushrooms, scallions, onions, & pickled yellow beans.   10.00
Moo Pad Preeg Khing medium spice. sliced pork & string beans, sweet curry paste, & kaffir lime leaves.   10.00
Gai Ma-Mong mild. sliced chicken, cashew nuts, bamboo shoots, & mushrooms in a brown sauce.   10.00

Seafood

Pla-La-Ad Preeg mild. whole crispy striped bass, red chili sauce, & holy basil leaves.   17.00
Pla Nueng mild. steamed halibut, lemon, ginger, pickled bok choy, & napa cabbage in tamarind sauce.   17.00
Koong Kratiem shrimp with minced garlic & ground black pepper, with cabbage-chili vinaigrette.   15.00
Pla Ma-Kham chunks of deep fried striped bass, tamarind- plum sauce, & pineapple-mango chutney.   17.00
Koong Kapraw medium spice. shrimp, holy basil leaves & chili pepper.   15.00
Talay Thai medium spice. mixed seafood, holy basil leaves, mushrooms, galangal, kaffir lime leaves, lemongrass, & chili pepper.   17.00

Curry

Kang Ped Pet medium spice. crispy duck, red curry, coconut milk, lychees, & pineapple.   15.00
Massa-Mun mild. chicken breast, massa-mun curry, coconut milk, peanuts, & potatoes.   12.00
Kiew Warn medium spice. green curry, coconut milk, eggplant, & bamboo shoots.   11.00
Panang medium spice. shrimp & scallops, panang curry, coconut milk, & string beans.   15.00
Kang Ped medium spice. red curry, coconut, milk, & bamboo shoots.   11.00

Entrées

Kang Ped Entrée (V) medium spice. avocado, mixed vegetables, bamboo shoots, & holy basil in red curry & coconut milk.   11.00
Pad Mee Entrée (V) mild. thin rice noodles, yellow curry, mixed vegetables, wood ear mushrooms, celery, & tomatoes.   10.00
Kha Nom Jeen Entrée (V) mild. steamed somen noodles served with peanut, red curry, coconut milk soup, string beans & crispy vegetables.   11.00
Pad Khing Puk Entrée (V) sautéed mixed asian vegetables & tofu in a ginger-garlic sauce.   10.00
Pad Thai Entrée (V) rice noodles with mixed vegetables, dried bean curds, ground peanuts, egg, bean sprouts, & onion.   10.00
La-Ad Nah Entrée (V) brown soy bean sauce, mushroom & chinese broccoli over wok seared rice noodles.   10.00
V = Vegetarian.

Sides

Steamed Rice    1.50
Steamed Asian Vegetables    5.00
Sticky Rice    2.50

Dessert $7

Coconut Flan    
Fried Banana with coconut ice cream   

Beverages $2

Soda    
Orange Juice    
Holy Basil
149 2nd Ave
Btwn 9th & 10th St
(212) 460-5557
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