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HK

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Mediterranean, Eclectic & International, Diners & Coffee Shops
  • 523 9th Ave, New York NY10018 40.756751 -73.994219
  • (At 39th St)
  • click map to interact
  • (212) 947-4208
  • 0

Delivery & Take Out - Breakfast

Available Monday-Friday, Open-11:30am.

French Toast, Eggs & Omelettes

French Toast    11.00
fresh fruit.   1.00
Silver Dollar Pancakes    11.00
Pancakes With Fruit & Nuts    12.00
Belgian Waffle    11.00
fresh fruit.   1.00
Grilled Marinated Skirt Steak & Eggs two eggs any style, with home fries and whole wheat toast.   14.00
Three Eggs Any Style served with bacon, home fries and whole wheat toast.   9.00
Poached Eggs, Bacon Lardons & Frisée Salad    11.00
salad dressing choice (select one): balsamic vinaigrette, lemon thyme vinaigrette, truffle vinaigrette, honey balsamic vinaigrette, roasted garlic dressing, walnut vinaigrette, sesame orange dressing, vegetable vinaigrette   
Classic Eggs Benedict    10.00
eggs benedict addition (optional-up to one): spinach   
eggs benedict addition (optional-up to one): smoked salmon   4.00
Build Your Own Omelette three eggs and choice choice of two items, served with home fries and whole wheat toast.   9.00
omelette item choices (select up to two): ham, bacon, sausage, brie cheese, cheddar cheese, goat cheese, feta cheese, mozzarella cheese, sautéed mushrooms, tomatoes, spinach, broccoli, onions, basil, fine herbs.   
egg whites only.   1.00

Granola, Oatmeal & Yogurt

Granola & Orange Blossom Honey    6.95
Granola With Fresh Seasonal Fruit    8.00
Granola, Yogurt & Fresh Fruit greek yogurt and orange blossom honey.   11.00
Fruit Salad With Plain Yogurt    8.00
Oatmeal With Bananas & Brown Sugar    9.00
Oatmeal With Nuts & Raisins    9.00

Bagels & Croissants

Plain Croissant    3.75
Plain Croissant With Nutella    7.00
Toasted Plain Bagel    2.50
Toasted Plain Bagel With Plain Cream Cheese    4.00
Norwegian Smoked Salmon, Plain Cream Cheese & Plain Bagel Platter    12.00

Side Orders

Smoked Bacon    3.95
Canadian Bacon    3.95
Smoked Ham    3.95
Home Fries    4.50
Sliced Tomatoes    1.50
French Fries    4.00
Yogurt traditional greek yogurt.   4.50
Tossed Mesclun Greens made with balsamic vinaigrette.   6.00
Fresh Fruit Salad    6.50
Smoked Salmon    4.50
Toasted Plain Bagel    2.50

 

Delivery & Take Out - Lunch

Available Monday-Friday, Open-5:00pm.

Appetizers

Mussels Provençal made with white wine, plum tomatoes and garlic.   12.00
Hummus & Baba Ghanoush includes marinated olives and grilled flatbread.   9.00
Calamari Frites includes a sweet thai chili sauce.   10.00
Mini Crab Cakes includes corn salsa and horseradish cream sauce.   10.00
Tuna Carpaccio includes arugula, shaved parmesan cheese and basil olive oil.   16.00
Shrimp Pineapple Ceviche includes an avocado salsa.   11.00

Soups

Roasted Fennel & Tomato Soup    7.00
Soup Du Jour    9.00

Salads

Tossed Mesclun Field Greens Salad made with tomatoes and balsamic vinaigrette.   7.50
Shaved Fennel & Arugula Salad made with aged parmesan cheese, cherry tomatoes and truffle vinaigrette.   9.00
Asian Chicken Salad made with broccoli, bean sprouts, lettuce and sesame soy marinated chicken, with sesame orange dressing.   12.50
Tomato & Avocado Salad made with mesclun greens.   8.95
salad dressing choice (select one): balsamic vinaigrette, lemon thyme vinaigrette, truffle vinaigrette, honey balsamic vinaigrette, roasted garlic dressing, walnut vinaigrette, sesame orange dressing, vegetable vinaigrette   
Classic Tuna Niçoise Salad made with fresh tuna.   18.50
salad dressing choice (select one): balsamic vinaigrette, lemon thyme vinaigrette, truffle vinaigrette, honey balsamic vinaigrette, roasted garlic dressing, walnut vinaigrette, sesame orange dressing, vegetable vinaigrette   
Warm Goat Cheese On Toast Salad made with string beans, roasted beets and lemon thyme vinaigrette.   9.00
Baby Spinach Salad made with portobello mushrooms, roasted peppers and hearts of palm, with honey balsamic vinaigrette.   11.00
H.K. Mediterranean Salad made with marinated olives, tomatoes, feta cheese, cucumber and stuffed grape leaves, with lemon thyme vinaigrette.   11.00
Caesar Salad made with roasted garlic dressing, smoked bacon and herb focaccia croutons.   8.95
caesar salad addition (lunch-optional-up to one): grilled chicken   4.00
caesar salad addition (lunch-optional-up to one): seared salmon, shrimp   6.00

Sandwiches & Burgers

Served With Your Choice Of A Side. Lunch Additions (Optional-Unlimited) ($1.50): Wild Mushrooms, Avocado, Sautéed Onions, Bacon. Salad Dressing Choice (Optional-Up To One): Balsamic Vinaigrette, Lemon Thyme Vinaigrette, Truffle Vinaigrette, Honey Balsamic Vinaigrette, Roasted Garlic Dressing, Walnut Vinaigrette, Sesame Orange Dressing, Vegetable Vinaigrette, No Salad Dressing. Side Choice (Select One): Fries, Salad.

Croque-Monsieur Sandwich made with warm country ham, with gruyère cheese and honey mustard.   11.00
Croque-Madame Sandwich made with an egg on top.   12.00
Grilled Chicken Club Sandwich served on whole wheat toast, with imported mozzarella cheese, sun-dried tomatoes, crispy bacon, honey mustard and arugula.   11.00
Charcoal-Broiled Salmon Burger served on a white bun, with sliced ginger and wasabi mayonnaise.   12.50
lunch cheese additions (optional-unlimited): cheddar cheese, gruyère cheese, fresh imported mozzarella cheese, blue cheese, fontina cheese.   1.50
Grilled Marinated Skirt Steak Sandwich served on focaccia bread, with sautéed onions, peppers and fontina cheese.   12.95
Grilled Veggie Burger served on whole wheat toast, with tossed mesclun greens, radish sprouts and basil mayonnaise.   9.95
lunch cheese additions (optional-unlimited): cheddar cheese, gruyère cheese, fresh imported mozzarella cheese, blue cheese, fontina cheese.   1.50
Grilled Portobello Mushroom Sandwich served on focaccia bread, with red peppers, cheddar cheese and red onion marmalade.   11.00
BBQ Chicken Sandwich served on baguette bread, with roasted red peppers, lettuce and tomatoes.   10.00
lunch cheese additions (optional-unlimited): cheddar cheese, gruyère cheese, fresh imported mozzarella cheese, blue cheese, fontina cheese.   1.50
Turkey & Brie Sandwich served on baguette bread, with sliced apples and dijonnaise dressing.   10.00
H.K. Hamburger char-broiled sirloin burger, on a white bun.  (12oz) 9.95
lunch cheese additions (optional-unlimited): cheddar cheese, gruyère cheese, fresh imported mozzarella cheese, blue cheese, fontina cheese.   1.50
Homemade Turkey Burger served on a white bun, with thick cut tomatoes and raw onions.   9.95
lunch cheese additions (optional-unlimited): cheddar cheese, gruyère cheese, fresh imported mozzarella cheese, blue cheese, fontina cheese.   1.50

Entrées

Three Eggs Any Style served with your choice of a side.   8.95
salad dressing choice (optional-up to one): balsamic vinaigrette, lemon thyme vinaigrette, truffle vinaigrette, honey balsamic vinaigrette, roasted garlic dressing, walnut vinaigrette, sesame orange dressing, vegetable vinaigrette   
side choice (select one): fries, salad.   
Asparagus & Brie Omelette    9.95
egg whites only.   1.00
Gruyère, Herbs & Mushroom Omelette    10.00
egg whites only.   1.00
Goat Cheese, Olives & Spinach Omelette    11.00
egg whites only.   1.00
Grilled Salmon made with fresh tomato-basil vinaigrette and served with a white bean salad and arugula.   15.00
Steak Frites au poivre grilled marinated ny sirloin steak, over french fries.   16.00
Grilled Chicken Paillard made with artichokes, tomatoes and olive tagine and served with grilled vegetables.   14.00
Angel Hair Pasta made with fresh sweet basil, garlic, roma tomatoes and extra virgin olive oil.   12.00
Pan-Seared Chicken includes au jus and served with mashed potatoes and sautéed spinach.   14.95
Rigatoni made with hot italian sausages, plum tomatoes, shallots, basil, white wine and braised fennel.   12.00
Wild Mushroom Ravioli made with arugula, sun-dried tomatoes and fresh herbs, in a mushroom broth.   12.95
Penne Pasta made with sun-dried tomatoes and broccoli, in a white wine garlic sauce.   9.50
Fresh Fish Of The Day    9.00

Side Orders

Spinach    5.00
French Fries    4.00
Steamed Broccoli    4.50
Grilled Asparagus    5.00
Mashed Potatoes    4.00
Garlic String Beans    4.00

 

Delivery & Take Out - Dinner

Available Daily, 5:00pm-Close.

Appetizers

French Onion Soup Dumplings caramelized onion dumplings, with gruyère cheese.   11.00
Calamari Frites includes a sweet thai chili sauce.   10.00
Salmon Tartare green apples, shaved fennel, chive oil and seared quail eggs.   14.00
Crab Cake includes mango salad, micro greens and red pepper coulis.   12.00
Escargots Classic snails, in garlic, parsley and tomato butter.   12.00
Shrimp Tempura black bean aioli and jalapeño aioli.   13.00
Mussels Provençale made with white wine, plum tomatoes and garlic.   14.00
Hummus & Baba Ghanoush includes marinated olives and grilled flatbread.   10.00
Sesame-Crusted Tuna served on seaweed salad, with sweet soy sauce.   18.00

Soups

French Onion Soup    8.00
Soup Du Jour    10.00

Salads

Tossed Mesclun Field Greens & Tomatoes Salad made with balsamic vinaigrette.   7.50
Endive Salad made with pears, prosciutto, blue cheese and roasted spiced walnuts, with walnut vinaigrette.   12.00
Calamari Salad crispy calamari with pine nuts and frisée, with sesame orange dressing.   14.00
Warm Goat Cheese On Toast Salad made with string beans, roasted beets and a lemon thyme vinaigrette.   10.00
toast choice: whole wheat toast, rye toast   
Watermelon Salad made with feta cheese, cucumber, avocado and vegetable vinaigrette.   11.00
H.K. Mediterranean Chopped Salad made with marinated olives, feta cheese, tomatoes, cucumbers and red onions, topped with stuffed grape leaves and lemon thyme vinaigrette.   12.00
Caesar Salad made with roasted garlic dressing, smoked bacon and herb croutons.   9.00
caesar salad addition: grilled chicken   3.95
caesar salad addition: seared salmon, shrimp   5.95

Sandwiches & Burgers

Served With Your Choice Of A Side. Sandwich & Burger Additions($2): Wild Mushrooms, Avocado, Sautéed Onions, Bacon. Side Choice: Fries, Salad. Salad Dressing Choice: Balsamic Vinaigrette, Lemon Thyme Vinaigrette, Truffle Vinaigrette, Honey Balsamic Vinaigrette, Roasted Garlic Dressing, Walnut Vinaigrette, Sesame Orange Dressing, Vegetable Vinaigrette.

Grilled Chicken Club Sandwich served on whole wheat toast, with fresh mozzarella, sun-dried tomatoes, crispy bacon, honey mustard and arugula.   14.00
Grilled Portobello Mushroom Sandwich served on focaccia bread, with red peppers, cheddar cheese and red onion marmalade.   12.00
Grilled Veggie Burger served on whole wheat toast, with tossed mesclun greens, radish sprouts and a basil mayonnaise.   11.00
cheese additions: cheddar cheese, gruyère cheese, fresh imported mozzarella cheese, blue cheese, fontina cheese   2.00
Homemade Turkey Burger served on a white bun, with thick cut tomatoes and raw onions.   12.00
cheese additions: cheddar cheese, gruyère cheese, fresh imported mozzarella cheese, blue cheese, fontina cheese   2.00
H.K. Hamburger char-broiled sirloin burger, on a white bun.  (12oz) 12.00
cheese additions: cheddar cheese, gruyère cheese, fresh imported mozzarella cheese, blue cheese, fontina cheese   2.00

Entrées

Grilled Chicken Paillard made with artichokes, tomatoes and olive tagine and served with grilled vegetables.   14.95
Basil Lasagna made with baby spinach, shiitake mushrooms, basil truffle cream and parmesan cheese.   15.00
Roasted Herb Chicken served with whipped potatoes and spinach.   17.00
Grilled Hanger Steak served with pomme maison in red wine mushroom sauce.   18.50
Glazed Duck Breast served with poached pears, baby carrots and vanilla-cinnamon glaze.   19.00
Steak Frites grilled marinated ny sirloin steak, with au poivre sauce.   22.00
Truffle Gnocchi made with prosciutto, truffle cream and fresh parmesan cheese.   22.00
Seared Tuna served with avocado and seaweed cucumber salad, with lime wasabi mayonnaise.   22.00
Lobster Risotto made with lobster broth, baby arugula and lobster claw tempura.   24.00
Rigatoni made with hot italian sausages, plum tomatoes, shallots, basil, white wine and braised fennel.   17.00
Wild Mushroom Ravioli made with arugula, sun-dried tomatoes and fresh herbs, in a mushroom broth.   16.00
Salmon Farfalle made with fresh salmon, smoked salmon and dill caper cream sauce.   17.00
Grilled Lemongrass Stuffed Salmon served with baby carrots, sugar snap peas, shiitake mushrooms and a yellow pepper coulis.   18.00

Side Orders

Spicy French Fries    
Steamed Broccoli    
Asparagus    
Garlic String Beans    
Risotto    
Mashed Potatoes    
Sautéed Spinach    

 

Desserts

Crème Brûlée    9.00
Apple Tart À La Mode served with vanilla ice cream.   10.00
New York Cheesecake With Fresh Berries    10.00
Häagen-Dazs    9.00
häagen-dazs choice (select one): vanilla, chocolate, strawberry.   
Chocolate Soufflé With Vanilla Ice Cream    10.00
Raspberry Sorbet With Seasonal Fruit    9.00
Belgium Waffle Banana Split    12.00
banana split choices (select up to two): vanilla, chocolate, strawberry.   

Beverages

Tazo Herbal Tea tazo tea choice (select one): passion, awake, calm, green ginger, refresh, wild sweet orange.   3.95
Frappé    3.95
Iced American Coffee    2.95
Double Greek Coffee    4.50
Cappuccino    4.75
Espresso    3.75
Mochaccino    3.75
Hot Chocolate    3.95
Café Latte double espresso and extra steamed milk.   4.50
Honey Vanilla Latte double espresso, honey, vanilla and steamed milk.   4.95
Caramel Royale double espresso, caramel, vanilla and steamed milk.   4.95
Häagen-Dazs Milkshake häagen-dazs choice (select one): vanilla, chocolate, strawberry.   5.95
Flavored Iced Tea flavored iced tea choice (select one): peach, mango, lemon, orange.   2.95
Fresh Brewed Iced Tea    2.95
Red Bull Energy Drink    4.00
Voss artesian water from norway. sm 4.50lg 8.00
voss choice (select one): sparkling, still.   
Lemonade    2.95
Juice Bar your choice of one juice and one fresh fruit selection blended in.   3.95
juice bar booster additions (optional-unlimited): aloe vera, bee pollen, ginger, ginseng, spirulina, vitamin c.   1.50
juice bar vegetable additions (optional-unlimited): beets, carrots, cucumber, parsley, peppers, spinach, tomatoes.   .75
juice bar choices (select up to three): pineapple, cranberry, grapefruit, apple, tomato, orange, guava, peach, pomegranate, watermelon, carrot , soy milk.   
Hell's Kitchen Fresh Fruit Smoothie no sugar added and dairy free.   5.95
fresh fruit smoothie choice (select one): apple, banana, grapefruit, lemon, mango, watermelon, organe, pear, pineapple, strawberry, berry swirl, h.k. frenzy, peach fusion, 39th st. mango, pomegranate punch.   
HK
523 9th Ave
At 39th St
(212) 947-4208
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