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East Village/ LES >
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Posted by JS on 02/17/2004
We loved this restaurant, what an excellent value. This place is a true gem and my new favorite restaurant in the city. The food is great and the service is spectacular. I'd recommend it for a romantic night or a night out with friends. The food can accomdate even the pickiest eater. You will not be disappointed! Definitely one of the finer establishments in the city aiming to please.
Posted by JB on 12/24/2003
What an amazing restaurant. But, with a team like Paul Greico, Marco Canora, and Lauren Dawson, how could it go wrong? The food was fantastic (each dish a balanced composure), the wine list mind blowing (and very well priced), and the service was exceptional. Definitely one of my new favorites.
Posted by valrhona453 on 12/07/2003
Craft's loss is Hearth's (and our) gain! Chef Marco Canora, formerly of Craft, soars to new heights in his own new restaurant. The food is fabulous! But whatever you do, leave room for chef Lauren Dawson's desserts. They are truly the grand finale of a phenomonal dining experience. Her innovative dessert creations put the comfort in comfort food. From the intensely flavored fruit sorbets, and ultra creamy ice creams in knock your socks off flavors, to the rich, creamy chocolate tart, every bite is heavenly. And do not miss those made fresh to order doughnuts....or the steamed persimmon pudding....or the quince gingerbread, or that devine panne cotta! Chefs Canora and Dawson bring fine dining at very reasonable prices to this end of town. Welcome to the neighborhood!