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Hayashi

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Sushi, Japanese
  • 2901 Ocean Ave, Brooklyn NY11235 40.5904886 -73.9495282
  • (At Ave Y)
  • click map to interact
  • (718) 210-9628
  • 0

Lunch

Available Until 4pm.

Hayashi

Served With Soup Or Salad.

Sushi 5 pieces sushi and 1 california roll.   10.00
Chirashi 8 pieces of assorted raw fish on a bed of rice.   12.00
Sashimi 10 pieces of assorted raw fish.   12.00
Unagi Don broiled eel over rice.   13.00
Sushi & Sashimi 4 pieces sushi, 6 pieces sashimi and 1 california roll.   14.00

Lunch Special Roll

Served With Soup Or Salad.

Any 2 Rolls    8.00
Any 3 Rolls    10.00

Lunch Special From The Kitchen

Served With Soup Or Salad.

1. Tofu Teriyaki    7.00
1. Chicken Teriyaki    7.00
1. Ginger Pork Teriyaki    7.00
2. Beef Negimaki    7.00
2. Chicken Negimaki    7.00
3. Chicken Tempura    7.00
3. Shrimp Tempura    7.00
4. Chicken Katsu    7.00
4. Pork Katsu    7.00
4. Fish Katsu    7.00
5. Red Curry Chicken *   7.00
5. Red Curry Shrimp *   8.00
6. Beef Teriyaki    8.00
6. Shrimp Teriyaki    8.00
6. Salmon Teriyaki    8.00

Lunch Box Combo $10

Served With Shumai, California Roll, And Rice.

Tofu Teriyaki    
Chicken Teriyaki    
Ginger Pork Teriyaki    
Beef Teriyaki    
Salmon Teriyaki    
Shrimp Teriyaki    
Chicken Negimaki    
Beef Negimaki    
Pork Katsu    
Chicken Katsu    
Fish Katsu    
Shrimp Tempura    
Chicken Tempura    
Red Curry Chicken *   
Shrimp Red Curry *   

Hibachi Lunch

Chicken    9.00
Steak    9.00
Salmon    9.00
Shrimp    9.00
Side Order Hibachi Fried Rice    3.50
Side Order Hibachi Noodle    4.75

 

Dinner Bento Box $17

Served With Green Salad, California Roll, Shrimp Vegetable Tempura, Shumai, Miso Soup And Rice.

A. Tofu Teriyaki    
A. Salmon Teriyaki    
A. Steak Teriyaki    
A. Shrimp Teriyaki    
A. Chicken Teriyaki    
B. Fish Katsu    
B. Pork Katsu    
B. Chicken Katsu    
C. Beef Negimaki    
C. Chicken Negimaki    
D. Sushi    
D. Sashimi    
E. Unagi Don    
F. Red Curry Chicken *   
F. Red Curry Shrimp *   

Sushi Bar Appetizers

Kitchen Appetizers

Baby Tako baby octopus.   7.00
Kani Su crabstick in ponzu sauce.   7.00
Tako Su octopus in ponzu sauce.   7.00
Sunomono Combination surf clam, shrimp, egg octopus, crabstick, salmon in ponzu sauce.   7.00
Tuna Or Beef Tataki sliced tuna or beef and masago with chef`s sauce.   8.00
Yellowtail Jalapeno sliced yellowtail, jalapeño, masago with chef`s sauce.   8.00
Black Paper Tuna Sashimi    8.00
Carpaccio salmon, tuna, yellowtail, avocado, spicy sauce and caviar.   8.00
Spicy Salmon Tartar chopped salmon with quail egg and caviar.   9.00
Spicy Tuna Tartar chopped tuna with quail egg and caviar.   9.00
Fantastic Island tuna, salmon, yellowtail, masago and avocado with wasabi yuzu sauce.   10.00
Wasabi Tuna Cracker spicy tuna.   10.00
Wasabi Salmon Cracker spicy salmon.   10.00
Tri Color Tartar chopped tuna, salmon, yellowtail in chef`s sauce.   9.00
Kyoto Sea Breeze spicy kani, shrimp, and crunch wrapped in avocado bowl.   10.00
Rice Cracker Bits Tuna with rice pearl.   10.00
Sushi Pizza with avocado, masago, crispy pancake and chef`s special sauce.   12.00
White Tuna Shichimi seared white tuna with cajun pepper on a bed of seaweed salad and yuzu sauce.   11.00
Tuna & Lobster lobster, kaiware wrapped with tuna and served with yuzu wasabi mayo sauce.   13.00
Tuna Dumpling spicy tuna, avocado wrapped with tuna and served with yuzu sauce.   12.00

Kitchen Appetizers

Edamame    4.00
Fried Shumai japanese shrimp dumping.   4.00
Steamed Shumai japanese shrimp dumping.   4.00
Pork Gyoza pan fried dumplings.   4.00
Vegetable Gyoza pan fried dumplings.   4.00
Agedashi Tofu deep fried tofu.   5.00
Cheese Cracker    4.00
Haru Maki vegetable spring rolls.  (3 rolls) 4.00
Salmon Yakitori salmon on a skewer.  (2pcs) 6.00
Chicken Yakitori chicken on a skewer.  (2pcs) 6.00
Beef Yakitori on skewer.  (2pcs) 6.00
Wasabi Shumai   (6pcs) 5.00
Age Chicken deep fried chicken.   6.00
Miso Eggplant    5.00
Takoyaki deep-fried tako ball.  (6pcs) 5.00
Fried Chicken Wings marinated and served with sweet and spicy sauce.   5.50
Tempura fried shrimp and vegetable with tempura sauce.   5.50
Garlic Broccoli sautéed broccoli with garlic butter sauce.   6.00
Chicken Negimaki sliced chicken roll with scallion and teriyaki sauce.   7.00
Beef Negimaki sliced beef roll with scallion and teriyaki sauce.   7.00
Fried Calamari    8.00
Baked Scallop baked scallop with japanese mayo and cheese.   7.00
Age Fish deep-fried fish with special sauce.   7.00
Grilled Mussel mussel with japanese mayo caviar scallion.   8.00
Fried Soft-Shell Crab    8.00
Kaki Fry deep-fried oyster.   8.00
Bar-B-Q Squid    9.00
Seafood Dynamite broiled scallop, mushroom, kani, shrimp, fish with mayonnaise, cheese & caviar.   8.00
Rock Shrimp    10.00
Hamachi Kama broiled yellowtail neck.   10.00
Stuffed Calamari grill ika with tomato, kani mayo and cheese.   11.00
Duck Roll grilled duck with mixed green mango wrapped with soft rice paper and chef`s special sauce.   12.00

Soup

Miso    2.00
Clear    2.00
Mixed Vegetable    3.50
Clam    5.00
Seafood    6.00
Shumai    4.50
Tom Yum * seafood. thai style hot and sour soup with basil.   8.00

Salad

Green    3.00
Salmon Skin broiled salmon skin with seaweed salad & cucumber.   5.00
Avocado    5.50
Seaweed    6.00
Kani    6.00
Apple Kani    6.00
Mango Kani    7.00
Seafood shrimp, salmon, octopus, white fish & crabmeat.   7.00
Calamari    7.00
Spicy Tuna    9.00
Spicy Salmon    9.00
Lobster    9.00
Seared Tuna    9.00
Ocean white fish, kani, salmon, tako, shrimp, masago, cucumber and seaweed salad mix with white dressing.   10.00
Tuna Seaweed Crunch seared tuna, seaweed salad, mixed greens and crunch with white dressing.   11.00
Hayashi broiled salmon skin, kani, seaweed and spicy tuna on a bed of avocado and caviar with ginger dressing.   11.00
Seafood Ceviche yellowtail, salmon, white fish, kani, red clam, avocado, and spring mix with yuzu olive sauce.   11.00

A La Carte Sushi & Sashimi

One Piece Of Sushi Or Sashimi.

Tuna (Maguro)    2.00
Salmon (Sake)    2.00
Yellowtail (Hamachi)    2.00
Fluke (Hirame)    2.00
Shrimp (Ebi)    2.00
Mackerel (Saba)    2.00
Crab Stick (Kani)    2.00
Sea Bass (Suzuki)    2.00
Egg (Tamago)    2.00
Inari (Tofu Skin)    2.00
Hokki Gai (Surf Clam)    2.00
Red Snapper    2.00
White Tuna    2.00
Octopus (Tako)    2.50
Smoked Salmon    2.50
Squid (Ika)    2.50
Eel (Unagi)    3.00
Flying Fish Roe (Masago)    2.50
Spicy Salmon     2.50
Spicy Tuna    2.50
Salmon Roe (Ikura)    3.50
Black Tobiko    3.00
Wasabi Tobiko    3.00
Sweet Shrimp (Amaebi)    3.00
Black Pepper Tuna    3.00
Lobster    3.50
King Crab    4.50
Sea Urchin (Uni)    4.50
Fresh Scallop    4.50
Jumbo Amaebi    4.50

Regular Roll Or Hand Roll

Tuna Roll    3.00
Inari Maki Roll    3.00
Yasai Maki Roll    3.00
Salmon Roll    3.00
Kanpyo Roll    3.00
Oshinko Maki Roll    3.00
Sweet Potato Roll    3.00
Salmon Skin Roll    3.00
Cucumber Maki Roll    3.00
Asparagus Roll    3.00
White Tuna Roll    3.00
Avocado Maki Roll    3.00
California Roll    3.00
Vegetable Tempura Roll    3.00
Spicy California Roll    3.00
Peanut Avocado Roll    3.00
Tomato Avocado Roll    3.00
Mango Avocado Roll    3.00
Shiitake Mushroom Roll    3.00
Yellowtail Roll    3.50
Futo Maki Roll    3.50
Boston Roll    3.50
Ginza Roll    3.50
Tako Maki Roll    3.50
Salmon Avocado Roll    3.50
Tuna Avocado Roll    3.50
Spicy White Tuna Roll    3.50
Spicy Kani Roll    3.50
Alaskan Roll    3.50
Philadelphia Roll    3.50
Spicy Salmon Roll    3.50
Spicy Tuna Roll    3.50
Spicy Yellowtail Roll    3.50
Masago Maki Roll    3.50
East Roll    3.50
Ebi Tempura Roll    4.00
Chicken Tempura Roll    4.00
Eel Avocado Roll    4.50
Eel Cucumber Roll    4.50
Spicy Cooked Scallop Roll    4.00

Hayashi Special Roll

Bagel Roll deep-fried eel, cream cheese and avocado roll topped with masago, scallion, spicy mayo and eel sauce.   7.00
Volcano Roll deep-fried california roll topped with caviar, mayo and sweet chili sauce.   7.00
Naruto Eel, Kani, Tuna Or Salmon Roll one of selected fish, avocado and caviar wrapped with cucumber. no rice.   8.00
Dragon Roll eel and cucumber topped with avocado and masago.   8.00
Oyster Roll fried oyster, kaiware, avocado, cucumber and masago topped with mayo and eel sauce.   8.00
Rainbow Roll kani, cucumber and avocado topped with white tuna, tuna, salmon, sea bass, and tobiko.   8.00
Godzilla Roll deep-fried spicy tuna and avocado roll topped with scallion, tobiko, spicy mayo, and eel sauce.   8.00
Spider Roll fried soft-shell crab, cucumber, kaiware and avocado topped with caviar and mayo.   8.00
Sakura Roll spicy salmon and crunch topped with shrimp, avocado and chef`s special sauce.   8.00
Six Flags Roll cooked tempura roll with crab, shrimp and avocado inside, topped with spicy tuna, salmon, yellowtail, spicy sauce and eel sauce.   9.00
Lobster Tail Tempura Roll deep-fried lobster, lettuce, and avocado topped with wasabi tobiko and mayo.   9.00
Emperor Roll black pepper tuna and asparagus, topped with tuna, salmon, eel, avocado, masago and special sauce.   9.00
Fantastic Roll spicy white tuna, kani and cream cheese inside, topped with smoked salmon, avocado and wasabi mayo sauce.   9.00
Seared Tuna Roll seared tuna, asparagus and caviar inside, topped with seared tuna, avocado, wasabi, tobiko and wasabi sauce.   9.00
Kiss Of Death Roll spicy tuna and eel tempura topped with white tuna and jalapeno pepper with special hot chili sauce.   9.00
Ebi Ebi Roll shrimp tempura and cucumber topped with shrimp, avocado, and eel sauce.   9.00
Double Spicy Roll spicy california roll topped with spicy tuna, kaiware and spicy sauce.   9.00
Mango Roll alaskan king crab and avocado topped with mango, tobiko, and mango sauce on top.   10.00
Golden Eye Roll tuna, salmon, avocado, cucumber and masago wrapped in green soy paper with chef`s special sauce.   10.00
Spicy Girl Roll spicy salmon, spicy yellowtail and avocado topped with spicy tuna and crunch.   10.00
Cowboy Roll spicy tuna crunch and scallion topped with tuna, jalapeño pepper, hot sauce and spicy mayo.   10.00
Ocean Roll salmon and avocado topped with black tobiko, wasabi tobiko and ikura.   10.00
Autumn Fairy Roll shrimp tempura and cucumber, topped with kani salad, mixed caviar and eel sauce.   10.00
Super Dragon Roll 2 shrimp tempura pieces, cream cheese and eel topped with avocado, spicy mayo, and eel sauce.   10.00
Dancing Roll eel, tobiko and cucumber topped with eel and avocado.   11.00
Dragon Fly Roll shrimp tempura and cucumber topped with eel, avocado and caviar with eel sauce.   11.00
Mango Lobster Roll lobster tempura, masago and cream cheese topped with mango, eel sauce and mango sauce.   11.00
Fancy Eel Roll spicy tuna and crunch topped with broiled eel.   11.00
Pink Lady Roll spicy salmon, shrimp tempura, avocado, cucumber and caviar wrapped in pink soy paper.   11.00
Christmas Roll grilled salmon, onion and mayo topped with lobster salad and mixed tobiko.   11.00
Lovely Tuna Roll no rice. spicy tuna and avocado wrapped in tuna and topped with mixed caviar and spicy sauce.   11.00
Valentine Roll tuna, salmon, yellowtail, avocado and caviar in pink soy paper with special sauce.   11.00
Mango Hawaii Roll with black rice. salmon and avocado on the inside, topped with mango, caviar and eel sauce.   11.00
Good Time Roll spicy crab meat and mango on the inside with avocado, squid, and chili sauce on top.   12.00
Dancing Ocean Roll spicy lobster, eel and cucumber on the inside with eel, salmon and avocado on top.   12.00
Crazy Friday Roll with black rice. 2 shrimp tempura pieces and lobster on the inside with avocado, black fish egg, and spicy eel sauce on top.   12.00
Magic Roll rock shrimp tempura on the inside with lobster and chef`s special sauce on top.   12.00
Angry Lobster Roll shrimp tempura topped with lobster salad, caviar and special sauce.   12.00
Hayashi Roll tuna, salmon and yellowtail on the inside with spicy king crab, avocado, tobiko, and special sauce on top.   12.00
White Castle Roll spicy kani, avocado and mango on the inside with live scallop and chef`s special sauce on top.   12.00
Tri Color Roll salmon, avocado, ginger special seaweed, tuna and yellowtail topped with yummy sauce.   13.00
Lady Gaga Roll shrimp tempura, mango and asparagus on the inside with spicy tuna, avocado, and black tobiko on top with chef`s special sauce.   15.00
Fashion Roll tuna, salmon, yellowtail and avocado topped with lobster salad, tobiko gold leaves and special sauce.   15.00
Scorpion King Roll soft-shell crab roll combined with super dragon roll.   16.00

Fried Rice Japanese Style

Japanese choice of shrimp, seafood, chicken, beef, pork.   8.00
Pineapple diced fresh pineapple, scallop, shrimp, crabstick & chicken.   13.00

Japanese Noodle

Udon Or Soba

Vegetable served with miso soup.   8.00
Chicken served with miso soup.   10.00
Beef served with miso soup.   10.00
Shrimp served with miso soup.   11.00
Seafood served with miso soup.   13.00
Nabe Yaki noodle soup with egg, chicken, crabmeat, vegetable and two shrimp tempura pieces. served with salad.   11.00
Vegetable Yaki served with salad.   8.00
Chicken served with salad.   10.00
Beef Yaki served with salad.   10.00
Shrimp Yaki served with salad.   11.00
Seafood Yaki served with salad.   13.00

Sushi Bar Entrée

Served With Soup Or Salad.

Maki Combo choice of 3 regular rolls.   11.00
Sushi Regular 8 pieces sushi and 1 california roll.   12.00
Sushi Deluxe 10 pieces sushi and eel avocado roll.   15.00
Chirashi 12 pieces mix of raw fish over sushi rice.   15.00
Salmon Lover 4 pieces sushi, 6 pieces sashimi, 1 salmon roll.   15.00
Sushi Torio 3 pieces of each tuna, salmon, yellowtail, and 1 tuna roll.   15.00
Eel Lover 4 pieces of sushi, 6 pieces of sashimi and 1 eel avocado roll.   17.00
Tri Color Don 4 pieces tuna, 4 pieces salmon, 4 pieces yellowtail over sushi rice.   17.00
Sashimi Regular 16 pieces of assorted raw fish.   18.00
Sushi & Sashimi Combo 4 pieces sushi, 9 pieces sashimi and 1 eel avocado roll.   19.00
Sashimi Deluxe 18 pieces of assorted raw fish.   20.00

Kitchen Entrées

Served With Miso Soup Or Salad & Rice.

Mango Shrimp sweet sauce sautéed with fresh mangoes and peppers.   14.00
Mango Chicken sweet sauce sautéed with fresh mangoes and peppers.   13.00
Black Pepper Chicken    14.00
Black Pepper Beef    14.00
Grilled Duck    15.00
Jumbo Crispy Shrimp    14.00
Zesty Fish * fried fish filet with garlic and sweet chili sauce.   16.00
Red Curry Chicken * eggplant, zucchini, pepper, asparagus, onions, and basil.   12.00
Red Curry Shrimp * eggplant, zucchini, pepper, asparagus, onions, and basil.   14.00
Red Curry Seafood * eggplant, zucchini, pepper, asparagus, onions, and basil.   16.00
Chilean Sea Bass grilled fillet of sea bass with asparagus in special sauce.   20.00

Pad Thai Noodles

Famous Thai Stir-Fried Noodles With Egg, Tofu, Scallion, Mushroom, Bean Sprout, And Ground Peanut.

Chicken    10.00
Beef    11.00
Seafood    12.00
Shrimp    11.00
Duck    12.00

Teriyaki

Served With Miso Soup Or Salad & Rice.

Tofu    11.00
Vegetable    11.00
Ginger Pork    11.00
Chicken    13.00
Beef Negimaki sliced beef rolled with scallion and broiled with teriyaki sauce.   13.00
Chicken Negimaki sliced chicken rolled with scallion and broiled with teriyaki sauce.   13.00
White Fish    15.00
Salmon    15.00
Steak    15.00
Shrimp    16.00
Tuna    17.00
Scallops    18.00
Seafood shrimp, scallop and salmon.   18.00
Combo choice of 2: chicken, beef, shrimp or salmon.   18.00

Tempura

Served With Miso Soup Or Salad & Rice.

Vegetable    9.00
Chicken Katsu    10.00
Pork Katsu    10.00
Fish Katsu    11.00
Chicken    12.00
Shrimp    13.00
Seafood shrimp, crabstick, scallop, white fish and vegetable.   15.00

Hibachi

Served With Miso Soup Or Salad & Rice.

Vegetable    12.00
Chicken    15.00
Salmon    16.00
Steak    16.00
Shrimp    16.00
Scallop    18.00
Chicken & Salmon    18.00
Chicken & Steak    18.00
Chicken & Shrimp    18.00
Fillet Mignon    19.00
Steak & Shrimp    19.00
Shrimp & Scallop    19.00
Lobster & Steak    28.00
Seafood Combination shrimp, scallop and lobster tail.   30.00
Side Order Of Hibachi Fried Rice    3.50
Side Order    4.75

Don Buri

Served With Soup.

Oyako Don cooked chicken, egg and onion over rice.   8.50
Unagi Don Entrée broiled eel topped with special sauce over rice.   17.00
Katsu Don pork cutlet cooked with egg & vegetable over rice.   8.50

Party Platter

Chef's Choice Only.

Party 1 7 regular rolls and 1 dragon roll.   30.00
Party 2 2 regular rolls, 1 mango roll, and 20 pieces of assorted sushi or sashimi.   45.00
Party 3 3 regular rolls, 1 rainbow roll, 1 super dragon roll and 30 pieces of assorted sushi or sashimi.   65.00
Hayashi Deluxe  5 regular rolls, 1 valentine roll, 1 ebi roll, 50 pieces of assorted sushi or sashimo.   95.00

Extras

Spicy Mayo    1.00

Dessert

Ice Cream green tea, red bean, vanilla, and chocolate.   2.50
Fried Ice Cream green tea, red bean, vanilla, chocolate   4.00
Fried Banana    3.50
Fried Cheesecake    4.00
Mango Sorber In Natural Shell    4.00
Orange Sorber In Natural Shell    4.00
Mochi Ice Cream vanilla, green tea, mango, strawberry   4.00

Drink

Soda coke, sprite, ginger ale, club soda , diet coke, and iced tea.   1.00
Spring Water    1.00
Ramune japanese soda, strawberry original.   2.00
Snapple peach or lemon.   2.00
Juice orange, apple, cranberry.   2.50
* Hot & Spicy
Hayashi
2901 Ocean Ave
At Ave Y
(718) 368-3668
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