Welcome to MenuPages - Please Select a city:

Hakata Tonton

  • $$
  • Japanese, Sushi
  • 61 Grove St, New York NY10014 40.733317 -74.0033119
  • (Btwn Bleecker St & 7th Ave S)
  • click map to interact google maps
  • (212) 242-3699
  • 0

Cold Plate

Seared Spicy Caviar from yamaya   5.00
Monkfish's Liver with yuzu miso sauce   8.00
Tuna Yukke with crunchy and seaweed   11.00
Black Pork Pate with japanese pepper and chili oil   10.00
Motsu Ponzu    6.00
Japanese Potato Salad with spicy caviar   5.00
Edamame    4.00
Seaweed Salad with yuzu ponzu dressing   5.00
Today’s Japanese Pickled Vegetables    6.00
Avocado Tofu    7.00
Foie Gras Inari Sushi    10.00
Pork Tonsoku Ponzu    5.00
Pork Tonsoku & Cucumber spicy sauce   5.00
Collagen Tonsoku hot sesame sauce   5.00
Pork Tonsoku & Mentaiko    5.00

Sashimi

Kampachi Sashimi served with garlic ponzu sauce and wasabi leaf   14.00
served with sesame soy sauce hakata style   14.00
Atlantic Salmon Carpaccio with mesclun, salmon roe, and lemon dressing   11.00
Marinated Salmon Carpaccio with avocado paste and wasabi leaf   13.00
Spicy Tuna Carpaccio with scallions, fried garlic chips, and spicy mayonnaise   12.00
Today’s Sashimi Platter    22.00
Japanese Veal Liver Sashimi with scallions & sesame, spicy soy sauce   10.00

Salads

Mix Salad mix salad, cherry tomatoes, cucumber, fried onions & fried garlic   7.00
Tonton Salad shabu-shabu pork, mesclun, cherry tomatoes, cucumber, fried onion & fried garlic   10.00
Tuna Sashimi & Avocado Salad marinated big eye tuna sashimi, avocado, mesclun, radish sprout, sliced onions & sesame   12.00

Special Sushi Rolls $12

Hakata Sushi Roll spicy caviar, kampachi, cucumber, and scallion   
Spicy Jumbo Shrimp Roll deep fried shrimp, leaf lettuce, and onions   
Kaisen Roll tuna, kampachi, salmon, scallop, cucumber, and salmon roe   

Hand Rolls & Sushi Rolls

Tuna Or Spicy Tuna Roll   4.00 7.00
Kampachi Or Spicy Kampachi Roll   4.00 7.00
Salmon Or Spicy Salmon Roll   4.00 7.00
Scallop & Salmon Roe Roll   8.00 12.00
add avocado   2.00
Miso Soup tofu or spinach   4.00
White Rice    2.00
Mentaiko (Spicy Caviar) Rice    4.00

Koji's Special Dishes

Deep Fried Oyster with home-made spicy cod roe tartare sauce  (4pcs) 10.00
Scallop Fritter with spicy mix spice   10.00
Slow Cooked Pork with buns and spicy mustard   10.00
"Ebi Mayo" shrimp and mayo with creamy yuzu sauce   10.00
Crispy Soft Shell Crab with chinese ponzu sauce   8.00
Stick Shrimp Spring Roll with creamy chili sauce   9.00
Stir-Fried Ramen Noodle Hakata Style    9.00

Tonton's Special Hot Pot

Per Person.

Hakata Tonton Hot Pot a specialty of hakata, japan. collagen broth, tofu, dumplings, vegetables, berkshire pork belly & tonsoku, rice bibimbop or ramen noodle cooked with hot pot soup  (min. 2 orders) 13.00
Shabu Shabu Hot Pot collagen broth, vegetables, thin slices of berkshire pork sirloin & pork belly, japanese soup risotto cooked with shabu  (min. 2 orders) 17.00
shabu soup   4.00
Dontaku Pot steamed pork belly and bean sprout with spicy sauce  (min. 2 orders) 13.00
sesame champon noodle   4.00
soup champon noodle w/ chinese chive   4.00
Hakata Motsu Hot Pot special broth, kobe beef motsu, cabbage, chinese chive, gyoza skin, garlic and chili pepper  (min. 2 orders) 13.00
sesame champon noodle   4.00
soup champon noodle w/ chinese chive   4.00

Additional Order

Pork Sirloin    6.00
Pork Belly    4.00
Pork Tonsoku    4.00
Vegetable Platter    5.00
Tofu    3.00
Dumplings    5.00

Hot Plates

Grilled Pork Tonsoku with scallion and ponzu sauce   7.00
with spicy garlic sauce   7.00
Deep Fried Chicken with chinese ponzu sauce   8.00
Crispy Chicken Wings with shiso leaf, spicy caviar butter sauce   9.00
Sesame Chicken Wings with sweet & spicy sesame miso sauce   7.00
Grilled Tonton Pork with spicy garlic sauce   7.00
with yuzu miso paste   8.00
Sizzling Tontoro with scallion and radish yuzusco ponzu sauce   10.00
Sautéed Pork Tongue with scallion   9.00
Tonton Famous Homemade Gyoza   (6pcs) 8.00
Collagen Soup Gyoza japanese style wonton dumpling soup  (8pcs) 12.00
Snow Crab Croquette with pork tonsoku, japanese sweet potato paste  (2pcs) 7.00
Egg Omlette with pork tonsoku and scallion   8.00
Yamaya Spicy Caviar Egg Omlette    9.00
Grilled Motsu with spicy caviar   10.00
Crispy Scallion Pan Cake with special sweet miso sauce   6.00
Grilled Toro Salmon served with grated daikon radish and wasabi leaf   11.00
Grilled Miso Black Cod    12.00
Okonomi-Yaki Pan Cake with pork tonsoku, konjak, & okonomi sauce   10.00
Spicy Caviar Spinach Fried Rice    10.00
Garlic Fried Rice with pork tonsoku, scallion and cilantro   9.00

Wines By The Glass

Whites

Chateau Le Fregne 2010 bordeaux white wines develop elegant, fruity and floral aromas. they unite lemon notes with those of white flowers and peaches, and their elegance and liveliness are balanced by their roundness and strength.   8.00
Domaine Aline Et Remy Simon-Auxerrois Vieilles Vignes 2008 this auxerrois, a typical grape of alsace, is tender and delicate, combining freshness and flexibility to represent a happy medium in the range of alsatian wines, and agrees with most dishes including seafood, eggs, asparagus, poultry, and fresh cheeses. produced by an up-and-coming, small, family run vineyard in alsace, 100% auxerrois from old vines, specifically selected for this wine, great apperitif wine   10.00

Reds

L'elegant Escargot - Le Cep Fruite this is a fruity, light pinot noir wine with terrific body and light cherry flavor. it is produced by a small, family run vineyard located in the heart of burgundy, france. the value for this wine is incredible. this is a private label wine which can’t be found anywhere else   6.00
Domaine De Gravanel, Schistes 2006 small artisanal wine by a retired lawyer, near pezenas, in the languedoc region of france. grapes are all hand picked, small production and will have organic certification by next year. the wine was mentioned in the hachette wine guide (2007-2009) and grand guide des vins de france (bettane and desseauve 2008-09). maturation is long in stainless steel tanks, and the terroir is exceptional because of mineral quality of the soil layered with volcano basalt and shale (shistes means shale in french). the wine is fruity, yet invokes great complexity due to the mineral content of the terroir.   9.00
Vignobles Rollet - Grand Tertre 2003 2004 2005, Merlot Cabernet this wine has a well ripe sensation, spicy nose, and it is warm and pleasant. it goes well with small game, red meat, grilled meat and most cheeses.   11.00
Domaine De La Dourbie - Mala Coste 2006 this wine has a fresh and tangy nose developing aromas of black cherry and cyst, the mouth has a large scale with aromas of sweet spices, accompanied by a fresh aromatic bouquet licorice and vanilla, and finally a frank and tart finish, coated with melted and elegant tannins. great with our pork dishes and motsu nabe.   14.00

 

Hakata Tonton
61 Grove St
Btwn Bleecker St & 7th Ave S
(212) 242-3699
Advertising
© 2002-2013 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer