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Posted by Anonymous on 11/20/2004
Oh dear. The soup dumplings are amazing! They look like little volcanos and they taste like heaven. So it's kind of like volcanos in heaven! Weird! But beware not to burn your mouth! I've never gotten the same entree b/c there are so many interesting things to choose from. I usually dont like chinese food but I love this place. Yum!
Posted by Anonymous on 10/26/2004
Best Chinese in Town. You won't be disappointed. Try some of the House specialities and menu rarities. Be sure to steer clear of the "American Chinese food" section. Two words: Szechuan Peppercorns.
Posted by Rashmi Sunder Raj on 09/02/2004
It take a while to get in. People get irate over the wait. But who cares when you can get this food! As a vegan, their crispy tofu (canton cooking) is the best I ever had.
Posted by Johnny on 08/19/2004
Let's face it folks- NYC is running out of "finds" when it comes to food. Typically, when a place is discovered, and the food is rately highly- prices are jacked... or inconsistancy will follow. Here, however, I have to say during my three years of eating here-- the food was and is still amazing. The decor is nothing to write home about- but if you're looking for flavor, value, and speed... definitely eat here. FYI: the restaurant will often have special dishes, which are not on the menu. If you're lucky enough to be chinese, you can asking about them in detail.... I am not- so often times I will try to fumble and gesture and get them to mention these items to me... give it a try- it may or may not work... depending on the waitress
Posted by Chinese foodie on 08/10/2004
The food at gsi is one of the best sichuan food in north america. You can not beat the authentic dishes. So hot, it could make your pores sweat. Fresh and prepared with precision. All my chef friends love to eat here. The service is quick but not the best. The host is sometimes hostile in a Seinfield way. The atmosphere could be much better without the TV. The best!
Posted by Anonymous on 06/29/2004
The hostess at the door is so mean it's almost not worth eating there. The food is good, but not outstanding.
Posted by Anonymous on 01/01/2004
Me and my family were eating out. We decided to go to Grand Sichuan. The food was really good, but the waiters and waitresses took away the food before we were done, and when we asked for more napkins, it took them about 15 minutes to bring us the napkins, so if you want good food, come here, but if you want good service, this isn't the place for you!