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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
Reviews from nymag.com
| Food |  |
Value |  |
|---|---|---|---|
| Service | |
Atmosphere | |
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Posted by west village worker on 10/15/2009
yum!
i really like this place. very consistently good american chinese. the lunch specials are a great deal. i am never disappointed!
Posted by non-plussed on 07/05/2009
disappointing member of the GS family
I am a patient (= repeated customer), Sichuan-loving food-lover. Sadly, although I love both the St. Marks and Chelsea branches (where you can order "mala" and actually get an extra-spicy meal), this one just can't get it together. I live in the neighborhood so am stuck - it's still the best Sichuan in the WVill, but is always disappointing. For example, soup dumplings all burst, always.
Posted by Anonymous on 06/16/2009
Kung Bao = Kung Wow!
The Kung Bao chicken was amazing. Not your typical kung pao. It wasn't saucy. They add sweet potato which balances the heat. Also, they had szechuan peppercorns to give it an interesting bite. One of the best chinese dishes I've ever eaten!
Posted by whensly on 05/31/2009
no go
I loved the food on 24th st but after giving them way too many chances this one is awful. Food is spotty at best, service awful, workers rude, sorry Grand Sich strike 3
Posted by Leroy St Resident on 05/23/2009
I'm a big GS fan!
Since GS opened just around the corner of my apartment, I and my boy friend go there at least twice a week. Where should we go tonight? We look at each other. GS! Let's be honest here. Where are the decent chinese places in West Village? Please let me know if you know any other places like GS around here. I understand that they make some mistakes here and there, but I still love their food so much, I can pass little bit of clumsiness. However, I agree with Chong Qing Spicy Chicken. It's kind of funny that they put so many hot peppers there. So we don't order that dish. Our favorite is Boneless Spare Ribs, any noodles, Gui Zhou Spicy Chicken, Beef With Cumin Flavor, Eggplant With Garlic Sauce, Scallion Pancake, Sauteed Cured Dry Bean Curd. We are eating GS today also.
Posted by Wonton Sally on 04/01/2009
Meh
This place is nothing to rave about. My co worker ordered from GS last week and she went on and on about how great it was. She's a pretentious "Pescatarian" so that right there should have tipped me off that this place was going to kind of suck. I gave the food a 2.0 because really that's all it deserves. I'm thoroughly unimpressed. this is NYC and it's hard to find BAD chineese. Well, I found it.
Posted by Sichuan Expert on 03/29/2009
Still not up to par...
It's just not good. Bland would be a compliment. The other locations serve the real deal, this place is flavorless. I wish they would get better.