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Reviews from nymag.com
Posted by anon on 12/20/2011
This place is clearly mexican food made by chinese people. The tortilla chips came in a wonton bag with an asian geisha theme. They were also cold. The "salsa" was like some kind of soup, maybe just tomato juice with an onion floating in it. I ordered a chimichanga. No lie, it was like a giant fried eggroll with garlicky chicken inside, and covered with cheese. Actually it was kind of delicious. Large portions too, and cheap. But it didn't taste like mexican food. If you are craving authenticity, find a taco bell. But this is not the worst food I've ever had, it's decent for a quick lunch. The meat was acceptable quality.