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Giorgio's of Gramercy

  • $
  • American, Italian
  • 27 E 21st St, New York 10010 40.739558 -73.988697
  • (Btwn Broadway & Park Ave)
  • click map to interact
  • (917) 563-3025
  • 0

Lunch Appetizers

Lunch Soup du Jour Please contact the restaurant for the daily soup selection. Enter your choice in the special instructions box below.    8.00
Organic Lettuce Salad Organic lettuce, grape tomatoes, carrot, cucumber and balsamic herb vinaigrette.    8.00
Beets Salad Beets, frisee, endive, apple, haricots verts, walnuts, Gorgonzola and sherry vinaigrette.    9.00
Spinach Salad Spinach, goat cheese, toasted pecans, bosc pear and mustard vinaigrette.    9.00
Chickpeas and Avocado Salad Chickpeas, avocado, hearts of palm, orange segments, roasted tomatoes, honey and Dijon mustard.    10.00
Soup of the Day     7.00
Shrimp Bisque     9.00
Mixed Organic Greens With balsamic vinaigrette.    8.00
Buffalo Wings With blue cheese dressing.    8.00
Mozzarella in Corroza Fried mozzarella with spicy marinara sauce.    8.00
Buffalo Mozzarella With organic tomatoes, olive oil and aged balsamic.    8.00
Calamari With chiptole marinara.    10.00
Maryland Lump Crab Cakes With chipotle remoulade.    8.00
French Fries     5.00
Truffle Fries     8.00

Lunch Sandwiches

BBQ Pulled Pork Sandwich BBQ pulled pork, homemade coleslaw, kosher pickle and a soft roll. Served with choice of side.    12.00
Roast Beef Panini Roast beef panini, fresh mozzarella, sauteed peppers and onions with jalapeno vinaigrette. Served with choice of side.    12.00
Giorgio's Burger Beef burger topped with pepper jack, bacon, and avocado, served with truffle fries.    12.00
Cuban Sandwich Roasted pork, ham, Swiss, pickles, jalapeno mayonnaise and baguette bread.    12.00
Rueben Pastrami, sauerkraut, Swiss cheese, Thousand Island dressing and rye. Served with choice of side.    12.00
Roasted Turkey Club Bacon, lettuce and tomato with herb mayo on seven grain bread. Served with choice of side.    12.00
Virginia baked ham panini saut?ed peppers and onions, pepper jack, chipotle remoulade    12.00
Chicken Caesar Pita free range roasted chicken, romaine, herbed croutons, parmesan, creamy Caesar dressing    12.00
Grilled Vegetable Sandwich Eggplant, roasted peppers, portobello mushrooms, sundried tomatoes and arugula pesto on house bread with choice of french fries or house salad.    12.00
Turkey Burger Lettuce, tomato with french fries or house salad.    12.00
Tuna Sandwich provolone, lettuce, tomato on seven grain bread served with french fries or house salad.    12.00

Lunch Salads and Entrees

Caesar Salad Hearty romaine, aged parmesan and herbed croutons.   None 8.00 Free Range Chicken 14.00 Grilled Shrimp 14.00
Roasted Beet Salad frisee, endive, apples, haricots vests, walnuts, gorgonzola, sherry vinaigrette    9.00
Baby Spinach Salad Bosc pear, goat cheese, toasted pecans, course mustard vinaigrette    9.00
Giorgio's Greek Salad Dodoni feta, wedge cut tomatoes, raw onions, cucumbers and Greek country mixed olives.    10.00
Marinated Hanger Steak Salad Arugula, roasted peppers, tomatoes, avocado, Tabasco blue cheese vinaigrette.    14.00
Innovadora free range chicken, mixed greens, goat cheese, sun-dried tomatoes    14.00
Seared Tuna Nicoise Organic lettuces, haricots verts, tomatoes, hard-boiled egg and olives.    14.00
Grilled Salmon Nicoise haricot vert, tomatoes, sherry vinaigrette.    14.00
Chickpea & Avocado Salad    NONE 10.00 Add Free Range Chicken 14.00 Add Grilled Shrimp 14.00 Add Grilled Scallops 14.00
Seared Salmon rosemary roasted Yukon gold potatoes, Brussel sprouts, butternut squash, pancetta hash, whole grain mustard.    17.00
Roasted Chicken garlic mashed potatoes, and rosemary infused baby carrots, pan jus.    16.00
New York Strip herb & lemon fries, maitre'd butter, sea salt    26.00
Filet Mignon smashed potatoes, chef's assorted vegetables    22.00
Sesame Crusted Tuna smashed potatoes, chef's assorted vegetables    22.00

Lunch Pasta

Rigatoni Rigatoni, roasted eggplant, fresh mozzarella and spicy marinara.    14.00
Penne Vodka Pancetta, asparagus, sun-dried tomatoes, basil and vodka sauce.    14.00
Seafood Linguini Calamari, shrimp, crab meat, tomato, oregano, white wine and garlic.    17.00
Orrechiette Merguez lamb sausage, hot Italian sausage, broccoli rabe, tomato cream sauce.    14.00
Penne Veal creamy bolognese and shaved asiago.    14.00
Linguini Bisangio pan seared chicken, sun-dried tomatoes, wild mushrooms, tomato cream sauce.    14.00
Baked Macaroni gouda, smoked cheddar, asiago, broccoli, leaks and garlic.  
Hanger Steak Linguine seared hanger steak, wild mushrooms, spinach, red wine, garlic & olive oil    14.00
Cappelini Marinara angel hair pasta, homemade marinara    14.00
Vegetable Linguine seasonal vegetables, garlic, white wine    14.00
Ravioli Paseano cheese ravioli, basil, homemade marinara    14.00
Lobster Ravioli jumbo cheese ravioli, Maine lobster, asparagus, tomato cream    18.00

Lunch Desserts & Beverages

Brownie     4.00
3 Homemade Cookies     4.00
Coffee     2.00
Herbal Tea     2.00
Cappuccino     4.00
Freshly Brewed Iced Tea     3.00
Bottled Water     2.00
Canned Soda     2.00
Pellegrino    Small 3.00 Large 6.00

Dinner Appetizers

Shrimp Bisque     9.00
Burrata Roasted acorn squash, apple cider, gastrique, sage    18.00
Mussels     14.00
Tuna Tartare Sesame, avocado, wasabi, seaweed, wonton    14.00
Oysters on the Half Shell With champagne mignonette.    16.00
Roasted Oysters Roasted with poached shallots and black truffle compound butter.    18.00
Octopus Braised and grilled frisee, fingerling potatoes, pine nuts, orange segments and citrus vinaigrette.    14.00
Avocado Toast Wilted corn, tomato, cliantro, lime and cream feta.    10.00
Buffalo Wings bleu cheese dressing    8.00
Mozzarella in Corroza fried mozzarella, spicy marinara    8.00
Buffalo Mozzarella organic tomatoes, olive oil, aged balsamic    8.00
Calamari chipotle remoulade    10.00
Maryland Lump Crab Cakes chipotle remoulade    8.00
French Fries     5.00
Truffle Fries     8.00
Mixed Greens Grape tomatoes, carrots, cucumbers and balsamic vinaigrette.    10.00
Toasted Chickpea Salad Cumin, avocado, hearts of palm, orange segments, roasted tomatoes and honey dijon mustard.    14.00
Field Greens Pear, fennel, goat cheese, citrus- pear vinaigrette    12.00

Dinner Salads

Farmer's salad Romaine, frisee, haricot verts, radish, fennel, grilled asparagus, queso fresco , olive and truffle oil.    12.00
Beets Frisee, endive, apples, haricots verts, walnuts, Gorgonzola, cheese and sherry vinaigrette.    9.00
Classic Caesar Salad     12.00
Mixed Green Salad     10.00
Innovadora free range roasted chicken, mixed greens, goat cheese, sun-dried tomatoes    14.00
Grilled Salmon Nicoise mixed greens, haricot verts, tomatoes, red onions, hard boiled egg, olives    14.00
Seared Tuna Nicoise mixed greens, haricot verts, tomatoes, red onions, hard boiled egg, olives    14.00

Dinner Sandwiches

Roast Beef Panini saut?ed peppers & onions, mozzarella, jalapeno vinaigrette, served with French fries or house salad    12.00
Roasted Turkey Club bacon, lettuce & tomato, herb mayo, 7-grain bread served with French fries or house salad    12.00
Chicken Caesar Pita free range chicken, romaine, herbed croutons, parmesan, creamy Caesar dressing, served with French fries or house salad    12.00

Dinner Pasta

Penne Veal Creamy veal Bolognese and shaved Asiago cheese.    16.00
Squid Ink Linguini fresh lobster, shrimp, clams, white wine, lemon and garlic.    26.00
Capellini mushroom medley, broccolini, kale, olives, truffle oil, white wine, lemon, garlic, chili flakes, shaved parmesan    18.00
Rigatoni roasted eggplant, fresh mozzarella, spicy marinara    14.00
Orechiette merguez lamb sausage, hot Italian sausage, broccoli rabe, tomato cream sauce    14.00
Linguine Bisangio pan seared chicken, sun-dried tomatoes, wild mushrooms, tomato cream sauce    14.00
Jumbo Cheese Ravioli asparagus, tomato cream    14.00
Pappardelle Braised veal, scallions, tomato ragu and buffalo mozzarella cheese.    22.00
Casareccia braised rabbit & roasted tomato ragout, shaved parmesan    24.00

Dinner Entrees

Wet-Aged Ribeye 22 oz. steak with choice of side.    46.00
Bigeye Tuna Sesame crusted and seared tuna with julienne vegetables, rice noodles,enokitake, apricot and ginger soy glaze.    24.00
Wild King Salmon Roasted fennel, portobello mushrooms, lobster fumet-white truffle vinaigrette    28.00
Sea Scallops Cauliflower fondue & florets, golden raisins, toasted almonds, balsamic glaze    30.00
Roasted Chicken Lemon potatoes, escarole, mushrooms, pan jus    20.00
Porterhouse Steak for 2 Chimichurri, Gorgonzola cream and rosemary oil. Served with your choice of 2 sides.    72.00
Lamb Shank Beer braised, creamy polenta, fried carrots, Demi-glac?    42.00
Giorgio's Grass Fed Beef Burger Grass-fed beef, Gruyere cheese, bacon and braised onions. Served with truffle fries.    17.00
Veal Parmesan arugula, tomatoes, citrus vinaigrette, aged parmesan    36.00
NY Strip Lemon and herb fries,maitre'd butter, sea salt.    30.00
Berkshire Pork Chop roasted potato broccoli rabe hash and fresh fig, marsala poached shallots    26.00
Atlantic Salmon smashed potatoes, chef's assorted vegetables    18.00
Grass Fed Beef Burger grass fed beef burger, lettuce, tomato, American cheese, choice of mixed greens or French fries    12.00
Filet Mignon smashed potatoes, chef's assorted vegetables    22.00
Veal Osso Bucco Parmesan and marscapone polenta cake, pan jus    45.00
Boullabaisse Lobster, shrimp, mussels, clams, daily catch, saffron, crostini    34.00

Dinner Sides

Roasted Brussels Sprouts with Whole Grain Mustard     7.00
Sauteed Baby Spinach with Garlic     7.00
Grilled Asparagus     7.00
Herb and Lemon French Fries     7.00
Truffle Fries     7.00
Garlic Mashed Potatoes     7.00
Sauteed Wild Mushrooms     7.00
Lemon Roasted Potatoes     7.00

Dinner Desserts & Beverages

Coffee     3.00
Herbal Tea     3.00
Cappuccino     5.00
Freshly Brewed Iced Tea     3.00
Bottled Water     2.00
Canned Soda     2.00
Pellegrino    Small 3.00 Large 6.00
Brownie     4.00
3 Homemade Cookies     4.00

 

Giorgio's of Gramercy
27 E 21st St
Btwn Broadway & Park Ave
(917) 563-3025
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