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Gastronomia Culinaria

  • $$$
  • Italian
  • 53 W 106th St, New York 10025 40.798922 -73.961696
  • (At Manhattan Ave)
  • click map to interact
  • (646) 854-3607
  • 0



1 Liter San Pellegrino Water     7.00
San Pellegrino Soda     3.50
Soda     3.00
Cappuccino     4.50
Doppio Espresso     5.00
Espresso     3.00
Latte     4.50
Tea     3.00


Pizzella Crispy mini pizza dough with tomato sauce, Grana Padano and basil.    6.00
Polpette Tender chicken meatballs served with truffle chives sauce.    8.00
Parmigiana Classic baked eggplant with tomato sauce, mozzarella and basil.    8.00
Trio di Tartare Capers, marinated salmon lemon pickled shrimps, citrus branzino and micro greens.    14.00
Arrosticini di Polipo Grilled crunchy octopus skewers on a bed of zucchini trifolate.    16.00
Arancini di Granchio Crab and rice with smoked Calabrian peppers and a touch of lemon zest and chives.    14.00


Cavolo Nero Tuscan kale salad shaved Fiore Sardo cheese and garlic, anchovies, lemon and emulsion.    10.00
Radici Pickled radish, beets and lotus roots a drizzle of hydro bibb lettuce with a toasted walnut dehydrated balsamic ricotta dressing.    13.00
Finocchi Fennel, frisee ,orange, pickled red onions, black olives, grana padano with a lemon emulsion dressing and crispy guanciale.    12.00
Grano Quinoa and lentils with parsley, fresh tomatoes, hard-boiled eggs capers frisee, olive oil, croutons and red wine vinegar.    11.00


Coratella Rustic chicken pate, artichoke and pecorino cheese.    9.00
Ucelletto Borlotti beans, guanciale, onion and jam.    8.00
Prosciutto Fresh mozzarella, prosciutto di San Daniele.    12.00



Tagliata Grilled marinated skirt steak and rosemary-scented Tuscan.    23.00
Rotolo di Pollo A rolled crispy chicken breast stuffed with buffalo mozzarella, dehydrated tomato, crispy basil served with roasted garlic smashed potatoes.    22.00
Branzino Salmoriglio Seared Branzino served with oregano pesto steamed fingerlings & grape tomato confit.    21.00
Salmone A Lambrusco wine glazed grilled Salmon with a red roasted cabbage terrine.    19.00
Porchetta Slow roasted roman style pork belly served with sauteed roasted garlic, pinenuts, raisin, and collard greens.    23.00

18" Large Pizzas and Calzones

18" Margherita Pizza Tomato sauce, fresh mozzarella and basil.    14.00
18" Salamino Pizza Tomato sauce, fresh mozzarella and spicy salami.    16.00
18" Capricciosa Pizza Tomato sauce, fresh mozzarella, prosciutto, olives, artichoke and hard egg.    17.00
18" Bresaola Pizza Fresh mozzarella, cured beef and black truffle.    18.00
18" Funghetti Pizza Mozzarella, porcini mushrooms, zucchini and grana padano. Cold pizza.    17.00
18" Calzone Pizza Homemade porchetta, Tuscan kale, mozzarella and pecorino.    17.00


Tortellini Stuffed with meat in a light chicken broth.    8.00
Gnocchetti Arrabbiata Gnocchi in a light tomato sauce with garlic and calabrian pepper.    14.00
Lasagnetta Beef oxtail ragu "vaccinara" green lasagna with pinenuts raisins, celery and a touch of pecorino.    16.00
Cacio and Pepe Homemade tonnerelli, with imported pecorino cheese and black cracked pepper.    14.00
Fettuccine Funghetti Misti Mixed mushroom sauce with homemade fettuccine.    16.00
Raviolini Neri Squid ink shrimp stuffed ravioli with a langostine connsomme.    21.00


Roasted Rosemary Chicken with Fresh Kale Panini     9.00
Roman Roasted Pork Belly Porchetta and Grilled Eggplant Panini     10.00
Butternut Squash Quinoa with Smoked Collard Greens Panini Drizzled with balsamic dressing.    10.00


Spinach Romana     8.00
Collard Greens with Garlic Flake     8.00
Tuscan Kale with Garlic Flake     8.00
Black Truffle Smashed Potatoes     8.00


Grilled Asparagus     8.00
Spinach Romano     8.00
Chard     8.00
Tuscan Kale     8.00
Black Truffle Smashed Potatoes     8.00


Tiramisu     7.00
Apple Tart     9.00
Tortino Cioccolato     10.00
Panna Cotta     8.00


Gastronomia Culinaria
53 W 106th St
At Manhattan Ave
(646) 854-3607
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