Welcome to MenuPages - Please Select a city:

GalleryBar

  • $$$$
  • Mediterranean, Eclectic & International, American (New), Cocktails
  • 120 Orchard St, New York NY10002 40.719374 -73.989324
  • (Btwn Delancey & Rivington St)
  • click map to interact google maps
  • (212) 529-2266
  • 0

Cocktail Menu

Cocktails $12

Kevin Berlin ketel citrus vodka, pama liquor, fresh lime, splash of pomegranate   
Peter Tunney starr african rum, muddled fresh limes, mint, sugar, splash of soda - fresh sugar cane   
Brian Sweeny african starr rum, fresh lime juice, honey water, topped with champagne   
Zito ginger vodka, fresh ginger, fresh lime juice, splash of white cranberry   
Ashley Gilbertson makers mark, sour mix, gallery bar energy drink topped with brown ale served over ice   

Specialty

The Picasso patron platinum, grand marnier, fresh lime juice with a splash of oj   25.00

Bottle Service - Vodka

Grey Goose    295.00
Belvedere    295.00
Ketel    275.00
Absolut    225.00
Stoli    225.00

Bottle Service - Tequila

Patron    295.00
Jose Cuervo    195.00
Patron Platinum    495.00

Bottle Service - Rum

Starr    295.00

Bottle Service - Scotch & Whisky

Johnny Blue    495.00
Makers Mark    295.00
Johnny Black    295.00
Jack Daniels    225.00

Bottle Service - Champagne

Louis Roederer Crystal '97    495.00
Veuve Clicquot    175.00
Moet White Star    175.00

 

Catering - Platinum Menu

1 Hour $40 / 2 Hours $45 / 3 Hours $50 / 4 Hours $55. You May Select Dishes From All Menus. Additional $5 Per Person Per Hour If A Group Is Under 50 People. All Are Price Per Person Exclusive Of Tax And Service.

Vegetarian

Ricotta Red Pepper Tartlet    
Heirloom Tomato And Fresh Mozzarella Kebabs    
Mini Grilled Cheese Sandwiches brie and truffle   
Chilled Carrot And Ginger Soup    
Watermelon Gazpacho    
Watercress And Cauliflower Soup    
Brown Butter Cauliflower with wild boar bacon   
Malaysian Tea Sandwiches    
Gorgonzola Wrapped In Prosciutto with cranberry marmalade   
Goat Cheese Wrapped Bresaola    
Sun-dried Tomato Cracker, Pesto And Mozzarella    
Crispy Arancini porcini rosemary aioli   
Heirloom Tomato Soup fresh basil and parmigiano reggiano . hot or cold.   
Truffle Cauliflower Soup with wild boar bacon   

Seafood

Lobster And Coconut Cup    
2 Caviars american. on toast points with sour cream and cucumber   
Diver Scallop En Crudo crispy guaincale   
Tuna Maki crispy enoki mushroom   
Mini "Knish" topped with horseradish caviar crème fraiche   
Kumamoto Oyster Shooter truffle pepper mignonette   
Cured Salmon with pickled watermelon   
Rock Shrimp Ceviche Shooter    
Tuna With Pickled Daikon    
Ginger Roasted Atlantic Salmon cucumber and cauliflower puree   
Mango Spiced Tuna Tartar    
Boqueron with paprika tomato marmalade   
Steamed Maine Lobster with sweet corn truffle sauce   
Seared Baby Scallop Ceviche yuzu, red onion, cilantro   
Potato Caviar Cups crème fraiche, chives   
Lump Crab And Grapefruit Salad on endive boat   
American Sturgeon Caviar chawan mushi   
Jumbo Shrimp Skewers watermelon and fresh mint   

Meat & Poultry

Kobe Beef Tartar topped with poached quail egg   
Beef Carpaccio with jicama   
Foie Gras "Sushi" with crispy rice   
Smoked Paprika Glazed Pork Belly    
Roasted Chicken with mango curry   
Bbq Duck Confit    
Lamb "Pops" with lavender honey mustard, black mint   
Malaysian Style Beef Sirloin Skewers    
Roast Beef And Asparagus Maki    

Sushi

Spicy Tuna with sriracha (korean jalapeno with vinegar) aioli   
Yellowtail Tuna with wasabi aioli and miso vinaigrette   
Smoked Salmon Cucumber with mango and miso vinaigrette   
Tuna Avocado with mango aioli   
Eel Avocado with orange and dark miso vinaigrette   
California crab, cucumber & avocado with ponzu   
Shrimp Avocado with peanut and coconut sauce   
Shrimp Cucumber with hoi son and banana sauce   

Desserts

Cardamom, Raisin, & Basmati Rice Pudding cinnamon chambord blueberry compote, alfonso mango emulsion   
Ginger Truffle Roasted Fig, Vanilla Crème Fraiche    
Adult Nachos sweet and sour balsamic strawberries, melted manchego. cheese, crisp whole wheat pita   
Stuffed Lychee Tempura Green Tea Powder    
Baby Candy Apple Pops With Pistachio    
Coconut "Sushi" with chilean carica   
Dulce De Leche Doughnuts    
Grilled Pineapple Mango Kebabs passion fruit dip   
Mini Ice Cream Sandwiches pistachio, fresh vanilla, chocolate chip   
Assorted Godiva Chocolates    

 

Catering - Gold Menu

1 Hour $35 / 2 Hours $40 / 3 Hours $45 / 4 Hours $50. You May Select Dishes From Gold & Silver Menus. Additional $5 Per Person Per Hour If A Group Is Under 50 People. All Are Price Per Person Exclusive Of Tax And Service.

Vegetarian

Baked Japanese Eggplant with warm goat cheese and cherry tomato   
Endive with blue cheese, walnuts, and red pepper   
Twice Baked Truffle Potato    
Melon Wrapped With Prosciutto    
Endive with roquefort cheese and champagne vinaigrette   
Roasted Yellow And Red Pepper Risotto Crostini    
Macaroni And Cheese Soufflé    

Meat & Poultry

Grilled Sirloin Steak horseradish crème fraiche on brioche   
Grilled Beef Maki with three peppers   
Cajun Chicken Strips    
Chicken Satay    
Chicken With Mango ginger dipping salsa   
Pine Nut Crusted Chicken with five spice sauce   
Santa Fe Beef Chili Empanada    
Hanger Steak Medallions with fingerling potato tart   
Skewered Sirloin Steak    
Beef Sliders with cornichon and spicy aioli   
Mini Chicken Pizza    
Caramel - Apple Seared Duck    
Avocado And Grilled Chicken    
Foie Gras Sandwich with brandied prunes   
Leg Of Lamb on pita bread with hummus and raita   

Seafood

Spicy Tuna Tartar in cucumber cup   
Tuna Tartar with crème fraiche and wasabi caviar   
Seared Tuna on wasabi crisp   
Coconut Shrimp with coconut puree   
Prosciutto Wrapped Grilled Shrimp    
Grilled Salmon Skewers    
Smoked Salmon Tartar with osetra caviar   
Tuna Steak with seaweed salad   
Poached Shrimp with tequila lime cocktail sauce   
Mini Lobster Pot Pie    
Shrimp Fiesta Tortilla    
Lobster And Shrimp Tortilla    
Shrimp, Avocado And Ginger    
Shrimp Ceviche With Mango    
Lobster Salad With Papaya    
Boquerones garlic and sardines on toast points with leeks   
Shrimp Wrapped In Bacon    
Tuna And Caramelized Eggplant on toast points   
Scallops Wrapped In Bacon with a red pepper gastrique   

Dessert

Mini Chocolate Tarts    
Mini Macaroons    
Mini Exotic Fruit Tarts    
Mini Petit Fours    

 

Catering - Silver Menu

1 Hour $30 / 2 Hours $35 / 3 Hours $40 / 4 Hours $45. You May Select Dishes From Silver Menu Only. Additional $5 Per Person Per Hour If A Group Is Under 50 People. All Are Price Per Person Exclusive Of Tax And Service.

Vegetarian

Vegetable And Potato Samosas    
Asparagus Goat Cheese Brioche    
Wild Mushroom In Phyllo Pastry    
Foccacia with goat cheese and red onion pesto   
Fresh Mozzarella, Sun-dried Tomato, Basil On A Skewer    
Stuffed Mushrooms with roasted garlic and breadcrumbs   
Spinach And Feta Spanakopita    
Asparagus Almond Tart    
Roasted Garlic Parmesan And Fennel Straw    
Black Olive With Two-cheese Straw    
Herb And Cheese Straw    
Rustic White Bean And Roasted Tomato Croustade    
Parmesan Mushroom Pate On Toast Points    
Mexican Salsa With Fontina Cheese Empanada    
Southwestern Black Bean Empanada    
Artichoke With Parmesan Crostini    
Wild Mushroom With Roquefort    
Hot And Spicy Asian Spring Rolls    
Mushroom Truffle Risotto Ball    
Fresh Apple Chutney And Brie on toast point   
Indian Curry Puff    
Leek, Potato, And Cheddar Cheese Puff    
Toasted Pecan And Squash Puff    
Martini Olive Puff    
Jalapeno Olive Puff    
Smoked Mozzarella Puff    
Goat Cheese And Black Olive Puff    
Savory Artichoke Cheesecake    
Ratatouille On Brioche Toast with cheese   
Feta And Figs    
Mini-apple With Honey On Brioche    
Honey, Swiss, Gruyere, Mozzarella, Brioche And Grape Skewers    
Grilled Portobello with roasted peppers and cheese fondue   
Spanish Olives With Onions    
Caprese Salad fresh mozzarella, basil, pesto and balsamic glaze   
Stuffed Zucchini with goat cheese, tomato and rosemary   
Vegetable Skewers mushrooms, peppers, onions and tomatoes   
Grilled Brie And Pear Sandwich on brioche with a honey drizzle   
Falafel with hummus dipping sauce   
Baked Goat Cheese On Potatoes with herbs, and pear tomato   
Grilled Portobello Mushrooms with basil oil and balsamic   

Seafood

Stuffed New Potato crème fraiche and caviar   
Smoked Salmon Canapés    
Mini Maryland Crab Cakes jalapeno salsa   
Smoked Salmon And Cream Cheese Roulades    
Smoked Salmon Puff    
Mediterranean Shrimp Puff    
Shrimp Paella With Chorizo    
Stuffed Tomatoes cod with mornay sauce   
Brandade Du Morue with garlic and saffron mayonnaise   
Baked Salmon Salad on brioche toast   
Grilled Skewered Shrimp rubbed with basil, garlic and roasted red peppers   

Sushi

Spicy Tuna with sriracha (korean jalapeno with vinegar) aioli   
Yellowtail Tuna with wasabi aioli and miso vinaigrette   
Smoked Salmon Cucumber with mango and miso vinaigrette   
Tuna Avocado with mango aioli   
Eel Avocado with orange and dark miso vinaigrette   
California crab, cucumber & avocado with ponzu (soy, ginger, garlic & lemon)   
Shrimp Avocado with peanut and coconut sauce   
Shrimp Cucumber with hoi son and banana sauce   

Meat & Poultry

Crispy Chorizo Skewers    
Pigs In A Blanket    
Curried Beef In Puff Pastry    
Chicken Or Beef Kabobs    
Prosciutto With Melon    
Swedish Meatballs    
Chicken And Veggie Skewers    
Empanadas ground potato stuffed with meat or cheese   
Country Pate on toast points with cornichons and mustard   
Stuffed Grape Leaves    
Stuffed Mushrooms with ground meat, white fish or cheese fondue   
Mini-quiche assorted bouchee with meat, cheese, fish or vegetables   
Mini Pissaladiere mediterranean pizza   
Mediterranean Quiche with hummus and black olive   

Dessert

Chocolate-covered Strawberries    
Mini Fruit Skewers    
Mini Doughnuts    
Mini Croissant Filled With Chocolate    

 

GalleryBar
120 Orchard St
Btwn Delancey & Rivington St
(212) 529-2266
Advertising
© 2002-2013 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer