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galanga

  • $$
  • Thai
  • 149 W 4th St, New York NY10012 40.731696 -74.000401
  • (Btwn 6th Ave & MacDougal St)
  • click map to interact google maps
  • (212) 228-4267
  • 0

Starters

Nid Spring Rolls carrot, cabbage, taro and clear bean noodles wrapped in spring roll skin served with a plum sauce   4.50
Fresh Summer Rolls rice-paper rolls with shrimp and fresh herbs served with tamarind sauce and ground peanuts   6.00
Sweet Corn Fritters sweet corn kernels with cilantro pesto topped with a cucumber sauce   5.00
Crispy Fried Tofu deep fried tofu with sweet-hot chili sauce and crushed peanuts   4.50
Satay marinated chicken or beef on skewers grilled served with a cucumber and peanut sauce   5.00
Jeeb Dumplings steamed chicken, prawn and finely cubed water chestnuts wrapped in wonton pastry, served with a soya sauce   5.00
Duck Basil Spring Rolls roasted duck tossed in house basil sauce rolled in spring roll skin, accompanied with a pineapples sauce   5.00
Golden Calamari salt & pepper calamari with sweet-hot chili sauce   7.00
Rocket Shrimps rice paper wrapped shrimps with a plum sauce   6.00
Fragrant Thai Fish Cakes ground fish fillet mixed with red curry paste, stringbeans, deep fried and served with a sweet-hot chili sauce and crushed peanuts   6.00
Grilled Squids sliced squids marinated and slowly grilled served with hot chili sauce   6.50
Crispy Duck Salad hand shredded roasted duck, green apple, cashew nuts, shallot and scallion tossed in sweet and spicy lime dressing   8.00
Papaya Salad shredded green papaya, carrot, grape tomato, stringbean lightly pounded in a mortar with lime dressing   8.00
Grilled Shrimps With Cucumber Salad succulent shrimps on skewers with cucumbers, greens, grape tomatoes, shallot and sesame dressing   9.00
Seafood Ceviche Thai Style scallops, shrimps and calamari in spicy lime-lemongrass sauce   9.00

Soups $4.50

Tom Yum chicken, shrimp or vegetables. spicy thai herbal soup with roasted chili paste, lime and mushrooms   
Tom Kha chicken, shrimp or vegetables. coconut soup with galanga, lemongrass, lime leaf and mushroom   
Soft Tofu Vegetable Soup clear soup with chicken, silken soft tofu, celery and shitake mushrooms can be made without chicken   

Salad

Thai Peanut Salad greens, cucumber, tomatoes, carrot, red cabbage and dried bean curd with sweet peanut dressing sesame dressing optional   5.00
Grilled Chicken Or Tofu Salad white meat chicken breast or tofu, greens, pineapple, tomatoes, carrot and beet with your choice of peanut or sesame vinegrette   8.50
Larb Gai minced white meat chicken tossed in spicy lime juice served with mint leaves and toasted ground sticky rice powder   8.50
Charcoal Beef Salad sliced charcoal beef with roasted chili paste, lime juice, shallot, cucumber and plum tomatoes   9.00

Curries

Served With Jasmine Rice. Chicken, Tofu, Eggplant or Vegetable $9.50. Beef, Shrimp, or Vegetarian Duck Add $1

Mom Green Curry a wonderful blend of green curry paste with coconut milk, bamboo shoots, bell peeper and fresh basil   
Red Curry spicy hot curry in coconut milk with bamboo shoots, bell peeper and fresh basil   
Massaman mild and mellow curry perfumed with sweet spices, peanut, idaho potatoes, onion and bay leaf   
Panang thick mild spicy curry in coconut milk with stringbean, pineapple chunk and wild lime leaves   
Country- Style Curry coconut milk free curry with mixed vegetables, bell pepper and fresh basil   
Pineapple Duck Curry home style roasted duck in red curry with pineapple chunks, grape tomatoes and fresh basil   14.00

Our Grilled

149 W4 Breast grilled tender chicken breast marinated in thai herbs served with peanut sauce and yellow curry rice   9.00
Savory Grilled Chicken grilled half chicken marinated in exotic thai herb served with sweet-hot chili sauce and yellow curry rice   9.00
Honey Pork Chop honey brine marinated pork chop with roasted rice powder dipping sauce and sticky rice   11.00
Slam Steak sirloin steak with issahn dipping sauce, hand cut fried taro and sticky rice   12.00

The Wok

Served with Jasmine Rice. Chicken, Tofu, Eggplant or Vegetable $9. Beef, Shrimp, or Vegetarian Duck Add $1

Basil dependable food for thai people. your choice of meat with roasted chili paste, onion and fresh basil   
Ginger shredded ginger alongside fresh cloud ear mushrooms, bell peppers and scallion   
Garlic stir fried your choice of meat in cilantro pesto sauce   
Red Hot String Bean string been in spicy red curry sauce   
Little Garden mixed vegetables stir fried in soya sauce   
Cashew Nut classic stir fried of cashew nut, onion, scallion, celery and bell pepper   
Curry With Leek sweet shredded leak with curry flavor, bell pepper and onion   
Rama Peanut broccoli, carrot and string bean in peanut curry sauce   

Noodles

Chicken, Tofu or Vegetable $8. Beef, Shrimp or Vegetarian Duck Add $1

Pad Thai rice noodle stir fried with scallions, bean spouts, dried bean curd, egg and ground crushed peanuts on the side   
Pad See-Iew wide rice noodles stir fried chinese broccoli and sweet soy sauce   
Drunken Noodle thai street style hot spicy wider rice noodle with chili pepper, bell pepper, chinese broccoli and fresh basil   
Zen Noodle mix of clear bean noodles, napa cabbage, ear mushrooms lightly stir fried with shitake mushroom soy sauce   
Green Noodle wild rice noodle with thai herbs pesto, celery, scallion, romaine lettuce and egg   

Noodle Soup $9

Chiangmai Noodles With Curry Sauce your choice of chicken, or tofu in a mild yellow curry sauce with pickled cabbage, shallots and scallion   
Tom Yum Noodle Soup spicy thai herbal soup, rice noodle, minced chicken, shrimp and mushroom   
Cinnamon-Soy Sauce Noodle Soup rice noodle with sliced duck breast in cinnamon soy sauce broth   

Specialties

5-Spices Duck five spices marinated duck breast with chinese broccoli, stringbean, carrot and ginger-tamarind glaze   16.00
Duck Basil crispy duck with roasted chili paste, onion and fresh basil   14.00
Green Curry Glazed Sirloin Steak with eggplant, bell pepper and galanga roasted rice   16.00
3-Flavor Crispy Snapper snapper filet dusted in spiced flour, golden fried and served with tamarind vinegrette glaze   15.00
Snapper In Lemongrass Sauce filet red snapper steamed in white wine served with green papaya, cashew nut, chili, garlic and spicy lime sauce   15.00
Grilled Salmon With Stringbean Salad salmon marinated in thai spices grilled and served with stringbean and galanga roasted rice   15.00
Salt & Pepper Shrimps wok-stirred jumbo shrimps with leek, red onion and scallion   14.00
Shrimps In Clay Pot steamed shrimps with clear bean noodles, ginger, celery and bacon in a clay pot   14.00
Scallops With Red Curry Reduction seared scallops with pineapple, grape tomatoes and shredded chinese broccoli   15.00
Seafood Phuket- Style the famous seafood dish of phuket island. roasted chili paste with salmon, shrimps, scallops, calamaries, bell peppers, carrot and sliced celery   18.00

Rice Entree

Chicken, Tofu or Vegetable, Beef, Shrimp or Vegetarian Duck Add $1

Fried Rice Thai Style thai style fried rice with grape tomatoes, onion, scallion and egg   8.50
Pineapple Fried Rice fried rice with pineapple chunks, grape tomatoes, onion, roasted cashews and scallion   9.00
Shrimp Fried Rice With Lychee a twist of thai style shrimp fried rice with succulent lychee, egg and scallion   9.50
" Krapow Kai Khai Dow" minced chicken basil with fried egg wok-stirred spicy minced chicken with basil and a fried egg on top   9.50

Side Order

Jasmine Rice, Brown Rice & Sticky Rice    1.50
Curry Rice    2.00
Galanga Roasted Rice    2.50
Steamed Mixed Vegetables    3.50
Peanut Sauce, Sesame Vinegrette    2.50

Beverages

Coffee thai iced coffee, hot coffee   3.00
Tea thai iced tea, hot thai tea, honey green tea, jasmine ice tea   3.00
Green Tea, Jasmine Tea    1.75
Soda coke, diet coke, sprite, ginger ale, seltzer   2.00
Bottled Water    2.00
Mineral Water    2.50
Juice orange, coconut, cranberry, pineapple   3.50

Lunch Special

From 11:30 am To 3:30 pm. Monday Thru Friday. Each Entree Is served with Jasmine Rice Except Noodle Dishes. Any Your Choice of Our Daily Soup or a House Salad, Chicken, Tofu or Vegetable $7.50, Beef, Shrimp or Vegetarian Duck Add $1

Pad Thai rice noodles stir fried with scallions, bean spouts, dried bean curd, egg and ground crushed peanuts on the side   
Pad See-Iew wide rice noodle stir fried with chinese broccoli and sweet soy sauce   
Drunken Noodle thai street style hot and spicy wide rice noodle with chili pepper, bell pepper, chinese broccoli and fresh basil   
Mom Green Curry a wonderful blend of green curry pasta with coconut milk, bamboo shoots, bell pepper and fresh basil   
Red Curry spicy hot curry in coconut milk with bamboo shoots, bell pepper and fresh basil   
Basil dependable food for thai people. your choice of meat with roasted chili paste, onion and fresh basil   
Ginger shredded ginger alongside fresh cloud ear mushrooms, bell peppers and scallion   
Garlic stir fried your choice of meat in cilantro pesto sauce   
Red Hot String Bean string bean in spicy red curry sauce   
Eggplant Basil stir fried with roasted chili paste, onion, pepper and fresh basil   
Little Garden mixed vegetables stir fried in soya sauce   
Rama Peanut broccoli, carrot and string bean in peanut curry sauce   
Fried Rice Thai Style thai style fried rice with grape tomatoes, onion, scallion and egg   
Pineapple Fried Rice fried rice with pineapple chunks, onion, roasted cashews and scallion   
Grilled Chicken Or Tofu Salad your choice of grilled chicken breast or tofu with green, grape tomatoes and pineapple served with peanut sauce or sesame vinaigrette   8.00
Grilled Pork Loin With Jasmine Rice Or Rice Noodles marinated thin sliced pork loin grilled in charcoal served with your choice of jasmine rice or thin rice noodles and vegetables   8.00
galanga
149 W 4th St
Btwn 6th Ave & MacDougal St
(212) 228-4267
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