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Friend of A Farmer

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (Traditional)
  • 77 Irving Pl, New York NY10003 40.736963 -73.986608
  • (Btwn 18th & 19th St)
  • click map to interact
  • (212) 477-2188
  • 0

User Ratings (Based on 85 reviews)

Food 3.1 Value 2.7
Service 2.8 Atmosphere 3.8

Other Restaurant Info

(212) 477-2188
(212) 529-9178
Place Order:
Order From Friend of A Farmer for delivery & takeout
Visa, MC, AmEx, Disc Happy Hour Mon-Fri: 4pm-7pm
Mon-Thu: 8am-10pm Fri-Sat: 8am-11pm Sun: 8am-10pm
Breakfast, Dinner, Lunch
Accepts Credit Cards, Brunch, Catering, Delivery, Fireplace, Happy Hour, Kid Friendly, Online Ordering, Online Reservations, Outdoor Seating, Private Parties, Take Out

User Reviews

  • Friend of A Farmer

    Posted by David R. on 09/22/2014

    The Place is a Joke

    The coffee is very good. But my scrambled eggs never came. The side of ham was not as good as I get from the corner bodega, cold and a joke. Why not go local, no, that would be honest, true to the restaurant's name. The home fries were doused with pepper. The noise level of the 2nd floor is dissonant with its fake country design. A ridiculous place that hit its prime 20 years ago.

  • Friend of A Farmer

    Posted by Kellie on 03/16/2014

    Great food great atmosphere

    We went for brunch on a Sunday with a party of 9. Didn't wait that long 20 or 25 minutes but hey a party of 9 at this place. We had a great table in the corner by the window. The food was outstanding the service was great. I will be back soon.

  • Friend of A Farmer

    Posted by Ed garry on 02/09/2014

    Not a foodie here

    But I wanted everything on the menu. Pot pie and grilled chicken with spinach are fab.

  • Friend of A Farmer

    Posted by Anonymous on 09/12/2013

    Getting By On Atmosphere/Location

    I haven't been here for three years. Having read/heard mixed reviews, I hoped it hadn't gone down. It has. The butternut squash app came cold, the waiter reached over us for a few minutes to adjust the thermostat, the key lime pie was too dense and my dad's and my entrees were sub-par. If you are going to spend $29 or so on an entree, let it be at a better restaurant. Pseudo-Vermont isn't worth it.

  • Friend of A Farmer

    Posted by S.C. on 08/30/2013

    Poorest Meal I've Ever Had in NYC

    Came with a party of 4. Ordered apps and sides to share and a pitcher of the basil grapefruit vodka punch. Everything tasted weird, bland and not fresh. Our "parm encrusted shrimp"? Frozen shrimp with parm MELTED over it. Turkey meatballs were spongey and the sauce tasted like a tin can. The bread served with the bland artichoke dip was burnt to a crisp. The brussel sprouts must have had an entire mill of pepper dumped in the them. Completely inedible. Our cocktails were good but zero alcohol. My friends and I literally sprinkled salt on every bite we took. Unhappy with our entire meal (and more than half of it still on the table), we called the waiter to send the food back. He said no since we had eaten some (yes, we had to taste it to figure out it was inedible), but that he would bring us an extra plate of something. In the end had to get the manager who talked us in circles, promised to refund two apps, but only refunded us two sides. Further complaint about this lead to a second pitcher of grapefruit juice on the house instead of the promised refund. Ugh. Fed up and disgusted we paid our $50 a head and left. Complete waste. Don't let the cute atmosphere and name fool you!

  • Friend of A Farmer

    Posted by Joni on 06/11/2013

    Ruined our Thanksgiving

    We took a friend from England to this restaurant for Thanksgiving. She was excited to experience the holiday American style. I was hugely embarrassed. It was like pig slop. How you can mess up simple, Thanksgiving recipes is still mind boggling to us. NEVER and I mean NEVER eat here. Besides that it was dangerously overcrowded.

  • Friend of A Farmer

    Posted by I.Eat.Food on 11/04/2012

    Great menu and food

    I really like the quality of the food here. The menu is great, and I come here for a brunch that's a step above. I generally have had to wait in line for about 20 minutes to get a table, as they do not take reservations (for the better, I believe).

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