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Upper West Side >
Freddie and Pepper's
Posted by rdev on 11/06/2009
Ok, Pizza? Never had it. But if you are a Chilean in search of a beef empanada like your abuela used to make? This is the place. One of the few Chilean places in Manhattan, but for a Santiago-born resident of the Upper West Side, it hits the spot.
Posted by UWS neighbor on 04/14/2009
Usually good pizza but sometimes the bottom is "doughy", could be cooked a little longer. Place and oven area not the cleanest and the seating srea is small and often crowded. Delivery is good even in bad weather.
Posted by Brady on 03/15/2009
While not a great place to sit and eat, the pizza variety here is amazing. The whole wheat crust is very good, as well as the buffalo chicken and mexican pizza. The meat lovers is the best I have ever had. Great for a quick lunch/dinner. If you love toppings on your pizza, this is the place to go.
Posted by Steve on 01/18/2009
Pizza's OK but the place is always not too clean.
Posted by Anonymous on 01/15/2009
unfriendly personnel, steep stairs, cramped. OK food, but not worth a special trip.
Posted by Derek on 10/15/2008
I have tried most pizza places on the UWS and this is by far the best. The sauce is like no other in the neighborhood - delicious! The delivery is always quick and the pizzas are always piping hot and still melty when they're delivered. My housekeeper found the empty pizza boxes and scolded me for ordering from here so often so I've had to cut back - she said I was getting fat!
Posted by Dave Alan on 10/12/2008
Their Churrasco hero, with steak, tomato, avocado and cheese, is the best on the UWS, maybe in the whole city. Just thinking about it makes me salivate. The hero is hot a crispy on the outside, and the inside is soft and soaked with the dripping from the steak. Nothing like it!