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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
| Food |  |
Value | |
|---|---|---|---|
| Service |  |
Atmosphere |  |
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Posted by Upper West Sayeed on 10/29/2011
Awesome pizza
Great crust, great flavor. Quick delivery. What else do you need?
Posted by abromber on 05/14/2011
My favorite
Consistently great pizza. The place itself is a hole in the wall, but don't let that fool you. They use fresh ingredients and have a lot of non-standard options that are well worth a try. I've tried almost all the local pizza places and while there are many good places in the neighborhood, when it comes to the pizza itself, IMHO this is by far the best.
Posted by BIGBLUE07 on 07/22/2010
Chilean pizza best in town
Lived and worked in NYC for 30 years...I have found that F&P Bacon, Spinach Pizza is tops... Nothing like it... I take a 300 mile trip back from Virginia to 75th and Amsterdam, to get a fresh Pie...
Posted by UWS Resident on 07/17/2010
Overpriced- Soggy Crust, Good Flavor
I ordered a 1/2 pesto 1/2 proscuitto on whole wheat crust. Crust was thinner, but not really thin and very soggy on both sides. Flavor combo was reasonably good. I was trying to re-create the Pintaille's on the East Side-- this was not close in flavor or texture. And for 30$+tip for a large, way overpriced....(I had delivery)
Posted by Anonymous on 05/20/2010
Great Pesto Pizza
As others have noted, this little place is a little on the grimy side. But I love their pesto pizza. Delivery is prompt.
Posted by Anonymous on 04/22/2010
Great UWS Pizza!
Great pizza! The restaurant has next to zero atmosphere, but who cares, the pizza is GREAT! Excellent spicy sauce. AND good whole wheat crust, not too thick! If you want real pizza, you can't beat F&P's! It's good, simple and tasty pizza! Get it delivered for a movie or watching a game!
Posted by rdev on 11/06/2009
Chilean Empanadas Son!
Ok, Pizza? Never had it. But if you are a Chilean in search of a beef empanada like your abuela used to make? This is the place. One of the few Chilean places in Manhattan, but for a Santiago-born resident of the Upper West Side, it hits the spot.