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Posted by Tudor on 04/19/2013
Went to meet some friends, and thoroughly enjoyed everything. To start we got fresh bread which was brought out with 2 olive oils - a very pure organic, and one infused with garlic. Both great to dip bread into. Tried 4 pizzas, and each was delicious - think: chewy crust like you find in real pizza in Italy. Fresh made mozzarella cheese, and delicious sauce provided a nice base for various fresh toppings, among which we tried prosciutto, mushrooms, artichokes, arugula, etc. We even tried the "fried" crust pizza. Though it was delicious, I didn't see the point because it was not too different, believe it or not, from the simply brick oven baked. They all had crisp crusts. Desserts we tasty if ordinary, but the prices, including wine, were very reasonable, most especially for PAS. To top it off , the service was excellent - Italian charm, and very attentive. And we were not rushed at all to pay the bill, which was appreciated. The only drawback, if you want to call it one, was that the music (euro-dancy), was semi-loud as was the space. But I find you can adapt to noise levels fast, so it was fine for me. Recommended.