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Fishtail

By David Burke
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Seafood, American (New), Fish & Chips, Cocktails
  • 135 E 62nd St, New York NY10065 40.764474 -73.967088
  • (Btwn Park & Lexington Ave)
  • click map to interact
  • (212) 754-1300
  • 0

Dinner

Monday-Thursday: 5pm-10pm, Friday: 5pm-11pm, Saturday: 4pm-11pm, Sunday: 4pm-9pm.

Appetizers

Choice Of:

Tuna Crudo & Lobster trout roe, apple, celery, cashew, mustard soy dressing   18.00
Simple Green Salad shaved red onions, fennel, fine herbs, cucumber   14.00
Lobster & Coconut Soup lobster dumplings, flaked coconut, lime   15.00
Celery Root & Apple Soup calvados reduction, american sturgeon caviar   18.00
Pastrami Spiced Smoked Salmon horseradish crème fraiche, mustard oil, watercress pancake   17.00
Chopped Kale Salad goat cheese, golden raisins, pine nuts, bacon bits   16.00
Warm Oyster Surf & Turf braised cheeks, parmesan, tobiko   21.00
Lobster Dumplings moroccan glaze, carrot, celery   17.00
Scallops & Gnocchi spinach, sundried tomato, lemon, garlic   19.00
Angry Tails lobster, shrimp, lemon, basil, garlic, chili   23.00

Entrées

Salt Roasted Branzino broccolini, lemon, olive oil   35.00
Grilled Arctic Char black quinoa, butternut squash, white asparagus, brown butter, almonds   35.00
Nori & Mustard Crusted Tuna cauliflower puree, romanesco flourettes, orange, fine herbs   36.00
Roast Halibut grilled zucchini, chanterelles, seabeans, olive oil potato puree   42.00
Lobster Rigatoni angry lobster, basil, italian sausage, fra diavolo sauce   44.00
Steamed Black Cod tamarind glaze, turnip cake, lap cheong, peanuts, bok choy   33.00
Fried Chicken & Prawns creamy white polenta, broccolini, tomato chicken jus   32.00
Braised Beef Cheek whipped potato, caramelized onion, pickled shiitake mushrooms   33.00
Saltbrick Prime NY Sirloin saltbrick prime ny sirloin   44.00

Classic Raw Bar

West Coast Oysters   (1) 3.50
Lobster Cocktail    14.00
Shellfish Tower ½ lobster, 4 shrimp, 4 littleneck clams, 4 oysters, ¼ crab  (for 2) 49.00
Shrimp Cocktail   (4) 16.00
Littleneck Clams   (1) 3.00
East Coast Oysters   (1) 3.50
Lobster Roll Sliders   (1) 9.00

Simply Grilled

Marinated In Extra Virgin Olive Oil & Fresh Herbs, Served With Broccolini.

Scottish Salmon    31.00
Blue Fin Tuna    35.00
Red Snapper   (for 2) 69.00
Whole Maine Lobster   lb 24.00
Whole Sea Bream    35.00
Dover Sole    51.00
Prawns    31.00
Monkfish Tail    29.00
Fishtail Cheeseburger    18.00
Whole Striped Bass    44.00
Whole Turbot   (for 2) 75.00

Sauces

Brown Butter Sauce    
Lemon-Caper Vinaigrette    
Lemon-Soy Butter    
Angry Sauce    

Sides

(For 1) $8 / (For 3) $22.

Fries    
Brussels Sprouts bacon, onion, cashew   
Creamed Spinach parmesan cheese   
White Polenta Gratin swiss, chorizo   
Tater Tots cheese fondue   10.00
Sauteed Broccolini    
Lobster Whipped Potato    16.00

 

Brunch

Served Saturday: 12pm-4pm, Sunday: 12pm-4pm.

Appetizers

Choice Of:

Lobster & Coconut Soup lobster dumplings, flaked coconut, lime   15.00
Simple Green Salad shaved red onions, fennel, fine herbs, cucumber   14.00
Chopped Kale Salad goat cheese, golden raisins, pine nuts, bacon bits   16.00
Lobster Dumplings moroccan glaze, carrot, celery   17.00
Angry Tails lobster, shrimp, lemon, basil, garlic, chili   23.00
Lobster Scramble tomato fondue, brioche toast   19.00
Pastrami Spiced Smoked Salmon horseradish creme fraiche, mustard oil, caraway pretzel   17.00
Pretzel Crusted Crab Cake poppy seed honey, mango, tomato marmalade   21.00

Entrees

Choice Of:

Salt Roasted Branzino broccolini, lemon, olive oil   35.00
Titanic French Toast two marmalades, strawberry maple sauce   18.00
Crab Benedict crab cake, poached eggs, mixed greens   29.00
Lobster Baked Eggs cheesy polenta, italian sausage, lobster, cherry tomato   23.00
Grilled Arctic Char black quinoa, butternut squash, white asparagus, brown butter, almonds   32.00
Surf & Turf Omelette braised beef, lobster, chilies, mixed greens   25.00
Fried Chicken & Prawns creamy white polenta, broccolini, tomato chicken jus   32.00
Saltbrick Prime NY Sirloin creamed spinach, fries, fried egg   44.00

Classic Raw Bar

East Coast Oysters   (1) 3.50
West Coast Oysters   (1) 3.50
Littleneck Clams   (1) 3.00
Lobster Roll Sliders   (1) 9.00
Lobster Cocktail    14.00
Shrimp Cocktail   (4) 16.00
Shellfish Tower ½ lobster, 4 shrimp, 4 littleneck clams, 4 oysters, ¼ crab  (for 2) 49.00

Simply Grilled

Marinated In Extra Virgin Olive Oil & Fresh Herbs, Served With Broccolini.

Salmon    29.00
Tuna    33.00
Chicken    27.00
Whole Maine Lobster   lb 22.00
Prawns    29.00
Fishtail Cheeseburger    16.00

Sauces

Brown Butter Sauce    
Lemon-Caper Vinaigrette    
Lemon-Soy Butter    
Angry Sauce    

Sides

(For 1) $9 / (For 3) $25.

Garlicky Spinach    
Whipped Potatoes    
Sauteed Asparagus & Shallots    
Old Bay Spiced Fries    
Brussels Sprouts    
Soba Noodle & Shitake Stir-Fry    
Tomato Gratin    

 

Desserts

Carrot Cake Sundae cream cheese mousse, coconut ice cream   12.00
Pumpkin Creme Brulee chai spiced shortbread, caramel pecan jam   12.00
Peanut Butter & Jelly Crunch Bar coconut sponge cake, concord grape sorbet   12.00
Almond & Clap Pear Tart port caramel, amaretto crunch ice cream   12.00
American Breakfast Baumkuchen wild blueberry compote, maple ice cream   12.00
David Burke's Cheesecake Lollipop Tree bubble gum whipped cream  (for 2) 18.00
Drunken Churros bourbon caramel, chocolate kahlua, strawberry tequila   16.00
Can O' Cake molten chocolate cake, baked to order with all the fixins'! please allow 15 minutes baking time   22.00

Lobster Louie Menu $45

Per Person (Exclusive Of Tax And Gratuity). 3-Course Prix-Fixe Menu.

Appetizers

Choice Of:

Angry Tails lobster, shrimp, lemon, basil, garlic, chili   
Lobster & Coconut Soup lobster dumplings, flaked coconut, lime   
Lobster Dumplings moroccan glaze, carrot, celery   

Mains

Choice Of:

Lobster Baked Eggs cheesy polenta, italian sausage, lobster   
Steamed 1 1/2Lb. Lobster drawn butter   
Surf & Turf 1/2 lobster, aged ny sirloin, whipped potatoes, broccolini   

Desserts

Choice Of:

Carrot Cake cream cheese frosting, fresh citrus, drunken raisins   
Peanut Butter & Jelly Mousse Bar chocolate ganache, caramel corn   
Seasonal Fruit & Sorbet    
David Burke's Cheesecake Lollipop Tree bubble gum whipped cream   
in lieu of two desserts  supp 10.00

 

Happy Hour

Monday-Saturday: 3pm-6pm, Sunday: 12pm-6pm.

Happy Hour Dishes

Oysters On The Half Shell   (1) 1.85
Crab Taco spicy aioli  (1) 4.00
David Burke's Signature Burger lettuce, tomato, onion, pickle   7.00
Salmon Burger kimchi, chili mayo   10.00
Brussels Sprouts Flatbread fontina, bacon, brussels sprouts   12.00
Tater Tots fontina cheese fondue   10.00
Angry Tails lobster, shrimp, lemon, basil, garlic, chili   23.00
Lobster Dumplings moroccan glaze, carrot, celery  (4) 12.00
Marinated Olives lemon zest, rosemary marcona almonds   7.00
Crab Cake Sandwich tartar sauce, jalapeno, lettuce, tomato, onion, pickle   23.00

Drinks

Pinot Grigio    7.00
Pinot Noir    8.00
Sam Adams    5.00
Stella Artois    5.00
Rose    7.00

 

Fishtail
135 E 62nd St
Btwn Park & Lexington Ave
(212) 754-1300
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