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Firenze Ristorante

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 1594 2nd Ave, New York NY10028 40.775577 -73.953051
  • (Btwn 82nd & 83rd St)
  • click map to interact
  • (212) 861-9368
  • 0

Antipasti & Insalate

Cozze In Guazetto mussels sauteed with white wine, basil & garlic sauce   10.00
Vongole Mediterranean fresh little necka clams sauteed in white wine, tomatoes & basil   13.00
Insalate Cesare caesar salad   9.00
Insalata Tricolore arugula, radicchio & endive salad   9.00
Toretta Di Melanzane eggplant flan with buffalo mozzarella cheese and light spiced tomato sauce   11.00
Bruschetta Dell Mare Tirreno grilled tuscan bread topped with mozzarella di bufalo, fresh tomato, basil   12.00
Mozzarella Di Bufalo Firenze    13.00
Insalata Mista mixed salad   8.00
Spiedini Di Polpo octopus skewers over arugula dressed in an olive oil & lemon vinaigrette   13.00
Carpaccio Toscana thinly sliced filet mignon dressed with lemon, olive oil & capers, served on a bed of wild arugula topped with shaved parmigiana cheese   14.00

Minestra

Minestrone    8.00
Minestra Del Giorno    9.00
Ribollita Soup    9.00

Pasta

Pappardelle Boscaiola homemade pasta in a beef ragu, porcini mushrooms, extra virgin olive oil & touch of cream   19.00
Bucatini Con Anatra bucatini pasta served with a rich & hearty duck ragu   21.00
Capellini Primavera angel hair pasta with fresh vegetables in a light cream tomato sauce   16.00
Fettuccini Ai Quattro Formaggi homemade fettuccini with four cheese   16.00
Tagliolini Gamberi & Radicchio fresh pasta with shrimp & radicchio in a light cream sauce   20.00
Risotto Reale arborio rice cooked with asparagus, shrimp, prosciutto & saffron sauce   24.00
Penne Alla Vodka    16.00
Rigatoni Dell Pecoraio rigatoni with tomato & basil with fresh ricotta cheese   16.00
Ravioli Bella Firenze like grandma used to make stuffed with ricotta & spinach served in butter & sage   18.00
Spaghetti Tanti Soldi    19.00

Pesce

Gamberi Ribelli shrimp sauteed in a white wine mushroom sauce baked with spinach & fontina cheese   23.00
Zuppa Di Pesce saffron and lobster tail served over black linguini   26.00
Pinzimonio Di Gamberi sauteed shrimp and vegetables with garlic, white wine and extra virgin olive oil   23.00
Misto Mare Tirreno mixed seafood with tomato, white wine & basil   25.00
Branzino In Brodetto mediterranean stripped bass, sauteed in white wine, lemon, fresh chopped tomatoes & tiny sliced scallions   26.00
Sword Fish Picata sauteed with white wine, extra virgin olive oil & capers served over spinach   26.00

Carni

Vitello Valdostana veal chop stuffed with cheese prosciutto   
Veal Chop caprichosa   
Vitello Florentina medallions of veal & prosciutto sauteed in white wine & sage on a bed of spinach   22.00
Vitello Alla Toscana breaded medallion of veal with sauteed with wild mushrooms   23.00
Vitello De Medici medallions of veal sauteed with fresh asparagus, mushrooms & red peppers   22.00
Vitello Lambrusco veal scaloppine dipped in parmesan cheese sauteed with almbrusco wine & fresh asparagus   22.00
Vitello Terra E Mare veal stuffed with whole shrimp, mozzarella cheese & spinach sauteed in mushroom sauce   24.00
Steak - Toscana dry angle new york steak strip marinated in italian spices with aged balsamic sauce topped with truffle butter   

Pollo

Pollo Scarpariello boneless dark pieces of chicken sauteed with fresh mushrooms, garlic and white wine   18.00
Pollo Al Ponte Vecchio breast of chicken sauteed with artichokes, garlic, roasted red peppers, deglazed chianti wine sauce & melted tuscan pecorino cheese   18.00
Galletto Ripieno cornish hen stuffed with spinach, prosciutto and smoked mozzarella in a marsala wine sauce   23.00
Pollo Fiorentina boneless pieces of chicken and italian sausage sauteed in white wine sauce served on a bed of spinach   19.00
Pollo Tuscanella braised breast of chicken, slices grilled portobello, sauteed asparagus & melted fontina cheese in light tomato sauce   19.00

Side Orders

Sauteed Asparagus    10.00
Garlic Mashed Potato    7.00
Broccoli Rabe    10.00
Please Ask Your Server For The Daily Specials
Firenze Ristorante
1594 2nd Ave
Btwn 82nd & 83rd St
(212) 861-9368
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