Hold down Control (PC) or Command (Mac) key + mouseclick to select more than one option
Posted by Silphium on 2009-02-09
Go for the steam table Spanish food. I am as white as they come and I'm also usually the only chubby white chick on line for the steam tables. The pizza is fine, not overly doughy like you find in a lot of those places calling themselves "famous." But I
Posted by ali on 2007-04-25
It was edible, but nothing special. Their service was great, though... if that counts. I had it delivered - so i know nothing about the atmosphere, like asked above.
Posted by D.M. on 2007-03-27
I've gotten my fair amount of pizza from this place, but I wasn't that impressed until I read the newspaper atricle taped up to the front window praising this restaurant's Spanish food. It's very good; try the chicken stew. Big pieces of chicken in a good
Posted by Anonymous on 2007-01-08
The pizza is just ok, but they are open REALLY late. Great place if you have a pizza craving at 3:30 in the morning.
Posted by Anonymous on 2006-10-27
I feel like I live in some amazing destination city in Italia, with Figaro Pizza at my doorstep. Fresh out of the oven you cannot beat it. Spinach, mushroom, and black olive, is the best combination you could possibly imagine. You may want to sprinkle
Posted by cory on 2006-04-07
Coming from Texas and going around sampling all the local UES small pizza shops I have to say that Figaro is one of the best and cheapest places around. I even stop by just to get a bottled coke because at the delis and stores they are way overpriced... I
Posted by insomnia on 2006-01-24
I like it. Not the best in the city, but it's not the bad. I've paid twice as much for crappy pizza from crappy servers. It's clean, they're open late, it tastes great cold.
Posted by Jenny on 2005-12-12
When you live right around the corner and come home after a long night it tastes pretty good, otherwise it's just average pizza. Sometimes it looks like the pies have been sitting around too long with a little condensation sitting on the cheese. Not too