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Felice Ristorante & Wine Bar

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian, Wine Bar
  • 1593 1st Ave, New York NY10028 40.7749475 -73.9510494
  • (At 83rd St)
  • click map to interact
  • (212) 249-4080
  • 0

Lunch

Per Iniziare

La Zuppa Del Giorno chef's daily soup   11.00
Polpettine homemade, fried, veal and lemon zest meatballs served with a lightly spicy tomato sauce   10.00
Arancini saffron rice balls lightly breaded filled with veal ragù, eggplant, and mozzarella   10.00
Prosciutto E Mozzarella 18 month aged san daniele prosciutto served with buffalo mozzarella   18.00

Insalate

Insalata Di Carciofi thinly sliced raw artichokes served with rucola, hearts of palm, and shaved parmesan   15.00
Insalata Mista Con Bufaline tri-colored lettuce with radicchio, tomatoes, avocado, olives, baby rucola, and buffalo mozzarella   15.00
Insalata Imperiale caesar salad with slow-roasted sliced chicken breast and sunflower seed croutons   15.00
Quinoa red quinoa topped with tiger shrimp and mixed greens   16.00
Burrata burrata cheese with heirloom tomatoes, basil, and balsamic   16.00
Tartare Di Salmone diced, raw sushi-grade salmon with marinated zucchini, "gin and tonic", salmon roe finished with sour cream   16.00
Polpo E Patate grilled octopus with potato, black olives, sun-dried tomato, celery and french green beans, lemon vinaigrette, topped with mixed greens   17.00

 

L'Hamburger 8oz. short rib and brisket patty topped with agrodolce onions & pancetta served with home fries. choice of soft crescenza or mozzarella chees   17.00

Paniniall $12

All Our Sandwiches Are Made With Your Choice Of Our Freshly Baked Dynamite Or Twelve Grain Baguette Severed With A Side Of Mixed Greens And Roasted Potatoes.

Panino Classico 18 month-aged san daniele prosciutto, mozzarella, fresh tomato purée, and basil   
Panino Con Pollo slow roasted sliced chicken breast, lettuce, tomato, applewood smoked bacon, and homemade mayonnaise   

Paste

Fusilli Al Ferretto artisanal fresh fusilli with burrata cheese and san marzano cherry tomato sauce   17.00
Tagliatelle Alla Bolognese tagliatelle in a slow-cooked veal ragù   20.00
Linguine Ai Frutti Di Mare linguine with scallops, shrimp, octopus, calamari, and mussels in a spicy tomato broth   23.00
Gnocchi Piselli E Guanciale housemade potato gnocchi with guanciale, basil pesto, seared green peas, and pecorino romano   20.00
Ravioli Della Casa homemade spinach and ricotta ravioli served in a butter, sage, and parmesan sauce   18.00
Rigatoni Alla Norma fried eggplant, ricotta salata, basil, and cherry tomato sauce   18.00
Pappardelle Con Salsiccia sweet italian sausage, braised endive, porcini mushrooms, herbs, and truffle oil   19.00

Secondi

Salmone grilled salmon with sautéed rainbow swiss chard, roasted turnip, radishes, and spicy kumquat marmalade   26.00
Cotoletta Alla Milanese breaded and pan-fried thinly pounded veal chop, rucola, tomato, and house made potato chips   39.00
Petto Di Pollo grilled farm-raised chicken breast with herbs, sautéed spinach, dijon mustard sauce   23.00

Verdure $7

Vegetables.

Roasted Potatoes    
Sautéed Spinach    
Brussels Sprouts with crispy pancetta   
Grilled Asparagus    

Taglieri

Garnished With Dried Fruit And Assorted Nuts.

Formaggi chef's selection of imported cheeses (for 3) 15.00(for 5) 22.00
Salumi chef's selection of imported cured meats (for 3) 14.00(for 5) 20.00
Formaggi E Salumi each meat & cheese. chef's selection of imported cheeses & cured meats (for 2) 16.00(for 3) 24.00

 

Dinner

Per Iniziare

La Zuppa Del Giorno chef's daily soup   11.00
Polpettine housemade, fried, veal and lemon zest meatballs served with a light tomato sauce   10.00
Arancini saffron rice balls lightly breaded filled with veal ragu, eggplant, and mozzarella   10.00
Fritto Misto an assortment of lightly battered and fried calamari, zucchini, carrot, onion, eggplant, and asparagus   14.00

Insalate

Insalata Di Carciofi thinly sliced raw artichokes served with rucola, hearts of palm, and shaved parmesan   15.00
Insalata Mista Con Bufaline tri-colored lettuce with radicchio, tomatoes, avocado, olives, baby rucola, and buffalo mozzarella   15.00
Quinoa red quinoa topped with tiger shrimp and mixed greens   16.00
Burrata burrata cheese with heirloom tomatoes, basil, and balsamic   16.00
Tartare Di Salmone diced sushi-grade salmon with marinated zucchini, "gin and tonic", salmon roe, finished with sour cream.   16.00
Polpo E Patate grilled octopus with potato, black olives, sun-dried tomato, celery and french green beans, lemon vinaigrette, topped with mixed greens   17.00

Paste

Fusilli Al Ferretto artisanal fresh fusilli with burrata cheese and san marzano cherry tomato sauce   17.00
Tagliatelle Alla Bolognese tagliatelle in a slow-cooked veal ragu   20.00
Linguine Ai Frutti Di Mare linguine with scallops, shrimp, octopus, calamari, and mussels in a spicy tomato broth   23.00
Gnocchi Piselli E Guanciale housemade potato gnocchi with guanciale, basil pesto, seared green peas, and pecorino romano   20.00
Ravioli Della Casa housemade spinach and ricotta ravioli served in a butter, sage, and parmesan sauce   18.00
Rigatoni Alla Norma fried eggplant, ricotta salata, basil, and cherry tomato sauce   18.00
Pappardelle Con Salsiccia sweet italian sausage, braised endive, porcini mushrooms, herbs, and truffle oil.   19.00
Risotto Agli Asparagi carnaroli rice with seared asparagus, tarragon, and finished with crescenza cheese.   20.00

Secondi

Salmone grilled salmon with sautéed rainbow swiss chard, roasted root vegetables and spicy kumquat marmalade   26.00
Branzino grilled mediterranean sea bass with roasted baby carrots and potatoes with sautéed spinach   30.00
Cotoletta Alla Milanese breaded and pan-fried thinly pounded veal chop, rucola, tomato, and housemade potato chips   39.00
Petto Di Pollo grilled farm-raised chicken breast with herbs, sautéed spinach, dijon mustard sauce   23.00
Filetto grilled filet mignon served with sauteed baby zucchini, roasted potatoes and finished with chimichurri.   34.00
L'Hamburger 8oz. short rib and brisket patty topped with agrodolce onions & pancetta served with home fries. choice of soft crescenza or mozzarella cheese   17.00

Verdure $7

Vegetables.

Roasted Potatoes    
Sautéed Spinach    
Brussels Sprouts with crispy pancetta   
Grilled Asparagus    

Crostoni

Open-Faced Tuscan Toast.

Crostone Pomodoro E Burrata crushed tomato and creamy burrata cheese finished with micro basil   11.00
Prosciutto E Crescenza 18 month aged san daniele prosciutto with crescenza cheese   12.00
Crostone Ricotta ricotta, cayenne pepper honey, figs and toasted almonds   11.00

Taglieri

Garnished With Dried Fruit And Assorted Nuts.

Formaggi chef's selection of imported cheeses (for 3) 15.00(for 5) 22.00
Salumi chef's selection of imported cured meats (for 3) 14.00(for 5) 20.00
Formaggi E Salumi (Each) chef's selection of imported cheeses & cured meats (for 2) 16.00(for 3) 24.00

Cocktails

Negroni gin, campari, sweet vermouth   13.00
Aperol Spritz aperol, prosecco, club soda   13.00
Garibaldi campari, freshly squeezed orange juice   12.00
Tizi vodka, lime juice, cranberry, st-germain   15.00
Felice Old Fashioned bourbon, maraschino liqueur, orange bitters, splash of club soda   14.00

Beer

Moretti friuli   7.00
Ama (artisanal beer) marche   12.00

 

Brunch

Yogurt Parfait organic yogurt, mixed berries, homemade granola   8.00
Crostone Nutella toasted pieces of tuscan bread with nutella and caramelized banana   9.00
French Toast brioche, mascarpone chantilly cream, roasted hazelnuts, strawberries, chocolate sauce   12.00
Salmone Affumicato smoked salmon, sour cream, and chives on pretzel croissant   12.00

Per Iniziare

La Zuppa Del Giorno chef's daily soup   11.00
Arancini saffron rice balls lightly breaded filled with veal ragu, eggplant, and mozzarella   10.00
Crostone Ricotta toasted pieces of tuscan bread with ricotta,cayenne pepper spiced honey, figs, and toasted almonds.   11.00
Fritto Misto an assortment of lightly battered and fried calamari, zucchini, carrots, onions, eggplant and asparagus   14.00

Insalate

Insalata Di Carciofi thinly sliced raw artichokes served with rucola, hearts of palm, and shaved parmesan   15.00
Insalata Imperiale caesar salad with slow-roasted sliced chicken breast and sunflower seed croutons.   15.00
Insalata Mista Con Bufaline organic tri-colored lettuce with radicchio, tomatoes, avocado, olives, baby rucola, and buffalo mozzarella   15.00
Quinoa red quinoa topped with tiger shrimp and mixed greens   16.00
Burrata burrata cheese with heirloom tomatoes, basil, and balsamic   16.00
Tartare Di Salmone diced, raw sushi-grade salmon with marinated zucchini, "gin and tonic", salmon roe finished with sour cream.   16.00
Polpo E Patate grilled octopus with potato, black olives, sun-dried tomato, celery and french green beans, lemon vinaigrette, topped with mixed greens   17.00

Paste

Fusilli Al Ferretto artisanal fresh fusilli with burrata cheese and san marzano cherry tomato sauce   17.00
Tagliatelle Alla Bolognese tagliatelle in a slow-cooked veal ragu   20.00
Linguine Ai Frutti Di Mare linguine with scallops, shrimp, octopus, calamari, and mussels in a spicy tomato broth   23.00
Gnocchi Piselli E Guanciale housemade potato gnocchi with guanciale, basil pesto, seared green peas, and pecorino romano   20.00
Ravioli Della Casa homemade spinach and ricotta ravioli served in a butter, sage, and parmesan sauce   18.00
Pappardelle Con Salsiccia sweet italian sausage, braised endive, porcini mushrooms, herbs, and truffle oil   19.00

 

L'Hamburger 8oz. short rib and brisket patty topped with agrodolce onions & pancetta served with home fries. choice of soft crescenza or mozzarella chees   17.00

Secondi

Salmone grilled salmon with sautéed rainbow swiss chard, roasted turnip, radish, and spicy kumquat marmalade   26.00
Cotoletta Alla Milanese breaded and pan-fried thinly pounded veal chop, rucola, tomato, and house made potato chips   39.00
Petto Di Pollo grilled farm-raised chicken breast with herbs, sautéed spinach, dijon mustard sauce   23.00

Verdure $7

Vegetables.

Roasted Potatoes    
Sautéed Spinach    
Brussels Sprouts with crispy pancetta   
Grilled Asparagus    

Uova

Our Egg Dishes Are Served With A Side Of Mixed Greens And Roasted Potatoes.

Omelette Dello Chef chef's omelette of the day.   13.00
add egg white-only   2.00
Uova Al Forno two organic eggs baked with sweet italian sausage, porcini mushrooms, truffle oil, and tomato sauce   14.00
Smoked Salmon Benedict smoked salmon, poached eggs, hollandaise sauce on a pretzel croissant   16.00

Panini $12

All Our Sandwiches Are Made With Your Choice Of Our Freshly Baked Dynamite Or Twelve Grain Baguette Served With A Side Of Mixed Greens And Roasted Potatoes.

Panino Classico 18 month-aged san daniele prosciutto, mozzarella, fresh tomato purée, and basil   
Panino Con Pollo slow roasted sliced chicken breast, lettuce, tomato, applewood smoked bacon, and homemade mayonnaise   

Sides

Frutti Di Bosco fresh mixed berries   5.00
Organic Yogurt    5.00
Applewood Smoked Bacon    4.00
Pretzel Croissant    3.00

Taglieri

Garnished With Dried Fruit And Assorted Nuts.

Formaggi chef's selection of imported cheeses (for 3) 15.00(for 5) 22.00
Salumi chef's selection of imported cured meats (for 3) 14.00(for 5) 20.00
Formaggi E Salumi each meat & cheese. chef's selection of imported cheeses & cured meats (for 2) 16.00(for 3) 24.00

Juices

Juice Of The Day chef's selection of fruit and/or vegetables   8.00
Freshly Squeezed Orange    4.50
Freshly Squeezed Grapefruit    4.50

Cocktails

Mimosa prosecco with freshly squeezed orange juice   12.00
Bloody Mary    12.00
Bellini prosecco with peach purée   12.00
Aperol Spritz aperol, prosecco, club soda   13.00
Garibaldi campari, freshly squeezed orange juice   12.00
Tizi vodka, lime juice, cranberry, st-germain   15.00

 

Bar

Polpettine homemade, fried, veal and lemon zest meatballs, served with tomato sauce   10.00
Arancini lightly breaded saffron rice balls filled with veal ragù, eggplant, and mozzarella   10.00
Polpo E Patate grilled octopus with potato, black olives, sun-dried tomato,french beans,orange zest, lemon vinaigrette, celery, topped with mixed greens   17.00
Crostone Pomodoro E Burrata toasted pieces of tuscan bread with crushed tomato and creamy burrata cheese finished with micro basil   11.00
Crostone Ricotta toasted pieces of tuscan bread with ricotta, cayenne spiced honey, figs, and toasted almonds   11.00
Tartare Di Salmone marinated zucchini, "gin and tonic", salmon roe, finished with sour cream   16.00
Quinoa red quinoa topped with tiger shrimp and mixed greens   16.00
Fritto Misto lightly battered fried calamari and vegetables   14.00

Tagliere

Chef's Selection Of Imported Cheeses  (for 3) 15.00(for 5) 22.00
Chef's Selection Of Cured Meats  (for 3) 14.00(for 5) 20.00
Chef's Selection Of Meats & Cheeses (Each)  (for 2) 16.00(for 3) 24.00

Cocktails

Negroni gin, campari, sweet vermouth   13.00
Aperol Spritz aperol, prosecco, club soda   13.00
Garibaldi campari, freshly squeezed orange juice   12.00
Tizi vodka, lime juice, cranberry, st-germain   15.00
Felice Old Fashioned bourbon, maraschino liqueur, orange bitters, splash of club soda   14.00

 

Dolci

All Desserts Are Made Daily At Our Bakery.

Felice's Gelato Sundae vanilla gelato, crushed nuts, crumbled cookies, chocolate sauce, homemade whipped cream   10.00
Torta Al Cioccolato cocoa and almond flour cake served with vanilla gelato   10.00
Tiramisù espresso-soaked spong cake layered with a rich mascarpone cream   9.00
Crostata Di Frutta vanilla custard and fresh fruit with apricot glaze over short bread crust   9.00
Tortino Di Gianduia chocolate hazelnut mousse cake   9.00
Torta Di Mele homemade apple tart with vanilla gelato   9.00

Gelati E Sorbetti $6

(2 Scoops).

Vanilla    
Chocolate    
Pistachio    
Hazelnut    
Stracciatella    
Lemon    
Mango    

Caffè

Espresso    3.50
Espresso Doppio    4.50
Macchiato    4.00
Caffelatte    5.00
Cappuccino    5.00
Tea green, chamomille, mint, english breakfast, earl grey   3.50

Vini By The Glass

Moscato D'Asti ca dei mandorli   11.00
Brachetto D'Acqui ca dei mandorli   11.00
Vin Santo santa cristina  (750ml) 13.00
Port taylor fladgate 10 year   12.00

Lunch Bevande By The Glass

Bollicine

Prosecco Sant Ambroeus    11.00
Lambrusco Grasparossa    12.00
Ca' Del Bosco    18.00

Vini Bianchi E Rosé

Trebbiano D'Abruzzo    9.00
Vermentino    12.00
Soave    11.00
Felice Bianco chardonnay & grechetto   14.00
Sauvignon Blanc    14.00
Arneis    15.00
Felice Rosé sangiovese, merlot   13.00

Vini Rossi

Neprica    9.00
Villa Sardi sangiovese, colorino   11.00
Felice Rosso sangiovese, merlot   14.00
Nebbiolo d'Alba    15.00
Pinot Nero    15.00
Sebastiano merlot, cabernet   16.00

 

Dinner Wine By The Glass

Please Ask For The Wine Of The Day.

Le Bollicine

Prosecco Sant Ambroeus veneto   11.00
Lambrusco Grasparossa la battagliola   12.00

Vini Bianchi E Rosé

Trebbiano D'Abruzzo per linda 2012, abruzzo   9.00
Soave famiglia pasqua 2012, veneto   11.00
Vermentino fattoria sardi 2013, toscana   12.00
Felice fattoria sardi 2013, toscana. chardonnay and grechetto   14.00
Sauvignon Blanc sequals 2013, friuli   14.00
Arneis cornarea 2012, piemonte   15.00

Vini Rosé

Felice Rosé fattoria sardi 2013, toscana. sangiovese and merlot.   13.00

Vini Rossi

Neprica tormaresca 2011, puglia. negroamaro, primitivo and cabernet.   9.00
Villa Sardi fattoria sardi 2012, toscana. sangiovese, colorino and moscato nero.   11.00
Felice Rosso fattoria sardi 2011, toscana. sangiovese and merlot.   14.00
Nebbiolo D'Alba grimaldi 2012, piemonte   15.00
Pinot Nero masut da rive 2011, friuli   15.00
Sebastiano fattoria sardi 2011, toscana. merlot, cabernet sauvignon and sangiovese.   16.00

 

Brunch Bevande By The Glass

Bollicine

Prosecco Sant Ambroeus    11.00
Lambrusco Grasparossa    12.00
Ca' Del Bosco    18.00

Vini Bianchi

Trebbiano D'Abruzzo    9.00
Vermentino    12.00
Soave    11.00
Felice Bianco chardonnay & grechetto   14.00
Sauvignon Blanc    14.00
Arneis    15.00

Vini Rosé

Felice Rosé sangiovese, merlot   13.00

Vini Rossi

Neprica    9.00
Villa Sardi sangiovese, colorino   11.00
Felice Rosso sangiovese, merlot   14.00
Nebbiolo d'Alba    15.00
Pinot Nero    15.00
Sebastiano merlot, cabernet   16.00

 

Wine By The Glass

Please Ask For The Wine Of The Day.

Le Bollicine

Prosecco Sant Ambroeus veneto   11.00
Lambrusco Grasparossa la battagliola   12.00

Vini Bianchi E Rosé

Trebbiano D'Abruzzo, Per Linda 2012 abruzzo   9.00
Soave, Famiglia Pasqua 2012 veneto   11.00
Vermentino, Fattoria Sardi 2013 toscana   12.00
Felice, Fattoria Sardi 2012 toscana. chardonnay and grechetto   14.00
Sauvignon Blanc, Sequals 2013 friuli   14.00
Arneis, Cornarea 2012 piemonte   15.00

Vini Rosé

Felice Rosé, Fattoria Sardi 2013 toscana. sangiovese and merlot   13.00

Vini Rossi

Neprica, Tormaresca 2011 puglia. negroamaro, primitivo and cabernet   9.00
Villa Sardi, Fattoria Sardi 2012 toscana. sangiovese, colorino and moscato nero   11.00
Felice Rosso, Fattoria Sardi 2011 toscana. sangiovese and merlot   14.00
Nebbiolo D'Alba, Grimaldi 2012 piemonte   15.00
Pinot Nero, Masut Da Rive 2011 friuli   15.00
Sebastiano, Fattoria Sardi 2011 toscana. merlot, cabernet sauvignon and sangiovese   16.00

 

Felice Ristorante & Wine Bar
1593 1st Ave
At 83rd St
(212) 249-4080
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