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Fatty 'Cue (CLOSED)

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Barbecue, Asian Fusion, Small Plates/Tapas, Cocktails
  • 91 S 6th St, Brooklyn NY11211 40.711004 -73.9648629
  • (Btwn Berry St & Bedford Ave)
  • click map to interact
  • (718) 599-3090
  • 0



Dragon Toast master fat   5.00
Bao Chicken Bao Bao maple butter, hot lovin’, b&b pickles   8.00
Lamb Ribs fermented tofu yogurt   14.00
Cue Bacon apple cucumber salad, mint, sweet soy   14.00
Fermented Pork Riblets palm sugar glaze, herb salad   10.00
Nasi Ulam turmeric scented rice salad, ikan bilis, dried shrimp, herbs   7.00
Bowl O Noodles ramen noodles, meat juices, hot lovin’   10.00
Pig Ear sea urchin, avocado, tobiko   9.00


Smoked Catfish Nam Prik raw seasonal vegetables, fresh herbs   13.00
Kale Salad creamy green peppercorn & cincalok dressing   10.00
Smoked Eggplant tamarind, foie gras   10.00
Pork & Smokey Eggplant pickled shrimp, long beans, egg   12.00
Celery Salad tianjian preserved cabbage, yuzu, sesame   7.00
Curry Peas pea shoots, english peas, pickled shallots   8.00

Meat & Fish

Pork Ribs fish-palm syrup   14.00
Cue-Rean Fried Chicken maple butter, hot sauce, smokey honey watermelon salad   23.00
Beef Brisket lean & fatty, rhubarb kimchee, steamed bao   24.00
Maple Glazed Pork Shoulder fresh roti, chili sauce, fried curry leaf   16.00
Whole Fish bakar style, chili-turmeric rub, kecap manis, lime   25.00
Half Pig Head spring onion salad, pickles, steamed bao   42.00


Pies $7

Strawberry Rhubarb    
Bourbon Ginger Pecan    

Coffee And Tea

Coconut Chai    4.00
Berry Rooibus Tisane    4.00
Darjeeling    4.00
Peach Green    4.00
Coffee    3.00

Fatty Bars $6

Milk Chocolate candied ginger, puffed rice   
Dark Chocolate candied almonds, aleppo pepper, maldon sea salt   

Late Night Menu

Thursday-Saturday: 12am-2am. We Go All Night Long.

Fermented Pork Riblets palm sugar glaze, herb salad   5.00
Mustard Greens crispy shallot, fuji apple, sweet soy   4.00
Bao Chicken Bao Bao maple butter, hot lovin’, b&b pickles   3.00
Pork Ribs fish-palm syrup   8.00
Bowl O Noodles ramen noodles, meat juices, hot lovin   8.00
Smoked Catfish Nam Prik raw seasonal vegetables, herbs   9.00

Late Night - Drinks

Specialty Cocktails By Phil Ward    10.00
Recession Special 1 shot bourbon, 1 shot spicy pickle back, 1 pbr   7.00
Panchito 1 shot tequila, 1 shot malay sangrita, 1 tecate w/ yuzu & thai chili salt   7.00
Mixed Drinks & Shots    5.00
Select Draft Beer    4.00


By Phil Ward.

Watson fuji apple infused scotch, apple brandy, maple syrup, peychaud bitters   
Rooney gin, yellow chartreuse, kaffir lime   
Nacho Libre chili infused tequila, manzanilla sherry, cucumber, ginger, smoked salt   
Darkest Storm dark rum, ginger, lemon, guinness   
Flatbush Zombie light rum, dark rum, 151 proof rum, cinnamon, grapefruit, lime, mole bitters   
Fatty Manhattan 2.0 bacon infused bourbon, vermouth, angostura bitters   
Up In Smoke chili infused tequila, mezcal, pomegranate molasses, lime   
Sour Patch Rye rye, pampelmouse, aperol, lemon   
Dirty Tom gin, thai basil infused vermouth, pickle brine   
Bubbleberry Kush vodka, lillet rose, elderflower, prosecco   
Remedy olorosso sherry, cognac, benedictine, amaro, agave nectar   

Juice & Tea

Fresh Watermelon kaffir lime   5.00
Hot Tea coconut chai, berry rooibus tisane, darjeeling, peach green   4.00

Draft Beer

Narragansett Lager    4.00
Brooklyn Summer Ale    6.00

Cans & Bottles

Tecate W/ Yuzu & Chili Salt   (12oz can) 5.00
PBR   (16oz can) 4.00
Pork Slap   (12oz can) 5.00
Lagunitas IPA   (12oz btl) 6.00
Blanches De Bruxelles   (12oz btl) 6.00
Foret Organic Saison   (12oz btl) 12.00
Fullers ESB   (12oz btl) 7.00
Hitachino White Ale   (22oz btl) 19.00
Brooklyn Sorachi Ace   (22oz btl) 20.00

A Beer And A Back $7

Recession Special 1 shot bourbon, 1 shot spicy pickle back, 1 pbr   
Panchito Special 1 shot tequila, 1 shot malay sangrita, 1 tecate w/ yuzu & thai chili salt   

Wines By The Glass


Prosecco nv, fantinel, friuli, italy   11.00


Riesling ’11, sankt anna, mosel, germany   10.00
Gruner Veltliner ’12, bauer, wagram, austria   9.00
Garganega ’11, masieri, veneto, italy   10.00
Sauvignon Blanc ’11, chateau le payral, bergerac, france   9.00


Cotes De Provence ’12, mas de cadenet, provence, france   11.00


Sangiovese ’10, san ferdinando, chianti, italy   11.00
Pinot Noir ’09, scheu, pfalz, germany   10.00
Monastrell ’11, primativo quiles "cono 4", monovar, spain   8.00
Malbec ’09, la bete noire, cahors, france   9.00


Fatty 'Cue
91 S 6th St
Btwn Berry St & Bedford Ave
(718) 599-3090
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