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Posted by notzagat on 05/06/2013
Followup on review 2 yrs ago. Same tasteless, greasy, overcheesed under sauced very large pie. Delivery prompt, no more plates or free red pepper. Same pricing. Like every other pizzeria on Upper East Side--no good pizza here.
Posted by Anonymous on 08/10/2012
We get the fat sals special. We all like a mix of meat and veggies. We get our agreed five ingredients and the pie is devoured in no time! The pie is fresh, hot, and the crust is soft and chewy! It's great pizza... Period! Have not had had much else from sals nor have I been to the place itself, but delivery always works great for us!
Posted by JoAn on 02/24/2012
I am a native new yorker who has eaten so much pizza that it's a wonder that I'm not a fat pig....and, Fat Sal's is really up there as top five pizzas in NYC. It's fantastic. Have even tried the 10th str location and it's great too. Delivery is fast and pizza is always hot. Anyone who is not getting their pizza on time is probably ordering on Superbowl Sunday!
Posted by Anonymous on 01/31/2012
We ordered from Fat Sal's and after an hour and a half our pizza never came! We called and were told multiple times our order was on the way. Finally, we told the person on the phone to cancel our order - it showed up anyway. 1 hour and 45 minutes afetr we ordered. And, we only live 7 blocks away.
Posted by M. on 01/05/2012
I have ordered from this place numerous times before, and while they USED to have great food and service, they have gotten steadily worse. Tonight was the last straw. After having placed my order and waiting an hour for delivery I call them up and ask about the status. I get nothing but attitude from the guy on the phone who them proceeds to hang up on me. When my order does arrive, what I recieve can hardly be described as anything that resembles food. The pizza was ice cold and completely smashed against the box lid. Needless to say, I sent it back. I will never order from here again and would recommed that anyone reading this review just order from Roma's instead.
Posted by Debra on 12/15/2011
Really? I try to read at least 20 reviews before trying.. I don't know about the pizza but do not get the Shrimp Parm.. It was an insult to true Italian food. No salt, pepper, garlic, basil, or any other kind of seasoning in the marina sauce and shrimp were way overcooked.
Posted by Carla V. on 06/24/2011
I just met Sal - the owner of Fat Sals and man, he is FAT! I guess Sal is only so fat because of all of the yummy food that comes out of his restaurant... I strongly reccomend the cheese steak hero which was simply excellent; well done!