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Essex

  • $
  • American (New), Cocktails
  • 120 Essex St, New York 10002 40.719421 -73.987759
  • (At Rivington St)
  • click map to interact
  • (212) 533-9616
  • 0

Brunch

Main Course

3 Eggs Any Style Served with fresh fruit & choice of bacon, chicken apple sausage, breakfast sausage or tempeh bacon  
Baked Eggs Over Crisp Ham Served with roasted peppers, shitake mushrooms & monterey jack  
Eggs Benedict Served with canadian bacon, salmon gravlax or spinach  
Lobster Benedict Add $2.00  
Crabcake Benedict Add $2.00  
Crispy Potato Pancakes Served with sauteed apples & honey cream sauce & spinach-shiitake-black bean hash  
The LEO Gravlax, scrambled eggs & onions served with a kossar's bialy  
Challah French Toast Served with bananas foster sauce & fresh fruit  
Manchego Macaroni & Cheese Served with chicken apple sausage  
Grilled Ribeye Steak & Eggs Add $2.00  
8 oz. Sirloin Burger with French Fries Add bacon, cheese or fried egg $1.00  
Mixed Greens & Calabaza Salad Served with sheep's milk cheese, toasted pumpkin seeds & choice of grilled chicken or steak  
The Aristocrat Potato pancake topped with house-cured salmon gravlax, poached eggs & salmon caviar. Add $2.00.  
The Southern Biscuits, sausage patties & eggs with sausage gravy  
The Deep South Chicken fried steak with biscuits, eggs & sausage gravy corned beef hash with two eggs any style. Add $2.00  
LES Matzo Brei Served with chicken apple sausage  
Mexican Matzo Brei Scrambled eggs with tortilla crisps, monterey jack, avocado, black beans & pico de gallo  
The CEO Chorizo, scrambled eggs & onions served with corn tortillas. Chocolate-banana or blueberry pancakes with fresh fruit. Omelette of fresh spinach, tomatoes, sheep's milk cheese & chives.   
The Essex Cubano Served with sweet plantains seared diver scallops topped with potato pancake & poached eggs. Add $2.00  
The Sunday Platter House-cured salmon gravlax, whitefish salad, onions, capers, tomatoes & a kossar's bialy  

Sides

Chicken Apple Sausage     4.00
Tempeh Bacon     4.00
Potato Pancake Sausage Patties     4.00
Spinach-Shiitake-Black Bean Hash     4.00
Canadian Bacon     4.00
Fresh Fruit     4.00
Home Fries     4.00
French Fries     4.00
Bacon     4.00
Mixed Greens     4.00
Fresh-Squeezed OJ     2.00
Coffee & Tea     1.00
Espresso     2.00
Cappuccino     3.00

 

Dinner

Starters

Oysters On The Half-Shell   
Soup Of The Day   
Warm Goat Cheese Salad Served with roasted beets, walnuts & arugala    7.00
Mixed Greens & Calabaza Salad Served with sheep's milk cheese & toasted pumpkin seeds    6.00
Seared Diver Scallops Over croutons, watermelon, roasted peaches & basil    9.00
Banitzas Phylo triangles filled with spinach & queso blanco    6.00
Trio Of Steak, Tuna & Salmon Tartare     9.00
Fried Calamari Served with habaƱero-avocado dip    8.00
Jumbo Lump Crabcake Over hearts of palm salad    10.00
Tuna Sushi Spring Roll Served with wasabi & sweet ginger sauce    9.00
Braised Short Ribs Served with jalepeno hushpuppies & barbecue sauce    11.00
Chilled Lobster Summer Roll Served with three dipping sauces    10.00
Cheeseburger Empanadas     6.00
Tilapia Ceviche Served with homemade tortilla chips    8.00
Edamame     5.00

Mains

Spicy Chipotle Pork Loin Served with shitake-corn-cilantro salad    15.00
Wasabi-Crusted Salmon Over braised mixed vegetables    16.00
Baby Lamb Chops Served with crispy chorizo dumplings over asian slaw    19.00
Roasted Duck Breast In a ginger demi-glace with kasha varnishkes & broccoli rabe    17.00
Filet Mignon Served with sweet potato fries, mixed greens & charmula sauce    24.00
Grilled Swordfish Steak Served with shellfish ratatouille & caper sauce    22.00
Manchego Macaroni & Cheese Served with edamame, haricot vert & citrus salad    12.00
Grilled Half-Chicken Served with mixed vegetables & porcini mashed potatoes    16.00
The Essex Cubano Sandwich Served with sweet plantains    10.00
Potato Cake Napoleon Layered Served with sauteed spinach, shitake mushrooms, asparagus & truffle oil    12.00
Goat Cheese Stuffed Chicken Breast Served with asparagus & roasted potatoes    16.00
Blackened Catfish Over shrimp, potato & scallion hash    16.00

Sides

Simple Salad     4.00
French Fries     4.00
Sauteed Spinach     4.00
Kasha Varnishkes     4.00
Mashed Potatoes     4.00
Sweet Plantains     4.00
Grilled Mixed Vegetables     4.00

 

Essex
120 Essex St
At Rivington St
(212) 533-9616
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