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Essex

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  • $$$$
  • American (New)
  • 120 Essex St, New York NY10002 40.719416 -73.9877339
  • (At Rivington St)
  • google maps Subway Directions
  • Phone: (212) 533-9616

Dinner

Starters

Oysters On The Half-Shell    
Warm Goat Cheese Salad with roasted beets, walnuts & arugula   8.00
Grilled Shrimp & Avocado Salad Over Baby Spinach with sherry vinaigrette   10.00
Mixed Greens & Calabaza Salad with sheep’s milk cheese & toasted pumpkin seeds   7.00
Seared Dayboat Scallops Over Croutons, Watermelon, Roasted Peaches & Basil    12.00
Tuna Sushi Spring Roll with wasabi & sweet ginger sauce   9.00
Cheeseburger Empanadas    7.00
Pork Belly Sliders    10.00
Jumbo Lump Crabcake Over Hearts Of Palm Salad    11.00
Tilapia & Mango Ceviche with homemade tortilla crisps   8.00
Fried Truffled Mac 'N' Cheese Kebobs with chimichurri sauce   8.00
Denver Lamb Spareribs with tzatziki & sriracha sauce   11.00
Fried Calamari with habañero-avocado dip   9.00
Edamame    6.00

Mains

Wasabi-Crusted Atlantic Salmon over sautéed vegetables & himalayan red rice   19.00
Roasted Duck Breast with duck spring roll, baby bok choy & ginger citrus sauce   19.00
Veal Skirt Steak Over Orzo with mushrooms, crispy zucchini, scallions & parmesan   22.00
Pappardelle with shrimp, merguez sausage, oven-roasted tomatoes & cilantro   17.00
Manchego Macaroni & Cheese with edamame, haricot vert & citrus salad   13.00
Frenched Center-Cut Pork Chop with spinach, creamed corn & shoestring potatoes   23.00
Grilled Free Range Half-Chicken with mixed vegetables & porcini mashed potatoes   18.00
Essex Cubano Sandwich with tostones   13.00
Grilled Swordfish Steak over bouillabaisse of scallops, shrimp, mussels & calamari   24.00
Angus "Baseball" Steak with lobster mashed potatoes, grilled asparagus & mushroom-peppercorn sauce   23.00
Potato Cake Napoleon with sautéed spinach, shitake mushrooms, asparagus & truffle oil   14.00
Cajun Spiced Catfish over shrimp, potato & scallion hash   18.00

 

Essex Famous Potato Pancakes with melted goat cheese & arugula   6.00
with homemade salmon gravlax, salmon caviar & sour cream   7.00
with sautéed onions & apple sauce   5.00
Half-Pound Angus Burger & French Fries    13.00
add bacon, cheese, mushrooms jalapeños, avocado or fried egg   1.00
Steamed PEI Mussels with chorizo in a tomato-cilantro broth   13.00
with white wine, garlic & herbs. add hand-cut french fries   3.00
Wednesday Lobster Special 1¼ lb. fresh maine lobster with potatoes & corn on the cob   18.00

The Market Cheese Plate $13

Served With Olives, Fruit & Honey

Constant Bliss, Jasper Hills Farm, VT    
Harpersfield with ommegang beer, ny   
Goat Tomme (Raw Milk), Twig Farms, VT    

Sides $5

Hand-Cut French Fries    
Simple Salad    
Sautéed Spinach    
Grilled Vegetables    
Mashed Potatoes    
Tostones & Pico De Gallo    

 

Brunch $22.95

Includes 3 Bloody Marys, Screwdrivers Or Mimosas. Additional Cocktails $4. Saturday 11:00am-4:30am, Sunday 11am-8pm

3 Eggs Any Style* with fresh fruit & choice of bacon, chicken apple sausage, breakfast sausage, or tempeh bacon   
Baked Eggs Over Crisp Ham* with roasted peppers, shitake mushrooms & monterey jack   
Eggs Benedict* with choice of canadian bacon, salmon gravlax or spinach   
Lobster Benedict* add   2.00
Crabcake Benedict* add   2.00
Crispy Potato Pancakes with sautéed apples & honey cream sauce & spinach-shiitake-black bean hash   
The LEO* gravlax, scrambled eggs & onions served with a kossar’s bialy   
The CEO* chorizo, scrambled eggs & onions served with corn tortillas   
add jalapeños   1.00
Omelet Of Fresh Spinach, Tomatoes, Sheep’s Milk Cheese & Chives*    
The Essex Cubano with tostones   
Seared Diver Scallops topped with potato pancake & poached eggs, add   2.00
Mixed Greens & Calabaza Salad with sheep’s milk cheese, toasted pumpkin seeds & choice of grilled chicken or steak   
The Aristocrat potato pancake topped with house-cured salmon gravlax, salmon caviar & poached eggs   
The Southern biscuits, sausage patties & eggs with sausage gravy   
The Deep South chicken fried steak with biscuits, eggs & sausage gravy   
Corned Beef Hash with two eggs any style   
Chocolate-Banana Or Blueberry Pancakes    
Mexican Matzo Brei scrambled eggs, tortilla crisps, monterey jack & avocado with black beans & pico de gallo   
add chorizo   2.00
Vegan Mexican Matzo Brei with tofu scramble & soy cheese   
LES Matzo Brei with homemade apple sauce & chicken apple sausage   
add jalapeños   1.00
Challah French toast with bananas foster sauce & fresh fruit   
Grilled Ribeye Steak & Eggs* add   2.00
Manchego Macaroni & Cheese with chicken apple sausage   
The Sunday Platter house-cured salmon gravlax, whitefish salad, fresh cream cheese, capers & kossar’s bialy   
* Served With Mixed Greens & Home Fries. Egg Whites Only $1

Bloody Marty $7

With Homemade Bacon Vodka. $3 With Brunch Special

Bloody Marty    

Half-Pound Angus Burger

With Hand-Cut Fries. Add Bacon, Cheese, Avocado, Mushrooms, Jalapeños Or Fried Egg $1

Half-Pound Angus Burger    

Sides

Chicken Apple Sausage    4.50
Tempeh Bacon    4.50
Bacon    4.50
Sausage Patties    4.50
Fresh Fruit    4.50
Home Fries    4.50
Spinach-Shiitake-Black Bean Hash    4.50
Canadian Bacon    4.50
French Fries    4.50
Mixed Greens    4.50
Tostones    4.50
Potato Pancake with apple sauce   5.00
Single Pancake    6.00
Manchego Mac & Cheese    9.00
Fresh-Squeezed OJ    3.00
Coffee & Tea    2.00
Iced Coffee & Tea    3.00
Espresso    3.00
Cappuccino    4.00

 

Standard Prix Fixe $60 Per Person

Includes 2 1/2 Hour Premium Open Bar.

Starters

Cheeseburger Empanadas    
Crispy Potato Pancake with salmon gravlax & salmon caviar   
Tilapia & Mango Ceviche with homemade tortilla crisps   
Steamed Mussels with white wine, garlic & herbs   
Endive, Pecan & Dried Cranberry Salad with warm gorgonzola puffs & pear vinaigrette   

Main Course

Wasabi-Crusted Salmon over himalayan red rice & braised mixed vegetables   
Grilled Hanger Steak with mashed potatoes, french fried onions & green peppercorn sauce   
Grilled Half-Chicken with mixed vegetables & porcini mashed potatoes   
Manchego Macaroni & Cheese with edamame, haricot vert & citrus salad   

 

Deluxe Prix Fixe $70 Per Person

Include 2 1/2 Hour Premium Open Bar.

Starters

Angus Short Rib Sliders    
Tuna Sushi Spring Roll with wasabi & sweet ginger sauce   
Seared Diver Scallops over croutons watermelon, roasted peaches & basil   
Chipotle Baby Lamb T�-Bone over watercress & pear salad   
Warm Goat Cheese Salad with roasted beets, walnuts & arugula   

Main Course

Wasabi-Crusted Salmon over himalayan red rice & braised mixed vegetables   
Angus "Baseball Steak" Steak with lobster mashed potatoes, asparagus & mushroom-peppercorn sauce   
Roasted Duck Breast with duck spring roll, baby bok choy & ginger citrus sauce   
Lobster Manchego Macaroni & Cheese with edamame, haricot vert & citrus salad   

 

House Cocktails

Fresh Espresso Martini    12.00
The King George champagne, red bull & lemon   10.00
Mango Lava Lamp    9.00
Strawberry Cream Martini    10.00
Fresh Watermelon Martini    10.00
Godiva Chocolate Martini    12.00
The Green Zinger green tea vodka, pimm’s, mint & lime   12.00
Pomegranate Martini    10.00
Red Or White Sangria    9.00
jumbo pitcher   45.00
Ciroc White Grape Martini    12.00
Ginger Pear Sakétini    10.00
Blood Orange Cosmopolitan    10.00
Perfect Peach Martini    10.00
The Pickled Saint st. germain, gin, cucumber & mint   12.00

Sauza Margaritas $10

Jumbo Pitcher $50

Mango    
Jalapeño    
Strawberry    
Peach    
Blood Orange    

Mojitos $10

Jumbo Pitcher $50

Mango    
Pear    
Strawberry    
Bacardi "O"    
Blood Orange    

Bellinis $10

Peach    
Mango    
Strawberry    
Pear    

Beers $7

Sierra Nevada    
Stella Artois    
Magic Hat #9    
Ommegang Abbey    
Newcastle Brown    
Negra Modelo    
Hoegaarden    
Palm Belgian Ale    
Lagunitas IPA    
Hennepin    
Boddington’s Pint    
Leffe Blond    
Guinness Pint    
Abita Light    
Heineken    
Amstel Light    
Corona    
Boont Amber Ale    
Abita Purple Haze raspberry wheat beer   

Sixpoint Brewery Pints $7

Sweet Action Ale    
The Crisp Lager    
Righteous Rye Ale    

Wine By The Glass

Champagne marquis de la tour, france   10.00
Champagne Rosé marquis de la tour, france   10.00
Sauvignon Blanc jolivet, attitude, loire, france   11.00
Chardonnay david bruce , santa lucia, ca   11.00
Riesling montinore, almost dry, oregon   10.00
Pinot Grigio cádonini, venezie , italy   9.00
Muscadet sauvion, loire, france   9.00
Cabernet the show, napa, ca   10.00
Pinot Noir row 11, viñas 3, napa, ca   11.00
Malbec don david reserve, argentina   11.00
Shiraz nine stones, mclaren vale, australia   10.00
Rosé marqués de cáceres , rioja, spain   9.00

Wine By The Glass

Champagne

801 Marquis De La Tour, Brut NV, France    9.00
802 Marquis De La Tour, Rosé NV, France    9.00
804 Veuve Clicquot, Brut NV, France    15.00

Chardonnay

104 Yalumba, "Y" Unwooded 2008, South Australia    9.00

Sauvignon Blanc

102 Saint Clair, Vicar's Choice 2008, Marlborough, New Zealand    9.00

Pinot Grigio & Pinot Gris

107 Cádonini, Pinot Grigio 2008, Venezie, Italy    9.00

Riesling & Gewürtztraminer

202 Montinore Estate, Almost Dry Riesling 2007, Willamette Valley, Oregon    9.00

Crisp, Dry Whites

106 Muscadet, Sauvion 2007, Loire Valley, France    9.00

Medium-Bodied, Fruit Forward, Whites

109 Alsace Blend, Hugel, Gentil 2006, Alsace, France    9.00

Cabernet Sauvignon & Cabernet Blends

207 The Show, 2007, Napa CA    9.00

Pinot Noir

206 Grayson Cellars 2007, Napa, CA    9.00

Shiraz & Syrah

203 Nine Stones 2007, McLaren Vale, Australia    9.00

Light-Bodied Reds

Rosé, Marqués De Cáceres 2006, Rioja, Spain    9.00

 

Essex
120 Essex St
At Rivington St
(212) 533-9616
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