Insalata Mista mesclun salad, tomatoes in extra virgin olive oil and balsamic vinegar
6.00
Caproco fresh mozzarella, tomatoes, mesclun salad and oregano
8.00
Insalata Di Fregola sardinian cous cous with fresh mozzarella, tuna, cherry tomatoes, zucchini, eggplant and black olives
11.00
Insalata Di Pollo organic free range chicken breast with belgian endive, green grapes, carrots, celery and mesclun salad in extra virgin olive oil lemon and black pepper
12.00
Insalata Di Finocchi fennel, parmigiano cheese, arugula, mesclun salad and walnuts in extra virgin olive oil and balsamic vinegar
9.00
Insalata Di Pere O Pecorino pear pecorino cheese, mesclun salad, walnuts, in vinaigrette dressing
10.00
Carpaccio Di Salmone Affumicato E Mele smoked salmon, arugula, apples, black pepper and parmigiano cheese in extra virgin olive oil
12.00
Avocado E Bresaola organic bresaola, avocado, arugula, mesclun salad and parmigiano cheese in extra virgin olive oil
11.00
Appetizer
Zuppa Del Giorno soup of the day
5.00
Bruschetta Pomodoro E Mozzarella tomatoes, mozzarella and oregano
5.50
Burrata creamy mozzarella with cherry tomatoes and basil with paper thin sardinian style flat bread
12.00
Polpettine Di Vitello mini veal and beef meat balls cooked in white wine sauce and lemon
9.00
Sformato Di Zucchine thin sliced baked zucchini with italian prosciutto cotto, eggs and parmigiano cheese served with paper thin sardinian style flat bread
8.00
Prosciutto E Melone prosciutto crudo and cantaloupe melon with paper thin sardinian style flat bread
10.00
Tagliere Di Terra cheese and cold cuts plate
sm 10.00
med 18.00
Tagliere Di Frutta fruit and cheese plate
sm 9.00
med 17.00
Lunch
Gnocchetti Campidanesi (Malloredus) sardinian gnocchetti pasta with sausage and pecorino sardo cheese in tomato sauce
11.00
Tagliatelle Al Pesto E Patate fresh tagliatelle pasta with pesto and potatoes
11.00
Orecchiette Con Radicchio E Pancetta orecchiette pasta with radicchio lettuce and italian bacon in a light white cream sauce
11.00
Lasagne In Rosso lasagne with tomato sauce fresh mozzarella, besciamella and parmigiano cheese
11.00
Involtini Di Pollo, Pancetta E Mozzarella organic free range chicken breast roulade stuffed with italian bacon mozzarella, thyme and nage in white wine cream sauce served with roasted potatoes
13.00
Cotoletta Di Maiale Alla Milanese thin breaded pork loin chop pan-fried served with shaved fennel and arugula in lemon dressing
14.00
Melanzane Sulcitane baked eggplant cooked tomato sauce, mozzarella, parmigiano cheese served with paper thin sardinian style flat bread
12.00
Panini
Panino Pomodoro E Mozzarella tomatoes fresh mozzarella extra virgin olive oil and oregano
7.50
Panino Oliva italian dry sausage brie and olive pate
9.00
Panino Portoghese prosciutto, ricotta, gorgonzola and port wine
9.00
Panino Con Salmone smoked salmon brie, arugula and cherry tomatoes
10.00
Panino Prosciutto mozzarella, tomatoes, prosciutto, mesclun salad and pink sauce
9.50
Panino Parmigiana grilled eggplant, tomato sauce, mozzarella and parmigiano cheese
9.00
Panino Con Maiale Alla Milanese milanese pork loin chop avocado, fontina cheese, tomatoes and mayo
9.50
Panino Carloforte italian tuna in extra virgin olive oil, pesto and cherry tomatoes
10.00
Breakfast
Croissant plain
2.50
with nutella
3.50
with prosciutto and fontina
5.00
with smoked salmon, brie and arugula
6.00
Fruit, Yogurt And Granola Cup
6.00
Toast Prosciutto Cotto, Avocado, Fontina And Tomatoes
7.50
Eggs
All Egg Dishes Are Made With Organic Egg
Uova Prosciutto Crudo E Asparagi fried eggs with prosciutto and asparagus served with roasted potatoes and mixed salad
9.50
Uova Al Sugo baked eggs with mozzarella, tomato sauce and parmigiano cheese
7.50
Uova Strapazzate Al Salmon scrambled eggs with cooked salmon, served with roasted potatoes and mixed salad
9.50
Brunch
Omelette $10
Funghi E Besciamella omelette filled with mushrooms, besciamella sauce and parmigiano cheese served with roasted potatoes and mixed salad
10.00
Prosciutto Cotto E Mozzarella omelette filled with italian ham and mozzarella, served with roasted potatoes and mixed salad
10.00
Paste
Gnocchetti Campidanesi (Malloreddus) sardinian gnocchetti pasta with sausage and pecorino sardo cheese in tomato sauce
12.00
Ravioli Ai Carciofi artichoke ravioli with fresh basil pesto, pinenuts and parmigiano cheese
13.00
Orecchiette Con Radicchio E Pancetta orecchiette pasta with radicchio lettuce and italian bacon in a light white cream sauce
11.00
Tagliatelle Gamberi E Zucchine fresh tagliatelle pasta with shrimp and zucchini in saffron cream
13.00
Pappardelle Al Sugo Di Carne long flat fresh pasta with brained beef tomato sauce
12.50
Gnocchi Gorgonzola, Noci E Radicchio potato gnocchi with gorgonzola, walnuts and radicchio lettuce
12.00
Lasagne In Rosso lasagne with tomato sauce fresh mozzarella, beciamella and parmigiano cheese
11.00
Main Courses
Involtini Di Pollo, Pancetta E Mozzarella organic free range chicken breast roulade stuffed with, italian bacon, mozzarella, thyme and sage in white cream sauce served with roasted potatoes
13.00
Cotoletta Di Maiale Alla Milanese thin breaded boneless pork loin chop pan-fried served with shaved fennel and arugula in lemon dressing
14.00
Lombata Di Manzo prime grass fed beef sirloin steak served with green beans
21.00
Brasato Al Cannonau beef short ribs braised with cannonau red wine and fresh herbs served with mashed potatoes
18.00
Tagliata Di Tonno sliced tuna steak on arugula and thin sliced of parmigiano cheese in sweet balsamic vinegar sauce
18.00
Melanzane Sulcitane baked eggplant cooked in tomato sauce, fresh mozzarella, parmigiano cheese, served with paper thin sardinian style flat bread
12.00
Starters
Zuppa Del Giorno soup of the day
5.00
Olive olives with paper thin sardinian style flat bread
4.00
Bruschette Mista 4 bruschetta: olive pate and sausage, tomatoes, tomatoes and mozzarella, prosciutto and fontina
9.00
Polpettine Di Vitello mini veal and beef meat balls cooked in white wine sauce and lemon
9.00
Burrata creamy mozzarella with cherry tomatoes and b basil with paper thin sardinian style flat bread
12.00
Tonno Alla Cagliaritana fresh tuna, potatoes, shallots, cherry tomatoes in sweet balsamic vinegar sauce
8.00
Sformato Di Zucchine thin sliced baked zucchini with italian prosciutto cotto, eggs and parmigiano cheese served with paper thin sardinian style flat bread
4.00
Tagliere
Sm / Med / Lg. Cutting Boards
Tagliere Di Terra cheese and cold cuts plate
10.00
18.00
22.00
Tagliere Di Verdure vegetables and cheese plate
9.00
17.00
21.00
Tagliere Di Frutta fruit and cheese plate
9.00
17.00
21.00
Prosciutto E Melone prosciutto crudo and cantaloupe melon with paper thin sardinian style flat bread
med 10.00
Coffees And Soft Drinks
Americano
2.50
Espresso
2.50
3.00
Cappuccino
3.00
Latte
3.25
Organic Teas earl grey, mint, chamomile, jasmine
3.00
Hot Chocolate seasonal
3.00
Iced Americano
2.50
Iced Tea
3.00
Fresh Squeezed Orange Juice
5.00
Peach Juice
3.00
Soda coke, diet coke, limonate, aranciata
3.00
Water still, sparkling
3.00
Dessert $6.50
Panna Cotta
Mousse Al
Cioccolato
Tiramisu
Coppa Stracciatella
Raspberry Cheesecake
Dessert Wines And Liquors
Gl
Finest Vintage Port, Churchill's, Portugal
8.00
Moscato Donna Jolanda, Meloni (Organic) sardinia, italy
8.00
Sambuca Anis Flavored Liqueur
8.00
Limoncello Refreshing Italian Lemon Liqueur
8.00
Mirto Sardinian Myrtle Berries Liqueur
8.00
Amaro Cinar Artichoke Flavored Liqueur
8.00
Fernet Branca Menta digestive herbal liqueur with mint flavor
8.00
Grappa Fragrant Grape Based Pomsce Brandy
9.00
Rum Zucapa rum 15 yrs solera recerva
12.00
Laphroning Scotch Whiskey, 10 Yrs Single Malt
12.00
Grappa Nardini grape pomace brandy obtained by a process of a double destination and gold filtering
12.00
Cocktails $10
Manhattan rye whiskey, sweet vermouth angoesturn
Margarita tequila, lime juice
Magroni gin, campari, sweet vermouth
Epistrophy rum, simple syrup lime juice and mint leaves
Espresso Martini shot of espresso bourbon kahlua cream
Martini gin, dry vermouth
Dirty Martini gin dry vermouth olive juice
Bottle Beers
Birra Moretti La Romma Italy
6.00
Peroni Italy
6.00
Amstel Light Holland
5.00
Heineken Holland
5.00
Corona Mexico
5.00
Brooklyn Lager USA
5.00
Paulaner, Hafe Weizen Germany
7.00
Chimny Rouge Belgium
9.00
Red Wines
Gl. Classics From The Old World
House Wine, Italy deep ruby red, dry, and savory
6.00
Nero D' Avola "08 villa round , italy, full-bodied great intensity, reveals a perfuse of black berry liqueur
9.00
Bordeaux '06
8.00
Montepulciano D'abruzzo '08
7.00
Cannonau '06
9.00
Chianti '05
8.00
Rioja Crianza '06
8.00
Primitivo Di Manduria '06
8.00
Monica '06
8.00
Red Wines
Gl. Classics From The New World
Pinot Noir '08
10.00
Shiraz '07
8.00
Malbec '08
9.00
White Wines
House Wine, Pinot Grigio italy, dry, full flavour
6.00
Rija Crianza, El Coto
8.00
Sauvignon Blanco,
8.00
Chardonnay, Vigneti
8.00
Orvieto Cianaico
7.00
Vermaccia Di San
8.00
Reiesling, Roble House
9.00
Vermentino Sulike, Meloni (Organic) sardinia, italy, dry and crisp light acidity, north to the palate
9.00
Rose Wines $9
Gl
Cotes Du Rhone, Parallele "45" france, full-bodied, mineral-driven fruit on the palata with a note of white pepper