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Elora's Restaurant

  • $$
  • Mexican, Spanish
  • 272 Prospect Park W, Brooklyn 11215 40.658462 -73.98228
  • (At 17th St)
  • click map to interact
  • (718) 569-5954
  • 0

Beverages

Beverages

Coffee     2.00
Espresso     2.50
Cappuccino     3.50
Hot Chocolate     2.00
Tea     2.00
Soda     2.00
Mexican Soda     2.50
Horchata Homemade traditional Mexican rice water with cinnamon.    4.00
Hibiscus Tea Homemade Mexican hibiscus tea (agua de Jamaica) served with organic agave on the side to sweeten.    3.00

Appetizers

Appetizers

Salsa and Chips     4.00
Guacamole in Molcajete Traditional avocado blend prepared in a stone mortar and pestle.    10.00
Taco Chicken or beef in a soft or hard tortilla and topped with lettuce, tomato, red sauce, and cilantro.    4.00
Sliced Sausage Fried smoked sausage served with sour cream and lime.    6.00
Flautas Traditional Mexican crispy fried flour tortilla stuffed with chicken and cheese and served with sour cream and guacamole.    7.00
Mini Chimichangas Miniature fried flour tortilla stuffed with refried beans and cheese. Served with sour cream and guacamole.    7.00
Elora's Chicken Fingers Breaded and sliced chicken breast. Served with mild chipotle sauce.    10.00
Quesadilla Flour tortilla served with sour cream and guacamole on the side.  
El Dorado A deluxe quesadilla prepared with beef or chicken fajita.    9.00
El Caramba Saut?ed shrimp with cheese in a flour tortilla topped with red sauce. Served with onions, sour cream, and guacamole.    10.00
Nachos Four crispy corn tortillas topped with refried beans, cheese, red onions, and jalape?os. Served with sour cream and guacamole.  
Nacho Supreme Tortilla chips with cheese, refried beans, red onions, and jalape?os.  
Shrimp Cocktail Six chilled shrimp served with tangy cocktail sauce.    9.00
Baked Clams Eight breaded little neck clams.    11.00
Elora's Wings Eight wings.    10.00
Queso Fundido Melted muenster cheese topped with mildly spicy chorizo and cilantro and served with 3 tortillas.    7.00

Soups

Soups

Chicken Noodle Soup   
Aztec Soup Chicken tortilla soup with crispy tortilla strips, epazote, queso fresco, and a chipotle pepper blend.    8.00
Black Bean Soup Black beans slowly simmered in vegetable stock with epazote, garlic, cumin, and bay leaves. Topped with scallions, cilantro, queso fresco, and crispy tortillas.    4.00
Shrimp Soupy Rice Tedner shrimp served in our house seafood broth with bay leaves, parsley, cilantro, green olives, and rice.    16.00
Chicken Soupy Rice Shredded chicken in a savory broth, parsley, cilantro, and rice.    12.00

Salads

Salads

Mixed Salad Avocado, lettuce, tomato, and onion.    6.00
Lettuce and Tomato Salad     2.50
Shrimp Salad Served on a flour tortilla bowl.    11.00
Grilled Chicken Salad Mixed salad with grilled chicken served on a flour tortilla bowl.    10.00

Elora's Paellas

Elora's Paellas

La Paella Marinera A Spanish word meaning "from the ocean," the Marinera is a blend of shrimp, mussels, clams, scallions, and lobster. All mixed in a slow simmered seafood broth with rice.    29.00
La Paella Valenciana A surf and turf version of the paella marinera. In addition to the shrimp, mussels, clams, and scallops, chicken and chorizo are included.    25.00

Seafood

Seafood

Swai Fillet A white fish with a light flaky texture and a sweet mild taste. Cooked to your liking.    17.00
Salmon Broiled or saut?ed in garlic sauce, lettuce, and tomato.    19.00
Shrimp in Sauce Saut?ed shrimp prepared in your choice of sauce.    19.00
Breaded Shrimp Lightly breaded with house seasoned breadcrumbs.    19.00
Shrimp Tenampa Saut?ed shrimp, beef, peppers, and onion served with rice and refried beans.    19.00
Elora's Seafood Linguine Lobster, scallops, shrimp, clams, and mussels in a red spicy sauce. No side included.    28.00
Rice with Shrimp Served with beans only.    17.00
Linguine in White Clam Sauce No side included.    18.00

Spanish Food

Spanish Food

Rice with Chicken Served with beans only.    13.00
Fried Chicken Chunks     12.00
Boneless Chicken Chunks     14.00
Roast Pork     12.00
Fried Pork Chops     14.00
Grilled Pork Chops Two marinated thick-cut chops.    16.00
Chicken Stew     11.00
Baked Chicken House-marinated with a special blend of spices.    11.00
Breaded Chicken Cutlet Marinated chicken breast and seasoned breadcrumbs.    14.00
Codfish Stew Lightly salted boiled codfish saut?ed with onions, peppers, green olives, and capers.    14.00
Beef Stew     12.00
Fried Beef     14.00
Grilled Chicken Cutlet     12.00
Steak with Onions     14.00
Pepper Steak Sliced and saut?ed with onions, peppers, and our house blend of seasoning.    14.00
Breaded Steak Served with any 1 side.    14.00

Sandwiches

Sandwiches

Roast Pork Sandwich     8.00
Steak Sandwich     10.00
Steak Sandwich with Cheese     11.00
Torta Milanesa Breaded chicken or beef with lettuce, tomato, muenster cheese, jalape?o, guacamole, and refried beans.    10.50
Cuban Sandwich Roast pork, ham, Swiss cheese, and pickles. Served on toasted Cuban bread.    9.00

Fajitas

Chicken Fajita     16.00
Beef Fajita     18.00
Mix Chicken and Beef Fajita     20.00
Mix Chicken and Shrimp Fajita     22.00
Mix Beef and Shrimp Fajita     25.00
Mix Chicken, Beef, and Shrimp Fajita     27.00
Shrimp Fajita     27.00

Vegetarian Plates

Vegetarian Plates

Vegetable Enchilada With zucchini, yellow squash, red onion, and red pepper, topped with melted cheese and sour cream, and served with rice and refried beans.    12.00
Vegetable Burrito With zucchini, yellow squash, red onion, and red pepper, topped with melted cheese, sour cream, and guacamole, and served with rice and refried beans.    12.00
Chile Relleno Poblano pepper stuffed with tropical cheese. Served with rice and refried beans.    13.00
Vegetarian Brocheta Cauliflower, broccoli, mushroom, onion, pepper, and tomatoes. Served with rice and refried beans.    13.00
Vegetable Pasta Carrots, zucchini, yellow squash, spinach, and hot pepper.    14.00
Bean Burrito Red or black beans, rice, and muenster cheese wrapped in a warm flour tortilla. Served with guacamole, pico de gallo, and sour cream.    11.00

Mexican Specialties

Mexican Specialties

Elora's Burrito Shrimp, broccoli, cauliflower, rice, and beans wrapped in a flour tortilla and topped with a garlic white cream sauce.    15.00
Tacos al Carbon Three soft or hard shell tacos served with pico de gallo, guacamole, sour cream, and green tomatillo sauce.  
Carnitas Shredded roast pork saut?ed with oranges and enchilada sauce. Served with 3 warm corn tortillas and rice and refried beans.    15.00
Tostada Primavera A bowl-shaped flour tortilla filled with your choice of chicken, beef or vegetables. Topped with cheese, sour cream, and guacamole. Served with rice and refried beans.    14.00
Chilaquiles The traditional Mexican party favorite. Marinated chicken, cheese, and chips in a green tomatilla sauce casserole with sour cream, topped with fresh cilantro and red onions, and served with rice and refried beans.    16.00
Pollo Lemone Sliced chicken breast saut?ed in white wine and lemon juice. Served with rice and refried beans.    15.00
Chile con Carne Spicy shredded beef mixed with refried beans, melted cheese, peppers, onions, jalape?os, and tortilla chips. Served with rice and refried beans.    14.00
Brocheta Combinada Chicken, steak, shrimp, pepper, and onions with fresh pineapple and spices. Served over rice with lettuce, tomatoes, and refried beans on the side.    17.00
Quesadilla Tipica Saut?ed shrimp and crab meat in between 2 warm soft corn tortillas, topped with lettuce, tomato, red onions, and sour cream, and served with rice and refried beans.    14.00
Enchilada Two wrapped corn tortillas topped with cheese and served with rice and refried beans and sour cream with red sauce.  
Burrito Yellow rice, refried beans, and your choice of meat wrapped in a warm flour tortilla. Served with guacamole, pico de gallo, and sour cream.  
Chimichanga Deep-fried wrapped flour tortilla topped with cheese and red sauce. Served with rice and refried beans, sour cream, and guacamole.  

House Specials

Churrasco House-marinated skirt steak with rosemary rub. Served with chimichurri sauce and 1 side.    23.00
Ropa Vieja A traditional Cuban staple. Slowly cooked shredded flank steak with red wine, cumin, bay leaves, and green olives.    13.00
La Placita A spicy version of the classic fajita with your choice of protein prepared with peppers, onions, and jalape?os. Served with 3 warm tortillas.  
Elora Burger 12 oz. Homemade burger with muenster cheese and a mild chipotle spread. Served with corn on the cob and fries.    13.00

Side Orders

Side Orders

Pico de Gallo 2 oz.    1.00
Green Plantains   
Sweet Plantains   
Fries     3.00
Refried Beans     3.00
Beans   
Wild Brown Rice     4.00
Rice     3.00
Rice and Refried Beans     5.00
Broccoli and Cauliflower     5.00
Spinach     5.00
Avocado     3.50
Sour Cream 2 oz.    1.00
Sautéed Vegetable Zucchini, yellow squash, and carrots.    5.00

Desserts

Desserts

Vanilla Flan Caramel custard.    4.50
Coconut Flan Caramel custard.    4.50
Fried Ice Cream     4.50
Sopapilla Vanilla ice cream topped with a flour tortilla, cinnamon, honey and whipped cream.    6.00

 

Elora's Restaurant
272 Prospect Park W
At 17th St
(718) 569-5954
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