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El Pote Espanol

  • $$$$$
  • Spanish
  • 718 2nd Ave, New York 10016 40.747603 -73.973576
  • (Btwn 38th & 39th St)
  • click map to interact
  • (212) 889-6680
  • 0


Mejilliones al Vino Mussels in white sauce    10.50
Cocktail de Gambas Shrimp Cocktail    11.75
Chorizo al Pote Spanish sausage with sweet pimentos.    11.75
Gambas al Ajillo Shrimp marinated in garlic.    11.75
Higado al Jerez Fresh chicken liver sauteed.    9.95
Alcachofas a la Mantequilla Hearts of artichoke in butter sauce.    10.50
Esparragos Espanoles Spanish white asparagus, served hot or cold.    11.75
Champinon Rellenos Stuffed mushrooms    11.75
Caracoles Snails in butter sauce.    11.50
Pimientos Del Piquillo Rellenos Stuffed piquilla peppers.    11.75
Pulpo Estilo Feria Octopus in olive oil and paprika.    16.95
Boquerones en Vinagre Anchovies salad in vinegar.    11.70
Calamares en Su Tinta     11.75
Jamon Serrano Spanish serrano ham.    12.50
Queso Manchero Spanish manchego.    11.75


Sopa de Ajo Garlic soup.    6.95
Sopa de Pescado Seafood soup.    8.95
Sopa de Vegetales Vegetable soup.    6.95
Gazpacho Cold Spanish soup.    6.95

House Specials

All entrees served with vegetable or rice extra plate Lunch $6.00

One Stuffed Lobster   
Two 1 lb. Broiled Lobsters   
Rack of Lamb (For 2)     63.00
Seafood Salad     26.50


Chuletas Cordero Lamb chops (4)    34.95
Ternera Castellana Veal cordon blue.    25.50
Ternera can Almendras Veal with almond sauce.    24.50
Ternera Plancha Veal Broiled    26.00
Ternera "Tio Pepe"     25.00
Chuleta de Ternera al Pote Veal chop sautéed with artichoke, asparagus, mushroom and wine.    35.50
Chuleta de Cerdo Riojana Pork chops in wine, red pimentos and mushrooms.    21.50
Entrecote Sirloin steak broiled.    32.00
Pollo al Pote Chicken sauteed with vegetables.    19.00
Pollo al Ajillo Chicken sautéed with lemon and garlic.    19.00
Pollo al Jefe Chicken breast al chef's wine sauce and mushrooms.    19.50
Arroz con Pollo Chicken with rice and sausages.    19.50
Tortilla Espanola Spanish Omelette    16.00

Pescados y Mariscos

Vieiras Gallega Scallops galician style.    29.50
Pescado del Dia Catch of the day (broiled)    26.00
Pescado a la Vasca Catch of the day with a light green sauce.    26.95
Lenguado Saute Filet of sole with lemon and butter.    24.50
Paella Valencia Classical chicken, seafood, sausage and rice dish.    23.00
Pella Marinera Spanish rice, seafood and lobster.    29.50
Camarones en Salsa Verde Shrimp in green sauce.    22.50
Camarones en Salasa de Vino Shrimp in wine.    22.50
Mariscada Salsa Verde Seafood combination in green sauce.    29.50
Zarzuela de Mariscos Seafood combination in red sauce.    29.50
Longosta en Salsa Blanca Lobster in white sauce.    45.95
Pollo con Longosta Chicken and lobster.    29.50


Natilla Spanish cream    7.00
Flan Custard cake    7.00
Pastel Cake    8.00


Cafe     3.50
Sanka     3.50
Tea     3.50
Espresso Coffee     4.00
Cappucino Coffee     5.00



Lunch Special

Lunch served from 12pm thru 3pm

Camarones a la Gabardina - Monday Fried shrimps dipped in flour and eggs served with rice and black beans    12.95
Pollo al Jerez - Monday Chicken in Jerez wine sauce.    12.50
Paella Valencia - Tuesday Spanish rice, sausages, chicken and seafood    12.95
Veal al Chef - Tuesday Nature veal sauteed with tomato sauce and gratined cheese.    14.50
Filet of Sole - Wednesday Sauteed with lemon and butter.    12.95
Pollo Ajillo - Wednesday Chicken in garlic sauce    11.50
Paella Valencia - Thursday Spanish rice, sausages, chicken and seafood    12.95
Solomillo-de Cerdo -Thursday Pork Loin    12.95
Camarones Enchilados - Friday Shrimps sauteed in tomato pepper and onions.    12.95
Merluzca Vasca - Friday Filet of hake in green sauce    12.95


El Pote Espanol
718 2nd Ave
Btwn 38th & 39th St
(212) 889-6680
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