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El Pote Espanol

  • Spanish
  • 718 2nd Ave, New York 10016 40.747603 -73.973576
  • (Btwn 38th & 39th St)
  • click map to interact
  • (212) 889-6680
  • 0

Entremeses

Mejilliones Al Vino mussels in white sauce    9.50
Cocktail De Gambas shrimp cocktail    9.75  10.75
Chorizo Al Pote spanish sausage with sweet pimentos    9.75  10.75
Gambas Al Ajillo shrimp marinated in garlic    9.75  10.75
Higado Al Jerez fresh chicken liver sauteed    9.50  8.25
Alcachofas A La Mantequilla hearts of artichoke in butter sauce    9.00  10.00
Esparragos Espanoles spanish white asparagus, served hot or cold    10.00  10.75
Champinon Rellenos stuffed mushrooms    9.75  10.75
Caracoles snails in butter sauce    9.00  11.00
Pimientos Del Piquillo Rellenos stuffed piquilla peppers    9.75  10.75
Pulpo Estilo Feria octopus in olive oil and paprika    16.75  15.50
Boquerones En Vinagre anchovies salad in vinegar    9.75  10.75
Calamares En Su Tinta squid "in their own ink"    10.75  9.75
Jamon Serrano spanish serrano ham    11.50  10.50
Queso Manchero spanish manchego    9.75  10.75

Sopas

Sopa De Ajo garlic soup.    6.50  5.50
Sopa De Pescado seafood soup.    8.50  7.50
Sopa De Vegetales vegetable soup.    5.95  6.25
Gazpacho cold spanish soup.    5.95  6.25

House Specials

One Stuffed Lobster   
Two 1lb. Broiled Lobsters   
Rack Of Lamb    (for 2) 62.00
Seafood Salad     25.50

Carnes

Chuletas Cordero lamb chops (4)    30.95  32.95
Ternera Castellana veal cordon blue    23.50  24.50
Ternera Can Almendras veal with almond sauce    23.50  22.00
Ternera Plancha veal broiled    23.50  25.00
Ternera "Tio Pepe" scallops of veal in sherry wine    22.50  24.00
Chuleta De Ternera Al Pote veal chop sautéed with artichoke, asparagus, mushroom and wine    32.00  33.50
Chuleta De Cerdo Riojana pork chops in wine, red pimentos and mushrooms    18.50  20.50
Entrecote sirloin steak broiled    28.75  29.50
Pollo Al Pote chicken sautéed with vegetables    18.00  16.50
Pollo Al Ajillo chicken sautéed with lemon and garlic    17.50  18.00
Pollo Al Jefe chicken breast al chef's wine sauce and mushrooms    16.50  18.50
Arroz Con Pollo chicken with rice and sausages    16.50  18.00
Tortilla Espanola spanish omelette    15.50  16.00

Pescados Y Mariscos

Vieiras Gallega scallops galician style    27.50  25.50
Pescado Del Dia catch of the day (broiled)    25.00  23.50
Pescado A La Vasca catch of the day with a light green sauce    25.95  25.50
Lenguado Saute filet of sole with lemon and butter    23.50  22.50
Paella Valencia classical chicken, seafood, sausage and rice dish    22.00  20.00
Pella Marinera spanish rice, seafood and lobster    27.50  28.50
Camarones En Salsa Verde shrimp in green sauce    21.50  20.00
Camarones En Salasa De Vino shrimp in wine    21.50  20.00
Mariscada Salsa Verde seafood combination in green sauce    28.50  27.50
Zarzuela De Mariscos seafood combination in red sauce    28.50  27.50
Longosta En Salsa Blanca lobster in white sauce    44.00  42.50
Pollo Con Longosta chicken and lobster    27.50  28.50

Postres

Natilla spanish cream.    6.50  5.50
Flan custard cake.    6.50  5.50
Pastel cake    7.50  7.00
Café sanka, or tea    3.00  2.50
Espresso Coffee     3.00  3.50
Cappucino Coffee     4.50  4.50

Monday

Camarones A La Gabardina fried shrimps dipped in flour and eggs served with rice and black beans.    12.95
Pollo Al Jerez chicken in jerez wine sauce.    12.50

Tuesday

Paella Valencia spanish rice, sausages, chicken and seafood.    12.95
Veal Al Chef nature veal sauteed with tomato sauce and gratined cheese.    14.50

Wednesday

Filet Of Sole sauteed with lemon and butter.    12.95
Pollo Ajillo chicken in garlic sauce.    11.50

Thursday $12.95

Paella Valencia spanish rice, sausages, chicken and seafood.  
Solomillo-De Cerdo pork loin  

Friday $12.95

Camarones Enchilados shrimps sauteed in tomato pepper and onions.  
Merluzca Vasca filet of hake in green sauce.  

 

El Pote Espanol
718 2nd Ave
Btwn 38th & 39th St
(212) 889-6680
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