Three Enchiladas if you don't see your old favorite, please ask your waiter. we'll be happy to try and accommodate you.
18.00
A La Carte
Tapas
Tortilla Espanola spanish omelet.
7.75
Croquetas
10.00
Calamares A La Plancha grilled.
10.75
Shrimp Cocktail
11.75
Shrimp Ajillo olive oil, garlic & hot pepper.
12.95
Pinchos Morunos (Veal) garlic, hot paprika & white wine.
12.75
Stuffed Mushrooms With Crabmeat dry sherry-oregano & tomato cheese.
12.75
Salpicon-Crabmeat Salad hard boiled egg, onion, red pimento, pepper & parsley vinaigrette dressing.
17.25
Gambas Al Chef jumbo shrimp in its shell, grilled in garlic butter, lemon, paprika, white wine, olive oil & spices.
12.95
Chorizo broiled spanish style sausages.
10.00
Calamares Fritos lightly battered fried squid served with lemon wedges.
11.75
Alcachofas Con Jamon Or Gambas artichoke hearts sauteed with ham or shrimp in a beef sauce.
12.75
Pulpo Al Ajo Arriero octopus sauteed in olive oil, hot pepper and garlic.
12.75
Pulpo A La Feria (Octopus) with olive oil, hot paprika, served in a wood plate.
12.75
Langostinos A La Plancha grilled jumbo shrimp in its shell.
13.25
Boquerones fresh anchovies in vinegar, olive oil and garlic
10.00
Pimientos De Piquillo roasted pimentos stuffed with crabmeat & shrimp served in a red pepper sauce.
14.50
Clams Casino
12.75
Jamon Serrano ham.
12.75
Queso Manchego cheese.
10.00
Sopas
Soup
Gazpacho Andaluz cold blend of cucumbers, peppers, tomatoes, onions & garlic in a tomato base topped with croutons.
5.75
Sopa De Ajo garlic soup. sauteed garlic & egg drop in a chicken broth.
5.25
Caldo Gallego galician soup. a hearty chicken, beef and pork consomme with legumes and vegetables.
5.25
Sopa De Marisco seafood soup.
6.25
Sopa De Frijoles Negros black bean. hearty, rich & thick prosciutto consomme.
5.25
Mariscos
Seafood
Paella A La Valenciana regional competition in making this typical spanish dish has produced many recipes. we have selected the recipe most representative of the region from which this dish originated. chicken, chorizo, shrimp, clams & scallops cooked with saffron & vegetables in a special paellera.
22.75
Paella Hortelana vegetarian
Paella Marinera shrimp, scallops, clams & rice.
22.75
Paella Marinara With Lobster shrimp, scallops, clams, lobster & rice.
30.25
Camarones With Wine Sauce (Shrimp) egg battered shrimp fried with white wine & herbs.
23.50
Camarones With Green Sauce (Shrimp) sauce consists of garlic, parsley, onion and wine.
23.50
Camarones Ajillo (Shrimp) hot sauce with garlic and olive oil.
23.50
Gambas Al Chef jumbo shrimp in its shell, grilled in garlic, lemon, parsley, butter, white wine, paprika & spices.
24.95
Langostinos A La Plancha grilled jumbo shrimp in its shell.