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El Charro Espanol

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  • $$$$
  • Spanish, Small Plates/Tapas
  • 4 Charles St, New York NY10014 40.735114 -74.000658
  • (Btwn 7th & Greenwich Ave)
  • google maps Subway Directions
  • Phone: (212) 242-9547

A La Carte - The Old Favorites

Entremeses

Appetizers

Guacamole    10.25
Choriqueso    10.25
Nachos    7.50
Quesadilla beef or chicken.   10.25
Chalupas    7.50

Main Course

Fajitas chicken or beef.   12.50
Pollo Mole Poblano chicken with chocolate sauce.   18.75
Chiles Rellenos stuffed peppers with cheese.   18.50
Enchiladas cheese or chicken or beef.   
Two Enchiladas    15.25
Three Enchiladas if you don't see your old favorite, please ask your waiter. we'll be happy to try and accommodate you.   18.00

 

A La Carte

Tapas

Tortilla Espanola spanish omelet.   7.75
Croquetas    10.00
Calamares A La Plancha grilled.   10.75
Shrimp Cocktail    11.75
Shrimp Ajillo olive oil, garlic & hot pepper.   12.95
Pinchos Morunos (Veal) garlic, hot paprika & white wine.   12.75
Stuffed Mushrooms With Crabmeat dry sherry-oregano & tomato cheese.   12.75
Salpicon-Crabmeat Salad hard boiled egg, onion, red pimento, pepper & parsley vinaigrette dressing.   17.25
Gambas Al Chef jumbo shrimp in its shell, grilled in garlic butter, lemon, paprika, white wine, olive oil & spices.   12.95
Chorizo broiled spanish style sausages.   10.00
Calamares Fritos lightly battered fried squid served with lemon wedges.   11.75
Alcachofas Con Jamon Or Gambas artichoke hearts sauteed with ham or shrimp in a beef sauce.   12.75
Pulpo Al Ajo Arriero octopus sauteed in olive oil, hot pepper and garlic.   12.75
Pulpo A La Feria (Octopus) with olive oil, hot paprika, served in a wood plate.   12.75
Langostinos A La Plancha grilled jumbo shrimp in its shell.   13.25
Boquerones fresh anchovies in vinegar, olive oil and garlic   10.00
Pimientos De Piquillo roasted pimentos stuffed with crabmeat & shrimp served in a red pepper sauce.   14.50
Clams Casino    12.75
Jamon Serrano ham.   12.75
Queso Manchego cheese.   10.00

Sopas

Soup

Gazpacho Andaluz cold blend of cucumbers, peppers, tomatoes, onions & garlic in a tomato base topped with croutons.   5.75
Sopa De Ajo garlic soup. sauteed garlic & egg drop in a chicken broth.   5.25
Caldo Gallego galician soup. a hearty chicken, beef and pork consomme with legumes and vegetables.   5.25
Sopa De Marisco seafood soup.   6.25
Sopa De Frijoles Negros black bean. hearty, rich & thick prosciutto consomme.   5.25

Mariscos

Seafood

Paella A La Valenciana regional competition in making this typical spanish dish has produced many recipes. we have selected the recipe most representative of the region from which this dish originated. chicken, chorizo, shrimp, clams & scallops cooked with saffron & vegetables in a special paellera.   22.75
Paella Hortelana vegetarian   
Paella Marinera shrimp, scallops, clams & rice.   22.75
Paella Marinara With Lobster shrimp, scallops, clams, lobster & rice.   30.25
Camarones With Wine Sauce (Shrimp) egg battered shrimp fried with white wine & herbs.   23.50
Camarones With Green Sauce (Shrimp) sauce consists of garlic, parsley, onion and wine.   23.50
Camarones Ajillo (Shrimp) hot sauce with garlic and olive oil.   23.50
Gambas Al Chef jumbo shrimp in its shell, grilled in garlic, lemon, parsley, butter, white wine, paprika & spices.   24.95
Langostinos A La Plancha grilled jumbo shrimp in its shell.   24.75
Parrillada De Mariscos grilled assorted shellfish: shrimp, clams, scallops & lobster.   34.75
Lobster Tails broiled with butter sauce.   41.00
Lobster Tails With Green Sauce onion, parsley, garlic & white wine.   41.00
Lobster Tails In White Sauce consisting of butter, milk, flower and onion.   41.00
Alaska King Crabmeat Ajillo hot sauce with garlic and olive oil.   41.00
Alaska King Crabmeat In Green Sauce onion, parsley, garlic and white wine.   41.00
Mariscada Ajillo shrimp, scallops, clams, olive oil, garlic & hot sauce.   28.00
Mariscada With Green Sauce shrimp, scallops & clams in parsley, garlic, onion & white wine.   28.00
Zarzuela De Mariscos With Green Sauce lobster, crabmeat, shrimp, scallops and clams in green sauce.   34.75
Zarzuela De Mariscos Al Ajillo shrimp, clams, scallops, crabmeat and lobster in hot sauce with garlic and olive oil.   34.75
Stuffed Lobster (1 1/4 Lb) with alaska king crabmeat.   36.75
Clams with green sauce   22.95

Pescados

Fish

Filet Of Grey Sole A La Parrilla broiled.   33.75
Filet Of Grey Sole A La Plancha grilled.   33.75
Salmon A La Parrilla broiled.   21.25
Salmon A La Plancha grilled.   21.25
Salmon with mustard sauce   21.25

Carnes

Meats

Chuletas De Cordero Encebolladas lamb chops with onion, red peppers, lemon & garlic.   28.95
Chuletas De Cerdo A La Parrilla broiled pork chops.   19.50
Chuletas De Cerdo Al Ajillo pork chops with garlic, white wine & spices.   19.50
Chuletas De Ternera A La Plancha grilled veal chops, marinated with lemon & olive oil and served with fried potatoes.   29.50
Filet Mignon - Broiled    29.50
Tournedos Salamantinos medallions of filet mignon in a special sherry wine sauce with mushrooms.   29.50
Broiled Shell Steak 1 1/2 lbs.   29.50
Ternera A La Plancha grilled veal filets.   23.50
Ternera With Almond Sauce veal, sweet and sour sauce with almonds.   23.50
Ternera Extremena veal sauteed with onion, pepper, garlic & sausages.   23.50
Ternera With Mushroom Sauce grilled veal filets.   23.50
Ternera Al Limon veal with lemon sauce.   23.50

Pollos $18.75

Poultry

Pollo Ajillo chicken sauteed in garlic, white wine & fine spices.   
Pollo Con Arroz Y Chorizos chicken with rice & sausages.   
Pollo Villarroy boneless chicken breast coated with bechamel sauce & broiled crumbs.   
Pollo A La Charro fried chicken delicately browned with onion & flavored with garlic.   
Pollo Con Salsa De Almendra boneless chicken breast with almond sauce.   
Pollo Al Limon chicken with lemon sauce.   
Extra Plate Service $4.75

 

El Charro Espanol
4 Charles St
Btwn 7th & Greenwich Ave
(212) 242-9547
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