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Posted by Becky on 2014-10-27
Very loud atmosphere in the back of the restaurant. They only take cash. Proportions are huge. One order will serve two. Flavor of food was lacking.
Posted by Neil on 2014-10-06
Im Second Generation my parents being first my som and Daughter are third Generation Customers of this truly Remarkable Restaurant. I've been going here since the first day it opened 40 years ago and even before that to El Farros and have never had not o
Posted by Jim Golden on 2014-01-02
My wife and I have been going here for 36 years. In that time, they only had 2 owners and they've maintained their excellence over that period of time, down to the simple house salad dressing. We will be going for 30+ times on New Years eve tonight. A
Posted by anonyous on 2013-01-02
Food ( grilled salmon, salads, clams casino, shrimp-clams-scallop paella ) was great and so was sangria.
Posted by anonymous on 2012-06-04
went to el charro 2x recently and was treated very well both times. I called in advance because I can't eat garlic and they told me, no problem, the chef would cook anything to my specifications. I had the filet mignon and others had the paella. We had
Posted by Mel P on 2011-09-06
This place is amazingly awesome.
The food is consistently cooked to perfection. Everything on their menu is so delicious. It's my number one pick!
Posted by Anonymous on 2011-06-13
Went in el charro for the first time in 1967 while working at a restaurant across the street. Have eaten there ever since. Have recommend it to people from all over the world. All have thanked me. Food great, drinks great and I love the coffee el charro.
Posted by jaime c on 2008-10-22
El Charro Espanol was suggested by my sister in law one night and for this I will forever love her! This is an excellent restaurant. Although it might seem small to some it has an intimate ambiance and the friendly, unobtrusive service makes one feels