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Posted by lauren on 01/27/2014
I loved the food here. we had a great Sicilian white that was recommended by the staff and we shared a bunch of delicious appetizers. I had the lamb as my entrée and it was delicious. we were a party of 5 and everyone was super happy with their selection. the place is a little bit pricey but worth it. I had the molten chocolate cake for dessert and loved it. I highly recommend this place!
Posted by Alex A on 06/29/2013
This might be the best modern Italian restaurant in Manhattan right now. I was there twice in two weeks and the food never disappointed. The slowly braised veal cheeks were downright heavenly. The risotto was really beautifully presented and excited the eyes as much as the palate. The duck two ways was magnificently executed and the presence of the orange in the dish made it provocatively appealing. The combination of amazing, delicious food, excellent service and nice and tasteful decor make for a winning combination and a welcome oasis of fine dining in the area replete with restaurants.
Posted by foodie couple on 05/09/2013
amazing space, even more amazing food. don't fail to get the risotto with spring vegetables and zucchini blossom and the duck two ways. chic crowd, great vibe.