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Duo (CLOSED)

  • American (New), Seafood
  • 72 Madison Ave, New York 10016 40.743793 -73.985971
  • (Btwn 27th & 28th St)
  • click map to interact
  • (212) 686-7272
  • 0

Appetizers

Seasonal Soup prepared daily    9.00
Market Salad candy cane beets, cucumber, crispy carrots, baby lettuce, toasted walnuts, sherry vinaigrette    10.00
Black Truffle Pizza     19.00
Tuna Tartare mango, wasabi avocado mousse    15.00
Golden Beet Terrine port wine aged balsamic, goat cheese, candied walnuts, citrus hazelnut vinaigrette    14.00
Seasonal Vegetable Tartlet lemon tarragon beurre blanc    12.00
Crispy Calamari Salad frisee, bell peppers, shaved fennel, mango, yuzu vinaigrette    14.00
Burrata With Heirloom Tomatoes aged balsamic    16.00
Glazed Duck Salad baby lettuce, roasted onions, pine nuts, taro root, apricot-orange vinaigrette    13.00
Grilled Shrimp & Roasted Pear fig, baby arugula, chevre brulee, toasted pine nuts, fig reduction    15.00
Poached Maine Lobster avocado, cucumber, red and yellow peppers, jalapeno, champagne mango 'caviar'    20.00

Carpaccio - Filet Mignon $15

Choice Of Topping:

Baby Arugula   
Shaved Aged Parmesan   
Extra Virgin Olive Oil   
Grilled Portobello Mushrooms   
Baby Artichoke Hearts   
Basil Infused Olive Oil   
Green Apple   
Shaved Fennel   
Horseradish Vinaigrette   

Carpaccio - Tuna $16

Choice Of Topping:

Baby Arugula   
Heirloom Tomatoes   
Lemon-Thyme Infused Olive Oil   
Passion Fruit 'Caviar'   
Mango   
Pickled Radish   
Citrus Ginger Vinaigrette   
Ruby Grapefruit   
Avocado   
Toasted Pine Nuts   
Yuzu   

Between The Bread

Grilled Herb Marinated Chicken Breast market vegetables, whole grain honey mustard balsamic, rosemary focaccia, sweet potato fries    16.00
Grilled Sweet Shrimp Roll avocado, plum tomato salsa, herb-garlic aioli, toasted buttered brioche roll, taro root chips    17.00
Sliced Prime Angus Hanger Steak Caramelized Vidalia Onions, Melted Swiss Cheese, Market Salad     19.00
Sirloin Burger caramelized vidalia onions, cheddar cheese, tomato-relish aioli, parmesan truffle matchstick fries   (9oz) 16.00

Lunch Box

Madison choice of chicken or shrimp sandwich, seasonal soup, sweet potato fries, mango & frisee salad    19.00
Flatiron mini sirloin burgers, fresh tomato and mozzarella, parmesan truffle matchstick fries, market salad    20.00
Gramercy maryland crab cake, crispy calamari salad, seared tuna with grilled pineapple & sweet pepper salsa    22.00
Chef Inspired daily special  

Entrees

Roasted Vegetable Pasta aged parmesan, truffle essence, basil, roasted garlic, plum tomato    20.00
Braised Veal Osso Bucco Tortellini spinach and ricotta cheese, hon shimeji mushrooms, port wine sauce    22.00
Meatballs & Cavatelli chanterelle, mushrooms, english peas, chive ricotta, rustic tomato ragu    21.00
Organic Free Range Chicken Breast chanterelle mushrooms, butternut squash, fava beans, dried fruit chutney, thyme infused maderia jus    25.00
Grilled Atlantic Salmon seasonal vegetables, baby artichokes, grapes, tomato confit, champagne fines herbes sauce    26.00
Seared 'Day Boat' Sea Scallops zucchini, maitake mushrooms, baby carrots, cauliflower puree, saffron sweet corn sauce    27.00
Mediterranean Branzino broccolini, oyster mushrooms, capers, nicoise olives, balsamic reduction    28.00
Prime Hanger Steak Au Poivre vidalia onion rings, roasted fingerling potatoes, wild forest mushrooms, green peppercorn sauce    29.00

Sides $7

Truffled Creamy Mashed Potatoes   
Wild Forest Mushrooms with caramelized pearl onions  
Savory Glazed Seasonal Vegetables   
Grilled Asparagus with lemon, extra virgin olive oil  
Sweet Potato Fries   
Creamy Spinach with gruyere cheese  
Crispy Vidalia Onion Rings   
Parmesan Truffle Matchstick Fries   

Appetizers

Seasonal Soup prepared daily    10.00
Black Truffle Pizza     21.00
'Duo' Of Ahi Tuna tuna tartare, mango, wasabi avocado mousse seared tuna, grilled pineapple & sweet pepper salsa    18.00
Golden Beet Terrine port wine aged balsamic, goat cheese, candied walnuts, citrus hazelnut vinaigrette    17.00
Seasonal Vegetable Tartlet lemon tarragon beurre blanc    13.00
Crispy Calamari Salad frisee, bell peppers, shaved fennel, mango, yuzu vinaigrette    16.00
Burrata With Heirloom Tomatoes aged balsamic    17.00
Glazed Duck Salad baby lettuce, roasted onions, pine nuts, taro root, apricot- orange vinaigrette    14.00
Grilled Shrimp & Roasted Pear fig, baby arugula, chevre brulee, toasted pine nuts, fig reduction    16.00
Poached Maine Lobster avocado, cucumber, red and yellow peppers, jalapeno, champagne mango 'caviar'    20.00

Carpaccio - Filet Mignon $17

Choice Of Topping:

Baby Arugula   
Shaved Aged Parmesan   
Extra Virgin Olive Oil   
Grilled Portobello Mushrooms   
Baby Artichoke Hearts   
Basil Infused Olive Oil   
Green Apple   
Shaved Fennel   
Horseradish Vinaigrette   

Carpaccio - Tuna $18

Choice Of Topping:

Baby Arugula   
Heirloom Tomatoes   
Lemon-Thyme Infused Olive Oil   
Passion Fruit 'Caviar'   
Mango   
Pickled Radish   
Citrus Ginger Vinaigrette   
Ruby Grapefruit   
Avocado   
Toasted Pine Nuts   
Yuzu   

Entrees

Roasted Vegetable Pasta aged parmesan, truffle essence, basil, roasted garlic, plum tomato    22.00
Braised Veal Osso Bucco Tortellini spinach and ricotta cheese, hon shimeji mushrooms, port wine sauce    24.00
Organic Free Range Chicken Breast chanterelle mushrooms, butternut squash, fava beans, dried fruit chutney, thyme infused madeira jus    26.00
Grilled Atlantic Salmon seasonal vegetables, baby artichokes, grapes, tomato confit, champagne fines herbes sauce    28.00
Seared 'Day Boat' Sea Scallops zucchini, maitake mushrooms, baby carrots, cauliflower puree, saffron sweet corn sauce    30.00
Prawn Risotto caramelized butternut squash, enoki mushrooms, snow pea shoots, cognac lobster bisque    32.00
Honey Tamari Glazed Chilean Sea Bass wilted pea shoots, baby corn, seasonal vegetables, citrus lemongrass sauce    31.00
Mediterranean Branzino broccolini, oyster mushrooms, capers, nicoise olives, balsamic reduction    29.00
Lobster 'Duo' champagne poached maine lobster, cauliflower gratin, lobster and potato spring roll, green apple curry    34.00
Aromatic Glazed Duck french green lentils, baby rainbow carrots, caramelized peaches, honey-ginger ponzu    28.00
Prime Hanger Steak Au Poivre vidalia onion rings, roasted fingerling potatoes, wild forest mushrooms, green peppercorn sauce    31.00
Filet Mignon morels a la creme, truffle butter, spaghetti vegetables, potato crisp, spiced port reduction    35.00
Bordeaux Braised Short Rib And Pearls forest mushrooms, pearl onions & pearl couscous, gruyere fondue, rainbow baby carrots, red wine glaze    33.00

Sides $9

Truffled Creamy Mashed Potatoes   
Wild Forest Mushrooms with caramelized pearl onions  
Savory Glazed Seasonal Vegetables   
Grilled Asparagus with lemon, extra virgin olive oil  
Sweet Potato Fries   
Creamy Spinach with gruyere cheese  
Crispy Vidalia Onion Rings   
Parmesan Truffle Matchstick Fries   

Brunch

Make Your Own Omelet with your choice of 2: cheddar, swiss, mushrooms, onions, peppers, ham, tomatoes, spinach    14.00
Two Eggs Any Style with toast & herb roasted potatoes    12.00
Grilled Hanger Steak & Eggs red wine bearnaise    20.00
Classic Eggs Benedict with canadian bacon, hollandaise, on an english muffin, herb roasted potatoes    15.00
Fontina Biscuits And Sausage Gravy poached egg, baby arugula, grilled honey crisp apples    15.00
Lobster And Chorizo Hash fried egg, baby arugula, herb crusted fingerling potatoes, roasted pepper remoulade    23.00
Spinach And Applewood Smoked Bacon Frittata herb hollandaise    15.00
Frittata With Sausage bell peppers, onions, chipotle-avocado salsa    14.00
Thin Pancake Style Crabcake sauces- smoked jalapeno remoulade and lime aioli    18.00
Seasonal Fruit Parfait greek yogurt, granola, honey    13.00
Norwegian Smoked Salmon cream cheese and bagel platter    15.00
Crab Scramble scrambled eggs, maryland crab, chives, imported italian mascarpone cheese    16.00
Basket Of Assorted Homemade Muffins And Pastries     11.00
Banana Fosters Risotto cinnamon, caramelized bananas, spiced rum    14.00
Peanut Butter And Jelly Stuffed French Toast     15.00
French Toast nutella, caramelized bananas    14.00
Cookies And Creme French Toast vanilla bean creme, crushed cookies    15.00
Steel Cut Irish Oatmeal with raisins, brown sugar, walnuts    10.00
Pancake Tower strawberries and bananas, creme fraiche, vermont maple syrup    14.00

Brunch Sides $6

Applewood Smoked Bacon   
Chicken Apple Sausage   
Pork Sausage   
Herb Roasted Potatoes   
Bagel And Cream Cheese   

Lunch Box

Madison choice of chicken or shrimp sandwich, seasonal soup, sweet potato fries, mango & frisee salad    19.00
Flatiron mini sirloin burgers, fresh tomato and mozzarella, parmesan truffle matchstick fries, market salad    20.00
Gramercy maryland crab cake, crispy calamari salad, seared with grilled pineapple & sweet pepper salsa    22.00
Chef Inspired daily special  

Appetizers

Seasonal Soup prepared daily    9.00
Market Salad candy cane beets, cucumber, crispy carrots, baby lettuce, toasted walnuts, sherry vinaigrette    10.00
Black Truffle Pizza     19.00
Tuna Tartare mango, wasabi avocado mousse    15.00
Crispy Calamari Salad frisee, bell peppers, shaved fennel, mango, yuzu vinaigrette    14.00
Burrata With Heirloom Tomatoes aged balsamic    16.00
Glazed Duck Salad baby lettuce, roasted onions, pine nuts, taro root, apricot orange vinaigrette    13.00
Grilled Shrimp & Roasted Pear fig, baby arugula, chevre brulee, toasted pine nuts, fig reduction    15.00

Between The Bread

Grilled Herb Marinated Chicken Breast market vegetables, whole grain honey mustard balsamic, rosemary focaccia, sweet potato fries    16.00
Grilled Sweet Shrimp Roll avocado, plum tomato salsa, herb-garlic aioli, toasted buttered brioche roll, taro root chips    17.00
Sliced Prime Angus Hanger Steak caramelized vidalia onions, melted swiss cheese, market salad    19.00
Sirloin Burger caramelized vidalia onions, cheddar cheese, tomato-relish aioli, parmesan truffle matchstick fries    16.00

Entrees

Roasted Vegetable Pasta aged parmesan, truffle essence, basil, roasted garlic, plum tomato    20.00
Meatballs & Cavatelli chanterelle mushrooms, english peas, chive ricotta, rustic tomato ragu    21.00
Organic Free Range Chicken Breast chanterelle mushrooms, butternut squash, fava beans, dried fruit chutney, thyme infused madeira jus    25.00
Grilled Atlantic Salmon seasonal vegetables, baby artichokes, grapes, tomato confit, champagne fines herbs sauce    26.00
Prime Hanger Steak Au Poivre vidalia onion rings, roasted fingerling potatoes, wild forest mushrooms, green peppercorn sauce    29.00

Sides $7

Truffled Creamy Mashed Potatoes   
Wild Forest Mushrooms with caramelized pearl onions  
Savory Glazed Seasonal Vegetables   
Grilled Asparagus with lemon, extra virgin olive oil  
Sweet Potato Fries   
Creamy Spinach with gruyere cheese  
Crispy Vidalia Onion Rings   
Parmesan Truffle Matchstick Fries   

Desserts $10

Cheesecake double chocolate, malted milk chocolate gelato blood orange honey, candied citrus sorbet  
Crunchy Hazelnut Layer caramelized banana, toffee, caramel ice cream  
Trio Of Chocolate Mousse white, milk and dark chocolate mousse tower, chocolate covered sour cherry sorbet  
Trio Of Chocolate Mousse white, milk and dark chocolate mousse tower, chocolate covered sour cherry sorbet  
Warm Apple Cobbler green apple and caramel macaroon, toasted almond ice cream  
Peanut Butter Cup chocolate fudge, peanut brittle ice cream  
'Hot Chocolate Cake' cocoa nib brownies, white chocolate gelato  

Cocktails $14

Pink Grapefruit Mint Martini stoli citrus, fresh squeezed pink grapefruit, lemon syrup, fresh mint  
Peach Passion patron silver, patron citronge, peach puree, fresh lime juice  
Blood Orange Jalapeno Margarita jalapeno infused don julio, blood orange puree, fresh lime, cointreau  
Pineapple Basil Caipirinha leblon, cachaca, pineapple juice, basil, fresh lime juice, agave nectar  
Orange Spiced Tea ketel one oranje, spiced rum, iced tea, lemon syrup  
Double Truffle Martini double cross vodka, dry vermouth, truffle juice, truffle stuffed olive  
Forbidden absolut orient apple, fresh strawberries, fresh lemon juice, club soda, simple syrup  
Pear Ginger Martini grey goose la poire, ginger liqueur, fresh lemon juice, agave nectar  
Sweet Kiss hennessy vs cognac, cinnamon, caramel syrup, fresh apple juice  
French Sparkle chambord, champagne, st. germain, with fresh raspberries  
Pomegranate Mojito bacardi, pomegranate, simple syrup, club soda, fresh lime juice, mint  
Bitter Sweet zacapa rum, orange liqueur, angostura bitters, fresh lime juice, ginger ale  
Cucumber Cantaloupe Martini cucumber infused hendricks gin, cantaloupe, fresh lime juice, simple syrup  

Signature Sippers $15

Lychee   
Strawberry   
Blood Orange   
Pear   
Cantaloupe   
Peach   
Kiwi   
Raspberry   
Mango   
Passion   
Fruit   

Sparkling & Champagne

101. La Marca prosecco di conegliano-valdobbiadene, nv    12.00
102. Domaine Chandon rose, napa valley, nv    15.00
103. Ferrari brut metodo classico, veneto, nv    17.00
104. Moet & Chandon brut imperial, nv    21.00
105. Moet & Chandon brut rose imperial, nv    24.00
112. Perrier-Jouet grand brut champagne, nv    22.00
115. Louis Roederer brut premier, nv    23.00

Rose

France.

201. Jean-Luc Colombo cape bleue, cotes de provence, 2011    12.00
203. Chateau D'Esclans, "whispering angel", cotes de provence, 2011    14.00

Chardonnay

301. Trefethen napa valley, 2009, ca    12.00
302. Auvigue Saint Veran le moulin du pont, 2010, france    13.00
305. Sonoma Cutres russian river valley, 2010, ca    16.00

Sauvignon Blanc

321. Caimbrae marborough, 2010, new zealand    12.00
324. Domaine Pastou Sancerre "le boucaults", 2010, france    16.00

Riesling

331. Jean Ginglinger cuvee bihi, alsace, 2010, france    13.00
332. S.A. Prum blue kabinett, mosel, 2010, germany    14.00

Other Whites

341. Masi, Masianco pinot grigio, friuli, venezia, 2010, italy    12.00

Pinot Noir

501. A By Acacia carneros, 2010, ca    12.00
502. Prosper maufoux, bourgogne, 2010, france    13.00

Cabernet Sauvignon

511. Ramsay north coast, 2008, ca    12.00

Syrah & Shiraz

531. Domaine Chapoutier belleruche, rhone, 2010, france    12.00
532. Chateau Val-Joanis cotes du luberon, 2007, france    13.00

Merlot

541. Domaine Du Grapillo D'Or rhone valley, 2009, france    12.00

Zinfandel

551. Rosenblum paso robles, south coast, 2008, ca    13.00

Malbec

Argentina.

561. Brouquel Trapiche mendoza, 2009    12.00

Bordeaux

France.

571. Chateau Monteil D'Arsac haut-medoc, 2006    13.00

Italians

581. F. Boschis barbera del pienonte, 2010    12.00
582. Mori Giacomo chianti, tuscany, 2008    13.00

Other Reds

601. Jean-Luc Cobmbo leas, abeilles, cotes de rhone, 2009, france    12.00
602. Numanthia Termes tempranillo, toro termes, 2009, spain    17.00

 

Duo
72 Madison Ave
Btwn 27th & 28th St
(212) 686-7272
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