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Dressler

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  • $$$$$
  • American (New)
  • 149 Broadway, Brooklyn NY11211 40.710417 -73.963113
  • (Btwn Bedford & Driggs St)
  • google maps Subway Directions
  • Phone: (718) 384-6343

Dinner

Starters

Market Oysters fresh horseradish & mignonette   
Winter Salad roasted beet, clementine, roasted pepper, shaved fennel goat’s cheese & baby arugula   14.00
Crispy Baby Artichokes baby arugula, shaved parmesan, lemon & creamy garlic dressing   15.00
Smoked Sturgeon potato galette, crème fraiche, apple, baby arugula, frisee & horseradish dressing   14.00
Dayboat Scallops salsify, chanterelles, jerusalem artichoke, pancetta, maple-celery root puree & white truffle oil   16.00
Portuguese Octopus fingerling potato, chorizo, roasted red pepper, smoked paprika & charred lemon vinaigrette   17.00
Pan Roasted Quail & Foie Gras cheddar grits, tasso ham, hen of the woods & pickled watermelon   16.00
Herbed Ricotta Raviolo butternut squash, wild mushrooms, parmesan broth & sage   14.00
Oxtail Ragout trofie, fava beans, fresh ricotta & parsley   16.00

Mains

Dayboat Cod potato puree, roasted fennel, brown butter, preserved lemon & capers   30.00
Bacon Wrapped Monkfish fine herb risotto, rock shrimp, sauteed spinach & preserved lemon beurre blanc   32.00
Hudson Valley Chicken escarole, housemade dumplings, baby artichokes, roasted tomato, pancetta & gremolata   26.00
Prime Hanger Steak & Braised Veal Cheek boulanger potato, creamed spinach & bordelaise   35.00
Braised Colorado Lamb Shank israeli couscous, sauteed spinach, portobello mushroom & toasted garlic   32.00
Heritage Pork Loin braised red cabbage, creamy spaetzle, apple-fennel puree & whole grain mustard   28.00
Long Island Duck Breast brussel sprouts, parsnip, butternut squash, apple, wild mushrooms & red wine   30.00

Small Plates

St. Louis Style Ribs bourbon glaze   16.00
Peekytoe Crab Cake greek yogurt, fennel, cucumber & dill   12.00
Four Course Chef Tasting    85.00

 

Brunch

Appetizers

Smoked Trout savory crepe, apple, frisee, baby arugula, crème fraiche, fine herbs & horseradish dressing   12.00
Crispy Baby Artichokes baby arugula, shaved parmesan, lemon, creamy garlic dressing   12.00
Peekytoe Crab Cake greek yogurt, shaved fennel, cucumber & dill   10.00
Wild Mushroom, Pancetta & Goat Cheese Tart baby arugula, frisee & truffle dressing   10.00
poached egg add   2.00

Eggs

Spinach, Fontina & Roasted Red Pepper Omelet homefries & greens   14.00
Portobello Mushroom, Gruyere & Bacon Omelet homefries & greens   14.00
The Dressler 2 poached eggs, potato galette, house smoked sturgeon, crème fraiche, hollandaise, fine herbs, homefries & greens   16.00
Eggs Benedict cheddar biscuit, ham, hollandaise, homefries & greens   14.00
Eggs Florentine cheddar biscuit, spinach, hollandaise, homefries & greens   14.00
Huevos Rancheros two eggs any style, flour tortilla, black beans, avocado & tomatillo salsa   14.00
Brioche French Toast sautéed apple & vanilla mascarpone   15.00

Sandwiches & Entrees

Grilled Hamburger tomato, onion & house-made pickles   14.50
thick cut bacon add   1.50
Cheddar Cheeseburger tomato, onion & house-made pickles   15.50
thick cut bacon add   1.50
Dressler Grilled Cheese cheddar, gruyere & bacon   14.00
Prime Hanger Steak & Eggs 2 eggs any style, homefries, greens & bordelaise   22.00
Winter BLT berkshire pork belly, roasted tomato jam, pickled red onion, baby arugula & whole grain mustard   16.00

Sides $5

Bacon    
Fries    
Homefries    

 

Dessert

Mascarpone Cheesecake meyer lemon curd & pistachios   11.00
Pumpkin Creme Caramel coconut cream & candied pecans   10.00
Chocolate Souffle Cake brown sugar ice cream, cocoa wafer & sel de mer   10.00
Warm Gingerbread Cake butter rum sauce & banana ice cream   10.00
Warm Apple Tart Tatin toasted almond ice cream & thyme honey   11.00

Bar

Market Oysters fresh horseradish & mignonette   
Smoked Trout savory crepe, apple, frisee, baby arugula & horseradish   14.00
St. Louis Style Ribs bourbon glaze   16.00
Mini Peekytoe Crab Cakes greek yogurt, cucumber & dill   12.00
Crispy Baby Artichokes greek yogurt, cucumber & dill   15.00
Herbed Ricotta Raviolo butternut squash, seasonal wild mushrooms, parmesan broth & sage   14.00
Grilled Hamburger tomato, onion & house-made pickles   14.50
thick cut bacon add   1.50
Cheddar Cheeseburger tomato, onion & house-made pickles   15.50
thick cut bacon add   1.50

Seasonal Cocktails $12

Early Sunset bele casel prosecco, black mission fig bitters, cranberry bitters, honey   
Greenpoint Ave zubrówka bison grass vodka,purkhart poire williams, fresh apple cider   
The Oaxacan fidencio mezcal, campari, st. germain, fresh grapefruit, grapefruit bitters   
La Maline zaya 12 year old estate rum, pernod absinthe, campari   

Dressler Favorites $12

The Gretsch hendrick's gin, cucumber infused vermouth   
Crimson Cocktail averell damson plum gin, hayman's old tom gin, basil, fresh lemon   
The Brooklyn old overholt rye, maraschino, cocchi sweet vermouth, amer picon   

Beer

Jever Pilsner germany   7.00
La Trappe "Dubbel" netherlands  (10.5oz) 10.00
Green Flash Brewing Co. "West Coast" IPA california   8.00
Sixpoint "Sweet Action" Cream Ale brooklyn   7.00
Old Speckled Hen Ale england   7.00
Stone Smoked Porter california   8.00

Wine By The Glass

Sparkling

Bele Casel NV, Prosecco Superiore Docg Extra Dry veneto, italy-prosecco   12.00
J Vineyards Rose NV, Brut russian river valley, california-pinot noir, chardonnay, pinot meunier   16.00
Ayala "Brut Majeur" NV, Brut Nature champagne-pinot noir, chardonnay, pinot meunier   19.00

White

Domaine De La Louvetrie "Amphibolite Nature" 2010, Muscadet loire, france-melon de bourgogne   10.00
Neumeister 2010, Südsteiermark styria, austria-gelber muskateller   13.00
Weingut Tesch "Karthauser" 2007, Spätlese Trocken nahe, germany-riesling   15.00
Margerum "Klickitat" 2010 columbia valley, washington-pinot gris   14.00
Conundrum 2009 california-chardonnay, semillon, muscat, sauvignon blanc, viognier   17.00

Rosé

Domaine Le Roc 2010 fronton, south-west france-négrette, syrah, cabernet sauvignon   10.00

Red

Domaine Louis Claude Desvignes 2009, Morgon beaujolais, france-gamay   13.00
La Kiuva 2009, Arnad-Montjovet DOC vallée d'aoste, italy-nebbiolo, pinot nero   14.00
Walnut City Wineworks 2009, McMinnville willamette valley, oregon-pinot noir   16.00
Primitivo Quiles "Raspay Tinto" 2004, Alicante DO valencia, spain-monastrell   15.00
Marziano Abbona 2009, Barbera D’Alba Doc Rinaldi piedmont-barbera   17.00
Paumanok 2007 north fork of long island, new york-cabernet sauvignon   12.00

 

Dressler
149 Broadway
Btwn Bedford & Driggs St
(718) 384-6343
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