Fried Pop Corn Shrimp served with chipotle mayonnaise
9.95
Barbeque Baby Back Ribs served with house made cole slaw
9.95
Crispy Fried Calamari served with spicy marinara
9.95
Crumbled Goat Cheese Salad with cucumber, tomatoes, walnuts over mesclun greens- tossed in olive oil & vinegar
9.95
Mesclun Green Salad with house vinaigrette
6.95
Soup
Baked French Onion
4.95
Soup Du Jour
cup 3.50
bowl 4.50
Salads
Classic Caesar Salad
8.95
add with chicken
4.00
add with shrimp
8.00
add with salmon
11.00
Buffalo Chicken Salad chopped romaine with onions, tomato & cucumber tossed with chopped celery & crumbled blue cheese house made blue cheese dressing - topped with boneless buffalo chicken
11.95
Cobb Salad chopped mesclun greens with crumbled blue cheese, warm bacon, red onion, tomatoes & grilled chicken tossed in extra virgin olive oil
12.95
Chilled Three Bean Salad with grilled chicken red kidney, black bean & navy beans with grilled yellow corn, tomatoes & boiled red bliss potatoes tossed in a dijon mustard vinaigrette
13.95
Yorkville Salad chopped mesclun greens tossed with cucumber, tomatoes, roasted, walnuts, orange sections, beets and sun dried cherries sprinkled with bacon bits raspberry vinaigrette
10.95
Chicken Salad
11.95
Tuna Salad
11.95
Baby Shrimp Salad
13.95
Topped With Californian Avocado Over Mesclun Greens With Seasonal Fruits
Entrees
Filet Of Sole with fresh lemon juice, white wine mashed potatoes and seasonal vegetable
19.95
Gracie’s Chicken boneless breast of chicken sautéed w/ shallots, mushrooms & asparagus tips sherry wine light cream sauce with mashed potatoes and seasonal vegetable
16.95
Dresner’s Original Romanian (Skirt) Steak house-made fried onions and french fries
18.95
Grilled Vegetable Platter with goats’ cheese on a bed of fresh mesclun greens
10.95
Pastas $10.95
Penne Primavera with fresh seasonal vegetables, fresh herbs and extra virgin olive oil
Five Cheese Ravioli with fresh basil and plum tomato sauce
Sandwiches
California B.L.T served with french fries
9.95
Housed Roast Turkey Club served with french fries
9.95
Hot Pastrami Sandwiches served with french fries
9.95
Dresner’s Burger served with french fries
9.95
additional toppings
1.00
Focaccia Con Pollo grilled chicken breast with fresh mozzarella, plum tomato and pesto
10.95
Focaccia Alle Verdure with assorted french-grilled vegetables plum tomato and olive oil
10.95
Tortilla Wrapped Beef Or Chicken Fajita served with a black bean & tomato salad, sour cream & spicy tomato salsa
10.95
Chicken Quesadilla served with guacamole, black bean sauce, sour cream & spicy tomato salsa
10.95
Comfort Food
Traditional Irish Breakfast
14.00
Fish & Chips
14.00
Shepherd’s Pie
13.00
Chicken Pot Pie
13.00
Ask Your Server About Our Daily Soup & Sandwich Special
Dinner
Appetizers
Crispy Fried Calamari served with marinara
9.95
Chilled Littleneck Clams
9.95
Blue Point Oysters On The ½ Shell
12.95
Baked South Bay Clams Roasted Garlic And Herb Crust
9.95
Pan Fried Oysters, Pickled Vegetables, Bacon & Garlic Aioli
12.95
French Grilled Vegetables Goats’ Cheese On A Bed Of Frisee
10.95
Shrimp Cocktail served with spicy cocktail sauce
14.95
Steamed P.E.I Mussels served with red or white sauce
10.95
Wild Mushroom Risotto with mascarpone cheese & asparagus tips glazed with extra virgin olive oil
10.95
Barbeque Baby Back Ribs served with house made cole slaw
9.95
Home Made Baked Manicotti with home made crepes, fresh herb ricotta cheese topped with melted mozzarella & marinara
9.95
Soup
Baked French Onion Soup
5.95
Soup Du Jour
cup 4.50
bowl 5.95
Salads
Mixed Green Salad served with house dressing
6.95
Arugula Salad served with warm peaches, goat cheese, crispy prosciutto & walnuts, dijon mustard, fresh herbs and aged balsamic vinaigrette
10.95
Classic Caesar Salad crispy parmesan croutons, classic caesar dressing
8.95
Grilled Shrimp Salad over radicchio, cucumber, scallions and mesclun greens-balsamic vinaigrette
14.95
Chilled Three Bean Salad with chicken red kidney beans, black beans & navy beans with grilled yellow corn, tomatoes & boiled red bliss potatoes-tossed in a dijon mustard vinaigrette
15.95
Entrees
Herb Roasted Chicken with red bliss potatoes, lyonnaise, spinach,roasted carrot and parsnips
16.95
Gracie’s Chicken boneless breast of chicken sautéed with shallots, mushrooms, & asparagus tips sherry wine light cream sauce served with mashed potatoes & mixed vegetables
17.95
Chicken Marsala boneless chicken breast sautéed in marsala wine with woodland mushrooms served with linguini
17.95
New York Strip Steak with crispy fried onions, whipped potato and vegetable
23.95
Dresner’s Hamburger with french fries, lettuce and tomato rounds
10.95
additional toppings
1.00
Dresner’s Turkey Burger with french fries, lettuce and tomato rounds
10.95
additional toppings
1.00
Chopped Sirloin smothered onions, mashed potatoes and vegetables
16.95
Dresner’s Original Rumanian Skirt Steak french fries & garnished with crispy onions red leaf and tomatoes
20.95
Grilled Lamb Chops mint jelly roasted red bliss potatoes & mixed seasonal vegetables
24.95
Blackened Tilapia topped with house made relish – yellow rice & spinach
20.95
Shrimp Scampi served over yellow rice with broccoli
21.95
Baked Shrimp Sizzling Platter with rice and vegetable
21.95
Broiled Sea Scallops mashed potatoes, sautéed spinach, and roast tomato and leek vinaigrettes