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Draught 55

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (Traditional), Bar Food, Gastropub
  • 245 E 55th St, New York NY10022 40.7583301 -73.9666134
  • (Btwn 2nd & 3rd Ave)
  • click map to interact
  • (212) 300-4096
  • 0

Bar Snacks

House Made Peter Piper’s Pickles a pot of founders ale soaked pickled cukes   4.00
Traditional Scotch Eggs with sixpoint ipa mustard sauce and sweet quince   8.00
Spiced Bacon And Peanut Brittle smoked bacon, roasted peanuts and caramelized sugar   7.00
Honey Beer Pretzel Rods with pumpkin cider sauce   6.00


Artisanal Cheese Plate daily selection of farmstead cheese and seasonal fruit   16.00
Charcuterie Plate daily selection of smoked and cured meats and pates   16.00
Slow Roasted Pork Belly with deep fried pickles and autumn maple brown sugar sauce   13.00
Fire Island Ale Steamed Mussels with smoked paprika aioli and garlic crostini   11.00
Rogues Chipotle Ale Chili Nachos house made corn tortilla chips, chopped tomatoes, melted cheese, charred corn salsa, banana peppers, sliced avocado, and sour cream   12.00
Flash Fried Calamari with fresh lemon, red and yellow banana peppers, rosemary agave tomato relish   11.00
Wings By The Pound choice of spicy buffalo, smoked porter bbq or honey ale sesame sauce    10.00
Hand Breaded Chicken Tenders served with homemade honey mustard sauce   9.00
Beer Battered Mozzarella Sticks with smoked tomato ragu   8.00


Chipotle Ale Chili with charred corn salsa & chive crème fraiche   7.00
French Onion Soup with melted gruyere cheese and herbed croutons   8.00
Smoked Oyster And Shrimp Chowder    8.00
Soup Du Jour ask your server   6.00


Oyster Salad cornmeal dusted rolled oyster salad and winter fruits, grilled endive and blackberry vinaigrette   15.00
Arugula Salad with parmigiano cheese crisps, peppadews and ithaca flower power lemon vinaigrette   10.00
Mixed Green Salad with grape tomatoes, red onion and maple-balsamic vinaigrette   8.00
Add Chicken $5

Burgers & Sandwiches

Classic Grilled Burger 8oz beef patty on brioche   14.00
add choice of bacon, cheddar, american, raclette, gruyere or bleu cheese   2.00
Grilled Turkey Burger with mushroom agrodolce and roasted red peppers  (8oz) 14.00
Grilled Chicken Club on 7 grain bread, with mixed greens, red pepper aioli and cucumber salad   14.00
Pastrami Reuben Knishwich with sauerkraut, russian dressing, melted gruyere on potato knish   15.00
Bacon Bleu Burger 8oz pattie with bleu cheese, bacon and pecan porter mayo   17.00
Grilled Raclette Cheese And Tomato Sandwich on brick oven baked lard bread   15.00
All Sandwiches And Burgers Served With Hand Cut Garlic Fries . Sub House Salad , Sub Onion Rings , Sub Sweet Potato Fries $2.


Pan Seared Pork Tenderloin cider glazed pork tenderloin with caramelized fennel and red potato salad  (10oz) 20.00
Guinness Beef Stew slow braised with carrots, celery and onions, over mashed potatoes   15.00
Smoked BBQ Baby Back Ribs ½ rack of pork ribs with red potato salad and onion rings   19.00
Kelso Brown Ale Meatloaf with brown sugar caramelized onions and mashed potatoes   15.00
Sliced Grilled Pub Filet with milk stout mashed potatoes and roasted brussel sprouts, beurre rouge sauce and finished with alder smoked sea salt  (8oz) 25.00
Pan Seared Atlantic Salmon served over smoked sweet tomato ragu and swiss chard   22.00
Blue Point Lager Battered Fish N' Chips with homemade tartar sauce and fresh lemon wedge and hand cut garlic fries   18.00
Crispy Skin Duck Confit with swiss chard, sweet potato fries and dried cherry-port gastrique   25.00
Chicken Pot Pie slow roasted chicken, carrots, celery and onions, with mashed potatoes, topped with puff party   17.00
Ask Your Server For Beer Pairing Suggestions.

Sides $6

Grilled Corn with chipotle butter   
Red Skinned Potato Salad    
Milk Stout Mashed Potatoes    
Roasted Brussel Sprouts with caramelized onions and bacon   
Hand Cut Garlic Fries    
Sweet Potato Fries    
Beer Battered Onion Rings    
Sauteed Swiss Chard    


Flourless Chocolate Cake with candied ginger and peanuts, smoked sea salt and fresh chantilly cream   8.00
Seasonal Crème Brulee    8.00
Guinness And Baileys Vanilla Ice Cream Float 2oz baileys pour topped with guinness hand shaken by your wonderful bartender   10.00
Draught 55
245 E 55th St
Btwn 2nd & 3rd Ave
(212) 300-4096
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