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Dorrian's Red Hand

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  • $$$
  • American (Traditional), Bar Food, Burgers, Pizza
  • 1616 2nd Ave, New York NY10028 40.776325 -73.952449
  • (At 84th St)
  • google maps Subway Directions
  • Phone: (212) 772-6660

Lunch & Dinner

Soups & Chili

French Onion Soup    6.00
Soup Of The Day    6.00
Dorrian’s Beef Chili    8.00

Appetizers

Shrimp Spring Rolls served with sweet thai chili dipping sauce  (4) 11.00
Fried Calamari served with spicy marinara sauce   9.00
Coconut-Fried Shrimp served with sweet thai chili dipping sauce   11.00
Cheese Quesadilla    10.00
veggie   10.00
chicken or steak   12.00
shrimp   14.00
Chicken Wings choice of buffalo, bbq, or sriracha-honey (10) 8.00(20 wings) 15.00
Fried Mozzarella Sticks with marinara sauce   8.00
Chicken Tenders regular of buffalo-style   8.00
Baked Mac ‘N’ Cheese dorrian’s-style with tomato and bacon   8.00
add   2.00
Nachos    10.00
with chicken or chili   12.00
Pub Tacos soft corn tortillas with cabbage, cilantro, onion, lime (3) steak or chicken or (2) batter-fried cod   8.00
Panko-Fried Pickle Spears served with chipotle ranch dressing   7.00

Salads

Dressings: Vinaigrette, Russian, Ranch, Blue Cheese, Caesar

House mixed greens, carrots, onions, cucumbers, tomato   6.00
Traditional Caesar    10.00
with chicken   12.00
with shrimp   14.00
Dorrian’s Cobb grilled chicken, blue cheese, avocado, bacon, and hard-boiled egg   14.00
Fresh Baby Spinach & Grilled Shrimp with shaved red onion and warm housemade bacon vinaigrette   13.00
Dorrian’s Summer vinaigrette-tossed arugula and mixed greens with fried goat cheese, pears, sun-dried cranberries and chopped toasted walnuts   12.00

Sandwiches & Wraps

Served With Shoestring Fries, Waffle Fries, Onion Rings, Or Side Salad, $1.50 Extra

French Dip Or Turkey Dip lean, thinly-sliced roast beef or sliced roast turkey, topped with melted mozzarella, and served with horseradish dressing and au jus   12.00
Sliced Blackened Steak Sandwich n.y. strip steak rubbed with spices, grilled medium, thick-sliced, with sautéed onions and pepper jack   13.00
Buffalo Chicken Wrap    11.00
Dorrian’s B.A.T.A. Sandwich bacon, avocado spread, tomato, arugula   12.00
Grilled Chicken Sandwich with lettuce, tomato, roasted red peppers, onion, and pepper jack cheese   12.00
Double Decker Roast Turkey Club    12.00
Mini Dips   (4) 12.00
Basket Of Fries Or Onion Rings    6.00

Dorrian’s Famous Burgers

Grilled To Temperature, With Shoestring Fries, Waffle Fries, Onion Rings, Or Side Salad, $1.50 Extra

Classic Dorrian’s Burger    9.00
cheddar, swiss, american, pepper jack, blue cheese, bacon, sautéed onions, mushrooms, add  ea 1.00
The "Red Hand" topped with sliced ham, melted cheddar cheese, and fried onions   12.00
Bacon BBQ barbecue sauce, bacon, fried onions, and served with coleslaw   12.00
Ragin’ Cajun cajun-spiced, topped with jalapeño relish and pepper jack cheese, served with ranch dressing   12.00
American KOBE Beef well-marbled wagyu beef, grilled to temp, with sautéed mushrooms, caramelized onions   14.00
Blue Mountain blue cheese, bacon, steak sauce, fried onions   12.00
Homemade Turkey herb-spiced turkey patty, grilled to well done   10.00
Veggie house-made, savory-seasoned veggie patty, served with side salad   10.00
Mini Burgers   (4) 12.00

Pizza

Sm / Lg. Made With House-Made Dough And Tomato Sauce And Grande Cheeses

Classic Thin-Crust NYC-Style   12.00 14.00
add toppings: pepperoni, sausage, mushrooms, onions, peppers, extra cheese  ea 2.00
Thin-Crust Margherita with grande parmesan and romano and fresh basil  14.00 18.00
Buffalo Chicken breaded chicken, buffalo sauce, blue cheese sauce  15.00 18.00
French Onion Soup Dip with caramelized onions, swiss, mozzarella, and topped with housemade fried onions  15.00 18.00

Entrées

Traditional Shepherd’s Pie ground beef baked in its own jus, with savory seasonings, carrots, peas, and topped with mashed potato   15.00
Classic Chicken Pot Pie large chunks of white and dark chicken meat, baked in a rich vegetable stew and topped with puff pastry   15.00
Herb-Roasted Half Chicken herb-rubbed split half chicken, roasted to a crispy skin, with mashed potato and sautéed veggies   16.00
Fried Chicken Dinner deep-fried breast, thigh, wing, and drumstick, served with mashed & gravy, and slaw   16.00
Dorrian’s Guinness-Battered Fish & Chips stout batter-dipped fresh cod, golden deepfried, and served with homemade tartar sauce, shoestring fries and malt vinegar   16.00
Char-Grilled NY Strip Steak grilled to temperature, 12 oz. ny strip steak, with potatoes, thick fried onion rings, and vegetables   22.00

 

Lunch & Dinner - Daily Specials

Lunch Portion (Till 4pm) / Dinner Portion

Monday

N.Y. Strip Steak 6 or 12 oz. n.y. strip steak, marinated for 6 hours, grilled to temperature, with onion rings, and served with soup or salad, potatoes, and veggies  13.50 19.00

Tuesday

Shrimp Over Linguini sautéed shrimp served over al dente linguini, with fresh peas and cherry tomatoes, all in a garlic cream sauce  12.00 17.00

Wednesday

Grilled Salmon pan-grilled salmon served in a lemon-butter sauce with capers, served with roasted garlic mashed potato and sautéed vegetables  12.00 17.00

Thursday

Blackened Tuna seared spice-blackened ahi tuna, sliced, then served with wasabi mashed potatoes and assorted vegetables  12.00 17.00

Friday

Ribeye broiled 6 or 12 oz. ribeye, topped with a chimichurri sauce, and served with "loaded" baked potato (bacon, cheddar, sour cream, and chopped chives) and steamed broccoli   13.50

 

Dorrian's Red Hand
1616 2nd Ave
At 84th St
(212) 772-6660
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