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Don's Bogam BBQ & Wine Bar

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Korean, Barbecue, Wine Bar
  • 17 E 32nd St, New York NY10016 40.7466722 -73.9843742
  • (Btwn Madison & 5th Ave)
  • click map to interact
  • (212) 683-2200
  • 0

Lunch Special

Choice Of Stew: Haemul-Sundubu / Doenjang-Jjigae / Kimchi-Jjigae. Soft Tofu With Mixed Seafood In Spicy Broth. Savory Bean Paste Stew With Tofu, Vegetables. Kimchi Stew With Pork, Tofu, And Scallion.

DON Special pork belly with stew and rice   12.95
EUI Special thinly-sliced marinated beef and vegetables in chef's special broth with stew and rice   12.95
BO Special marinated short ribs with stew and rice   12.95
GAM Special assorted seasoned vegetables over rice with stew   12.95
Dak-Gui & Stew grilled chicken with stew and rice   12.95
Sogogiwanja-Yachae Bokkeum & Stew beef meatballs with stir-fried vegetables with stew and rice   12.95
Fried Rice & Stew kimchi or seafood fried rice with stew   12.95
Bugeo-Gui & Stew grilled dried pollack with stew and rice   13.95
Domibokkeum & Stew stir-fried tilapia fillet with stew and rice   13.95
Kodeungeogui & Stew broiled mackerel with stew and rice   13.95
Galbi & Nangmyun marinated short ribs with cold noodles or spicy cold noodles   15.95
Galbi BBQ marinated short ribs with rice and miso soup   11.95
Bulgogi BBQ thinly-sliced marinated beef and vegetables in chef's special broth with rice and miso soup   11.95
Dak-Gui pan-fried chicken bbq with rice and miso soup   11.95
Bul-Dak pan-fried chicken marinated in spicy sauce with rice and miso soup   11.95
Mul-Naengmyeon arrowroot starch noodles in chilled broth   11.95
Bibim-Naengmyeon cold arrowroot starch noodles topped with spicy sauce   11.95

Appetizer

Japchae sautéed glass noodle with vegetables   12.95
Aeun-Haemul-Japchae spicy sautéed glass noodle with vegetables and mixed seafood   15.95
Dubu Salad chilled silken tofu with soy dressing & nori   8.95
Shumai steamed shrimp dumpling  (6pcs) 8.95
Steamed Dumpling seasoned ground pork & vegetables  (6pcs) 8.95
Fried Dumpling seasoned ground pork & vegetables  (6pcs) 8.95
Pajeon traditional korean pancake. basil, seafood, chive, pepper, mushroom, cabbage, onion   15.95
Yukhoe steak tartar with pear. beef, pear   18.95
Yachae-Spring Roll deep-fried vegetarian spring roll stuffed with assorted vegetables and glass noodle  (6pcs) 8.95

Cook Your Own B.B.Q.

Minimum Of Two Orders Required For Cooking On The Table. Try Our Mini Mul-Naengmyun / Mini Bibim-Naengmyun / Mini Bibimbab After BBQ!

Prime Deungsim prime whole rib eye steak. beef   39.95
Samgyeopsal pork belly marinated in cabernet sauvignon   27.95
Hangjungsal pork - between neck & front legs   27.95
Yangnyeom Galbi marinated, de-boned beef short ribs   33.95
Maeun Galbi beef short ribs marinated in our special spicy sauce   33.95
Saeng Galbi unseasoned, de-boned thinly-sliced beef short ribs   35.95
Bulgogi thinly-sliced marinated beef with vegetables and glass noodle in chef's special broth   31.95
Hyeomit-Gui thinly-sliced beef tongue   29.95
Deungsim whole rib eye steak   33.95
Deungsim-Jumulleok marinated rib eye steak   33.95
Anchangsal sliced skirt steak   29.95
Chadolbagi thinly-sliced beef brisket   27.95
Neukgansal de-boned beef rib fingers   27.95
Dak-Bulgogi thinly-sliced marinated chicken breast with vegetables and glass noodle in chef's special broth   29.95
Dak-Gui marinated chicken breast   27.95
Beoseot-Modum-Gui mushroom platter in special sauce   29.95
Saeu-Gui jumbo shrimp in special sauce   29.95
Garibi-Gui sea scallops in special sauce   29.95
Chamchi-Gui tuna in special sauce   33.95

B.B.Q. Platters $72.95

(For 2). Try Our Mini Mul-Naengmyun / Mini Bibim-Naengmyun / Mini Bibimbab After BBQ!

Marinated Beef Platter marianted short ribs in spicy sauce, marinated sirloin, marinated short ribs & mushrooms   
Beef Platter sirloin, short ribs, marinated short ribs, rib fingers & skirt steak   
Seafood Platter shrimps, tuna, mussels & scallops   

A La Carte

Cold Salad Bibimbap steamed rice topped with assorted vegetables and fried egg   14.95
Topokki stir-fried rice cake & fish cake in chilly paste   15.95
Ojingeo-Bokkeum stir-fried squid with assorted vegetables in spicy sauce   20.95
Bugeo-Gui spicy pan-fried dried pollack   20.95
Jeyuk-Bokkeum spicy stir-fried pork and assorted vegetables   20.95
Nakji-Bokkeum spicy stir-fried baby octopus and assorted vegetables with noodles   23.95
Dubu-Kimchi stir-fried pork and kimchi in spicy sauce served with steamed tofu   23.95
Bul-Dak pan-fried chicken marinated in spicy sauce   23.95
Dubu-Yachae-Modum-Gui tofu & vegetable platter in soy wash   23.95
Galbijjim braised beef ribs with daikon, dates and carrot   29.95
Spicy Galbijjim braised beef ribs with daikon, dates and carrot   29.95
Ge-Bokkeum deep-fried softshell crabs in chef's special sauce   32.95
Modum-Haemul-Bokkeum assorted seafood (codfish, shrimp, baby octopus, squid, crab, scallop, king crab legs, clams, lobster tail) stir-fried in spicy sauce   48.95

Dolsot Bibimbap

Steamed Rice With Vegetables In A Hot Stone Pot.

Kkaennip-Bulgogi korean basil, onion & ground beef   16.95
Kimchi-Bulgogi kimchi, onion & ground beef   16.95
Dubu-Bulgogi tofu, onion & ground beef   16.95
Galbi marinated boneless short ribs with assorted vegetables   16.95
Dak-Gui marinated chicken with assorted vegetables   16.95
Maeun-Jeyuk-Buchu spicy pork, onion & chive   16.95
Dubu-Beoseot tofu, mushrooms & assorted vegetables   16.95
Maeun-Chamchi diced spicy fresh tuna   17.95
Maeun-Haemul seafood (shrimp,scallop, baby octopus & squid)   17.95
Jangeo broiled eel   19.95
Yukhoe steak tartar with egg yolk   19.95

Noodles & Stew

Haemul-Sundubu soft tofu and seafood stew   10.95
Doenjang-Jjigae vegetables, tofu, and soybean paste stew   10.95
Kimchi-Jjigae kimchi and pork stew   10.95
Tteok-Manduguk dumpling and sliced rice pasta soup   16.95
Yukgaejang spicy beef and vegetable soup   16.95
Galbitang beef ribs soup with daikon radish   18.95
Daegutang codfish soup with shrimp, clam and vegetables   19.95
Sogogi-Beoseot-Jeongol beef & mushroom casserole. beef brisket and a variety of mushrooms, tofu and vegetables in spicy broth   42.95
Kimchi-Mandu-Jeongol kimchi & dumpling casserole. kimchi, dumpling, pork and rice cake in spicy broth   42.95
Haemaul-Jeongol seafood casserole. codfish, shrimps, baby octopus, squid, crab, scallop, king crab legs, clams, lobster tail & vegetables in spicy broth   48.95
Mul-Naengmyeon arrowroot starch noodles in chilled broth   14.95
Bibim-Naengmyeon cold arrowroot starch noodles topped with spicy sauce   14.95

Gluten Free

Japchae rice noodle with vegetables   12.95
Yukhoe steak tartar with pear   18.95
Haemul-Sundubu soft tofu and seafood stew   10.95
Kimchi-Jjigae kimchi and pork stew   10.95
Yukgaejang spicy beef and vegetable soup   16.95
Galbitang beef ribs soup with daikon radish   18.95
Daegutang codfish soup with shrimp, clam and vegetables   19.95
Prime Deungsim prime whole rib eye steak   39.95
Samgyeopsal pork belly marinated in cabernet sauvignon   27.95
Saeng Galbi unseasoned, de-boned thinly-sliced beef short ribs   35.95
Deungsim whole rib eye steak   33.95
Anchangsal sliced skirt steak   29.95
Chadolbagi thinly-sliced beef brisket   27.95
Saeu-Gui jumbo shrimp in special sauce   29.95
Sogogi-Yachae-Dolsot beef with assorted vegetables   16.95
Dak-Gui-Yachae-Dolsot chicken with assorted vegetables   16.95
Tofu-Yachae-Dolsot tofu with assorted vegetables   16.95
Kimchi/Haemul-Bokkeum-Bab kimchi or seafood fried rice   14.95

Beverage

Btl.

Coke   (10 fl. oz. 296ml) 3.00
Diet Coke   (10 fl. oz. 296ml) 3.00
Sprite   (10 fl. oz. 296ml) 3.00
Ginger Ale   (10 fl. oz. 296ml) 3.00
Seltzer   (10 fl. oz. 296ml) 3.00
Orange Juice   (15.2 fl. oz. 450ml) 4.00
Voss Still   (27.1 fl. oz. 800ml) 8.00
Voss Sparkling   (27.1 fl. oz. 800ml) 8.00

Wine By The Glass

Red

STA, Rita Hills, Pinot Noir, 2010 santa barbara, ca, usa   12.00
Four Graces, Pinot Noir, 2011 mcminnville, or, usa   13.00
Heller Estate, Cabernet Sauvignon (Organic), 2011 carmel valley, ca, usa   12.00
Charles Krug, Cabernet Sauvignon, 2010 napa valley, ca, usa   12.00
Markham, Merlot, 2011 napa valley, ca, usa   12.00
Ravenswood, Zinfandel, 2010 lodi, ca, usa   12.00
La Buissonne, Cotes Du Rhone, 2011 france   10.00
Château Haut Selve, 2010 graves, bordeaux, france   12.00
Barone Cornacchia, Montepulciano D’abruzzo, 2010 italy   10.00
Tenuta Rapitalà Nadir, Syrah, 2010 italy   12.00
Livor, Tempranillo, 2011 denominación d'origen, spain   11.00
Bodegas Olarra "Añares" Reserva, 2006 rioja, spain   13.00
Zuccardi, Malbec, 2011 mendoza, argentina   10.00
Salentein Reserve, Malbec, 2010 mendoza, argentina   12.00

White

Hanging Vine, Chardonnay, 2011 st. helena, ca, usa   9.00
Darcie Kent, Chardonnay, 2011 livermore, ca, usa   10.00
Giselle, Sauvignon Blanc, 2010 sonoma, ca, usa   9.00
Albert Seltz, Riesling, 2010 alsace, france   12.00
Petit Rimauresq, Provence, 2011 rose / france   10.00
Château De La Clapiére, Cru Classé, Provence, 2012 rose / france   12.00
Fitz-Ritter, Gewurztraminer, 2011 germany   12.00
Prinz Von Hessen, Riesling, 2011 germany   11.00
Wimmer-Czerny, Traminer Trio Mitterweg, 2010 austria   14.00
Sortesele, Pinot Grigio, 2011 italy   9.00
Vega Del Pas, Sauvignon Blanc, 2011 spain   10.00
Ten Sisters, Sauvignon Blanc, 2012 marlborough, new zealand   12.00
Gratien & Meyer, Cuvee Flamme, Brut Rose sparkling / france   12.00
White / Red house   9.00

 

Don's Bogam BBQ & Wine Bar
17 E 32nd St
Btwn Madison & 5th Ave
(212) 683-2200
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