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Posted by NYC Girl on 2013-12-02
I remember seeing a show where she talked about having impeccable standards for her establishments and even called upon her restaurant savvy parents as guardians of such standards. I think all three of them would have been appalled by our brunch experienc
Posted by Steve on 2013-10-25
Subpar pizza with soggy crust. Cheap salami used. Pasta subpar. $ and food better elsewhere. Skip. Mentioned my dislike of the food to waiter who said he would speak to manager. No result. Staff appeared confused. Would not return.
Posted by Andrea on 2013-07-09
The pizza was disappointing. Would not return.
Posted by Jess on 2013-06-19
I've been here several times, and always enjoy the experience. The servers are fantastic-- very friendly, helpful, and treat you like you're long lost friends.
Eating at Donatella's Restaurant is like eating at Donatella Arpaia's home. She always walk
Posted by Bob & Jo on 2012-09-17
Our server Brittany was a 5 plus. Nice atmosphere and good food. nice place to stop for brunch in a fun / young neighborhood. be sure to order the 'Punch Bowl'
Posted by Neighbor in the hood on 2012-07-25
Had been wanting to try their pizzas and finally went 3 blocks up from where I live. Pizza is delish. Everything else - no. The salads are heavily dressed everytime i've gone. Their grilled shrimp salad is a sad looking trio of shrimp on top of some c
Posted by Jayjava on 2012-07-06
I was so happy to not only have a new business jump into the vacant spot where a French restaurant had closed down some time ago, but also to see that was a Donatella spot. I assumed it's the same Donatella as the David Burke and Donatella restaurant/s t
Posted by Harry on 2012-03-12
I agree with earlier reviews, the gold pizza oven at the back is pretty impressive. Pizzas are OK, though staff hyped them up to be the greatest ever (not true). The chocolate cake dessert is ridiculously delicious. Next time I'll just order that.