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Delivery was super fast, food was delicious. Have been ordering from another ("fun") place for sometime - thought we would try these guys out. Will definitely stick with them. We had General T's chicken and Sauted Mixed Vegetables.

everything i have ever ordered has been delicious and fresh. delivery service is super fast, you would think they cooked it in your kitchen. well priced and very friendly workers. i've been a customer for well over 18 years, trust me this place is worth ordering from or dining in.

i never write these things. this place is not good the chicken is just squirmy. the sauce is the most unattractive brown ive seen in chinese food. i'm writing this mainly so i remember never to order from this place again. they delivered fast, though.

In a neighbourhood that unfortunately lacks good Chinese food (in the 60s to 80s at least), this one continues that trend. The only thing I can comment on is the poor quality of the food that I ordered. In particular, the fried dumplings (pork) which should be relatively simple to make were mostly bland at first chew, but had a pretty bad aftertaste and were on the soggy side (probably due to condensation in the container). Also, the dipping sauce that came with the dumplings was a hoisin sauce as opposed to the thinner, more vinegary sauce that usually comes with fried dumplings. For the main course, I had the General Tso's chicken. Once again the flavor of the sauce was off. Perhaps I'm used to a different varient of this dish from Americanized Chinese restaurants, but the sauce for this was a little bitter and tasted more like soy sauce - I was hoping for a slightly sweeter sauce. Also, instead of coating/adhering to the chicken, there was a bath of sauce at the bottom of the container, and given the potency of the sauce it was a little overwhelming. Finally, my final qualm with my experience is that they don't serve brown rice. Given the mixed Latin/Chinese nature of this restaurant, the only the option aside from white rice was yellow rice. This is purely preference, but I find that most Chinese food tastes better with brown rice (and the texture is also enjoyabe).

Sorry about referring to Gen. Chiang's chicken below...I meant Gen. Tso's chicken.

Hands down, the best won-ton soup in NYC. Other incredible dishes include the "Deviled Shrimp", Curry Beef and Gen. Ching's Chichen. The quality of the food is amazing, the service is friendly and the portions are hardy. You will drawn to this place like mom's kitchen. This is true comfort food.

Fried boneless chicken cracklings are the best!