Welcome to MenuPages - Please Select a city:

Dig Inn Seasonal Market

  • $
  • Healthy, Smoothies & Juices, Vegetarian
  • 17 E 17th St, New York 10003 40.737596 -73.990981
  • (Btwn Broadway & 5th Ave)
  • click map to interact
  • (646) 927-1479
  • 0

Beverages

Beverages

Honest Tea     2.38
Harmless Harvest Coconut Water 100% raw coconut water. 8.75oz bottle.    3.97
Spindrift Cucumber Seltzer Fresh cucumber juice blended with sparkling water. Vegan. Gluten-free.    2.91
Spindrift Lemon Seltzer Fresh lemon juice blended with sparkling water. Vegan. Gluten-free.    2.91
Juice Served Here Jinja Greens Cold pressed juice with celery, red apple, spinach, kale, romaine, lemon, and ginger. Vegan. Gluten-free.    10.56
Boxed Water is Better     2.50
Dig Inn x Misfit "A Better OJ"     7.92

Build Your Own Marketbowl

Build Your Own Marketbowl

Lemon Chicken Murray's all-natural chicken marinated overnight with lemon juice, olive oil, oregano, black pepper, paprika and fresh garlic. Steamed in small batches throughout the day and then shredded by hand. Includes choice of grains or greens for base, and 2 sides.    10.82
Happy Valley Meatballs Local beef and chicken meatball w/ apricot and tomato chutney. Gluten-free. Contains egg. Now comes w/ 2 meatballs, add a third for $1.06. Includes choice of grains or greens, and 2 sides.    11.62
Mom's Braised Beef Naturally raised Pineland beef shoulder braised with fresh oregano, chopped vegetables and red wine vinegar. Gluten-free. Includes choice of grains or greens for base, and 2 sides.    11.62
Wild Alaskan Salmon w/ Yogurt & Dill Sauce Poached wild Alaskan salmon with yogurt and dill-caper sauce (served chilled). Gluten-free. Contains dairy. Includes choice of grains or greens for base, and 2 sides.    13.73
Farmer's Favorite Skip the protein, Includes choice of grains or greens for base, and 3 sides.    9.51

Melting Broths

Melting Broths

Pesto Chicken Broth Bowl Brown rice, choice of herb roasted chicken or charred chicken, broccoli with Meyer lemon, housemade pesto, and Melting Broth.    8.73
Spicy Curried Vegetable Bowl Farro, curried kale, maple Sriracha brussels sprouts, housemade curry sauce, pickled fresnos, and Melting Broth. Contains gluten and honey.    8.73

Sides

Picnic Pints (Fresh Sides)

Organic Tofu Salad - Side Thin sliced tofu, green beans, carrots and raisins in a wasabi aioli dressing. Allergens: sesame and soy.    3.44
Roasted Sweet Potatoes - Side Chunked and then roasted. Dressed with a house-made fresh rosemary and extra virgin olive oil blend.    3.44
Kale Granola Salad - Side     3.17
Summer Squash w/ Lemon Thyme - Side Roasted heirloom squash, lemon thyme, and olive oil. Vegan. Gluten-free.    3.17
Watermelon & Radish Salad w/ Mint & Jalapeno - Side Watermelon, radish, mint, jalapeno, cucumbers, pickled onion, and lime. Vegan. Gluten-free.    3.17
Summer Succotash w/ Basil Dressing - Side Raw local corn, soybean, and summer trinity in a basil dressing. Vegan. Gluten-free.    3.17
Peach & Kale Salad w/ Superseed Crunch - Side Peach, green kale, arugula, basil, lemon poppy seed dressing, and housemade superseed crunch. Vegan. Gluten-free.    3.17
Kale, Curry & Delicata Squash - Side Curry roasted delicata squash, turmeric pickled apple, chickpea, and chile. Vegan. Gluten-free.    3.44
Roasted Carrots w/ Pumpkin Seed Pesto Slow roasted carrot in a pumpkin seed pesto, dried cranberry, and arugula. Contains dairy (pesto). Gluten-free.    3.44
Brussels Sprouts with Maple Sriracha - Side Roasted and shaved Eden Valley Growers Brussels sprouts lightly dressed in organic maple syrup and a touch of housemade sriracha. Vegan. Gluten Free.    3.44
Kale, Apple and Kohlrabi - Side Tuscan kale, local Migliorelli Farm Mustsu apples, kohlrabi and buckwheat groats in a horseradish vinaigrette. Vegan. Gluten Free. Contains Honey.    3.17
Winter Squash with Black Lentils - Side Roasted Plainville Farm butterkin squash, black lentils, pickled Fresno chilis and a hint of allspice. Vegan. Gluten Free.    3.17
Broccoli w/ Meyer Lemon - Side Lightly charred Parker Farms broccoli, dressed with Rising C Ranches Meyer lemon, red pepper, and a pinch of Maldon salt. Vegan.    3.44
Avocado - Side     1.58
Lucky Peach Power Vegetables! Salad - Side Adapted from Chef Fergus?s recipe in the Lucky Peach Power Vegetables! Cookbook: Migliorelli Farms red beets, red cabbage, Plainville Farms butternut squash, Dagele Brothers red onion, parsley, capers, and a housemade balsamic vinaigrette. Vegan.    3.44
Kale, Apple, & Blue Cheese - Side Migliorelli Farm sweet Mutsu apples, Burch Farms Tuscan kale, Satur Farms arugula, RBGH-free blue cheese, and housemade balsamic vinaigrette. Contains Dairy.    3.44
Sicilian Cauliflower - Side Roasted and chilled cauliflower florets tossed with, capers, currants, breadcrumbs, fresh chopped parsley, and housemade maple vinaigrette. Vegan. Contains Gluten.    3.44
Golden Beets w/ Quinoa & Orange - Side Golden beets, organic quinoa, red cabbage, and navel oranges tossed in a housemade citrus-herb dressing.    3.44
Kale w/ Dates & Granola - Side Green kale with rosemary walnut granola, dates, and a housemade walnut vinaigrette.    3.44
Broccoli Leaf w/ Parmesan - Side Raw Ark Foods broccoli leaf with housemade parmesan dressing, toasted almonds, and black raisins.    3.44
Red Potato w/ String Beans - Side Schoharie Valley Farms red potatoes, green beans, and Dagele Brothers pickled red onions with a housemade yogurt-mustard vinaigrette.    3.44
Spring Radish - Side Raw radish halves tossed in lemon juice and seasoned with Maldon salt and pepper.    3.44
Golden Beets - Side Roasted golden beets tossed with olive oil and seasoned with Maldon salt.    3.44
Herb Roasted Fingerling Potatoes - Side Hungry Harvest fingerling potatoes roasted with olive oil, Maldon salt, and a housemade herb and garlic marinade.    3.44
Seasonal Upstate Mac w/ Cauliflower - Side Ithaca milk, RBGH-free three cheese blend, whole wheat pasta, roasted cauliflower, and panko bread crumbs.    3.44
Sautéed Broccoli w/ Lemon - Side Charred Parker Farms broccoli with garlic, lemon juice, and thyme.    3.44
Roasted Kale w/ Caramelized Onions & Garlic - Side Burch Farms green kale, caramelized onions, and crispy garlic.    3.44

Sides: Proteins and Whole Grains

Picnic Pints (Choice Proteins and Whole Grains)

Happy Valley Meatballs - Side Local beef and chicken meatball w/ apricot and tomato chutney. Gluten-free. Contains egg.    5.28
Lemon Herb Chicken - Side All-natural lemon herb chicken with fresh lemon thyme, roasted garlic and paprika.    5.28
Mom's Braised Beef - Side Naturally raised Pineland Beef Shoulder braised with Fresh Oregano, Chopped Vegetables and Red Wine Vinegar.    5.28
Wild Alaskan Salmon w/ Yogurt & Dill Sauce - Side Poached wild Alaskan salmon with yogurt and dill-caper sauce (served chilled). Gluten-free. Contains dairy.    5.28
Classic Brown Rice - Side Long grain brown rice tossed with a touch of thyme olive oil, red onions, lime juice and fresh parsley.    3.44
Local Greens with Chervil and Mint- Side     3.44
Toasted Quinoa w/ Preserved Lemon - Side Southeast Asian style rainbow quinoa, infused with coriander seed, lime leaves, fresh herbs, and housemade preserved lemon.    3.44
Miso Noodle - Side Shaved Giusti Farms Brussels sprouts, red cabbage, scallions, pickled Ark Foods fresno peppers, with gluten-free yam noodles, and a housemade miso dressing. Vegan. Contains Soy.    3.44
Toasted Farro w/ Butternut Squash & Celery- Side Farro, butternut squash, rosemary oil, housemade no-waste orange confit, celery, cinnamon, and parsley. Vegan. Contains gluten.    3.44

Chips and Spreads

Chips and Spreads

Multigrain Tortilla Chips All-natural multigrain tortilla chips.    1.85
Sweet Potato Tortilla Chips All-natural sweet potato tortilla chips.    1.85
Baked Pita Chips Stacy's all-natural baked pita chips.    1.85

Baked Goods

Baked Goods

Kitchen Sink Cookie Oat cookie made with spices, shredded carrot, raisins, chocolate chips, flax seed, and sunflower seed. Finished with Maldon (flake) salt. Contains dairy, egg and gluten.    2.12

 

Dig Inn Seasonal Market
17 E 17th St
Btwn Broadway & 5th Ave
(646) 927-1479
Advertising
© 2017 Grubhub, Inc. All rights reserved.