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Del Posto

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  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian, Wine Bar
  • 85 10th Ave, New York 10011
  • (Btwn 15th & 16th St)
  • google maps Subway Directions

Lunch

Antipasti

Snipped Herb & Lettuce Salad with bellini citronette   15.00
Roasted Autumn Vegetables with robiola sformato & truffled hazelnuts   20.00
Lobster Salad Fra Diavola with broccoli rabe & dried orange   23.00
Lamb Tenderloin Crudo with sea cucumbers mare e monte   22.00
Bollito Misto Terrina with moscato zabaglione & umbrian lentil vinaigrette   19.00

Primi

White Rabbit Panzotti with pencil asparagus & black truffle butter   27.00
Spaghetti Rotti with dungeness crab, sliced jalapeños & minced scallion   25.00
Potato Gnocchi with baccala mantecato, basil pesto   25.00
Del Posto Agnolotti Dal Plin with parmigiano-reggiano & proscuitto di parma   24.00
Orecchiette with lamb neck sausage, carrots and caraway   21.00
Garganelli Al Ragu Bolognese    23.00
Bis two tastes of pasta shared by the whole table   18.00
Tris three tastes of pasta shared by the whole table   24.00

Secondi

Cacciucco with blue prawns & garlic bread soup   29.00
Wild Stripped Bass Alla Piastra with romanesco, pumpernickel & limonata   30.00
Rare Wild Salmon with grains, sprouts & mustards della terra   35.00
Sliced Duck Breast apician spices, savor alla francescana & lovage   29.00
Roasted Lamb with salted belly, carciofi alla romana & cynar glassato   34.00
Seared Pork Loin with testa tortino, sweet pea ragu & lacrima christi  31.00 34.00
Dover Sole For 2 with roasted fennel & peperonata concentrato   130.00
Beef Ribeye For 2 with melanzane alla parmigiana and sauteed basil   130.00

 

Dinner

Antipasti

Snipped Herb & Lettuce Salad with bellini citronette   18.00
Roasted Autumn Vegetables with robiola sformato & truffled hazelnuts   23.00
Vongole Marinate with fried roman artichokes & minte farro dressing   22.00
Lobster Salad Fra Diavola with broccoli rabe & dried orange   26.00
Carne Cruda with truffled salsa, parmigiano-reggiano & shaved porcini   24.00
Seared Lamb Tenderloin with sea cucumbers mare e monte   25.00
Bollito Misto Terrina with wild mustard & umbrian lentil vinaigrette   22.00

Primi

Pasta E Fagioli with black cabbage marmellata   20.00
White Rabbit Panzotti with pencil asparagus & black truffle butter   30.00
Spaghetti with dungeness crab, sliced jalapeno & minced scallion   28.00
Carlo's Stracchiotte with fruti di mare alla marinara   25.00
Del Posto Agnolotti Dal Plin with parmigiano-reggiano   27.00
Orecchiette with lamb neck sausage, cherry peppers & broccoli rapini   24.00
Garganelli Verdi Al Ragù Bolognese    26.00
Bis two tastes of pasta shared by the whole table  pp 21.00
Tris three tastes of pasta shared by the whole table  pp 27.00

Secondi

Cacciucco with scallop carpaccio & garlic bread soup   32.00
Wild Stripped Bass Alla Piastra with romanesco, pumpernickel & limonata   33.00
Wood-grilled Lobster with gnocchetti sardi & salicornia   38.00
Grilled Pork Ode To Emilia-Romagna with sunchoke crema & lambrusco   34.00
Seared Duck breast, apician spices, savor alla francescana & lovage   32.00
Sliced Duck with sour cherries, shaved asparagus, green beans & foie gras guis   32.00
Beef Ribeye For 2 with chicory salad, cesare's beans & tomato conserva   130.00
Roasted Lamb Rack with tail ragu alla puttanesca & sauteed basil   37.00

 

Il Menu Del Posto $95

Antipasti    
Bis two tastes of pasta   
Secondi    
Dolci    

Grand Tasting Menu Alla New Yorkese $75

Del Posto Antipasto    
Fried Calamari with spicy capers   
Fettuccine Alfredo    
Orecchiette with sausage and tomato peppers   
Veal Braciole with porcini & barolo   
Lemon Italian Ice    
Mille Foglie Chocolate & Ricotta    
Accompanying Wine Pairing $125 Per Person. Tasting Menu Is For The Entire Table's Participation.

Dessert

Dolci

Chocolate Ricotta Tortino toasted sicilian pistachios & extra virgin olive oil   15.00
Sfera Di Caprino celery & fig agrodolce & celery sorbetto   15.00
Tartufo Al Caffe with dark chocolate, sant eustachio coffee & candied lemon   15.00
Lidia's Sweet Pea Sformato with local strawberries & strawberry gelato   15.00
Butterscotch Semifreddo rhubarb marmellata, crumbled sbrisalona & milk jam   15.00
Torta Al Rosmarino with warm cherry macedonia, spicy pecans & yogurt gelato   15.00
Nectarine Crostata with champagne vinegar caramel & vanilla gelato   15.00
Gelati E Sorbetti Del Giorno    12.00

Formaggi

Taste Of Three $16/ Taste Of Five $24/ Taste Of Seven $30

Parmigiano Reggiano emilia-romagna   
Robiola Bosina piemonte   
Garrotxa spain   
Coach Farm Triple Cream new york   
Gregoriano abruzzo   
Ossau-Iraty france   
Blu Del Moncenisio piemonte   

Assaggi Di Cioccolato $21

Three Chocolates And Three Rums    
Amedei "toscano white" toscana   
"toscano brown" 32%, toscana   
"chuao" 70%, toscana   
Amedei "9" 75%, toscana   

Caffè

Caffe    4.00
Espresso    5.00
Macchiato    5.00
Cappuccino    6.00
Latte    6.00
Caffe Corretto    8.00

Thé $6

Ceylon And China Black Tea    
French Vanilla And Vietnamese Black Tea    
Organic Earl Grey    
Blood Orange, Pear And Green Tea    
Chamomile And Lavender Tisane    
Lemon Myrtle And Mint Tisane    

 

Del Posto
85 10th Ave
Btwn 15th & 16th St
(212) 497-8090
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