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1 Darbar

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Indian Cuisine & Lounge
  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Indian, Wild Game
  • 152 E 46th St, New York 10017
  • (Btwn 3rd & Lex Ave)
  • google maps Subway Directions

Lunch Box To Go

#1 Lunch Box two vegetables of the day, peas pulao, dal (lentil), naan bread.   7.95
#2 Lunch Box tandoori chicken, fresh vegetable curry of the day, peas pulao,   8.95
#3 Lunch Box choice of one meat curry of the day, fresh vegetable curry of the day, peas pulao   8.95

Appetizer

4. Vegetable Samosas Appetizer* spicy seasoned potatoes and peas wrapped in a light pastry.   4.00
5. Meat Samosas Appetizer seasoned ground chicken wrapped in a light pastry.   5.00
6. Vegetable Snack Platter Appetizer assortment of mixed vegetable fritters.   7.00
7. Bhel puffed rice, potatoes, onions, tomatoes, chick peas, mint and tamarind sauce.   6.00
8. Meat Snack Platter combination of meat samosas, malai kebab, chicken tikka and seekh kabab.   10.00
9. Reshmi Kebab Appetizer chicken breast marinated with ginger, garlic and cream cheese.   10.00
10. Potato Croquettes With Goat Cheese Appetizer potato cakes stuffed with goat cheese and chives. vegetarian.   7.00
11. Bhajia Appetizer crisp light fritters made with onion and chickpea flour.   5.00
12. Paneer Tikka cubed cottage cheese simmered in a mild tomato sauce   10.00
13. Jinga Tadka Appetizer sauteed shrimp with garlic and white wine.    12.00
14. Crab Cake Appetizer chunk of maine crabs flavored with curry leaves and ginger.    10.00
15. Okra Crunch Appetizer crispy okra sautéed with mild spices.    10.00
16. Gobi Manchurian Appetizer cauliflowers sautéed with ginger, garlic and soy sauce.   10.00
17. Chili Mushroom Appetizer mushrooms sautéed with ginger, garlic and soy sauce.   10.00
18. Tandoori Vegetables Appetizer assorted seasoned vegetables marinated in a mild sauce.   10.00
19. Scallops Appetizer grilled scallops with coconut mint sauce.   12.00

Soups & Salads

1. Garden Fresh Tossed Green Salad garden greens with a house dressing.   4.00
2. Mulligatawny Soup traditional lentil soup flavored with herbs and mild spices.   3.00
3. Chicken Palak Sorba chicken and spinach in a lightly-spiced coconut flavored soup.   4.00

Tandoori Breads

24. Naan soft leavened white bread cooked in a clay oven.   3.00
25. Garlic Naan* naan flavored with fresh garlic.    4.00
26. Rosemary Naan naan flavored with rosemary.   3.00
27. Tandoori Roti flat whole wheat bread prepared in a clay oven.   3.00
28. Tandoori Paratha rich multilayered whole wheat bread baked in a clay oven.    4.00
29. Gobi/Aloo Paratha whole wheat bread stuffed with cauliflower or potatoes.   5.00
30. Onion And Black Pepper Kulcha crisp leavened bread from the tandoori oven filled with caramelized onions and dusted with coarse black pepper.   5.00
31. Peshawari Naan naan stuffed with nuts & dried fruit.   6.00
32. Cheese & Garlic naan bread stuffed with cheese & garlic.   5.00
33. Kheema Naan naan bread stuffed with minced lamb.   6.00

Rice Specialties

84. Vegetable Biryani basmati rice cooked with mixed vegetables, a blend of herbs, and saffron.   11.00
85. Mushroom And Peas Pilaf long grain flavorful basmati rice cooked with mushroom and peas.   10.00
86. Lemon Rice lemon-flavored basmati rice.   6.00
87. Chicken, Goat, Lamb Biryani chicken, goat or lamb cooked with basmati rice and mild spices.   13.00
88. Shrimp Biryani succulent shrimp cooked with basmati rice and mild spices.   16.00
89. Darbar Special Biryani  basmati rice cooked with shrimp, lamb and chick peas, with a blend of herbs and spices.   18.00

Tandoori Entrees

Served With White Rice

34. Chicken Tikka boneless white meat chicken marinated in aromatic spices roasted in a clay oven.   13.00
35. Tandoori Chicken chicken marinated in almond paste with kashmiri chilies.   15.00
36. Seekh Kebab - Lamb minced lamb with fresh spices rolled and grilled on skewers.   15.00
37. Malai Kebab chicken tenders marinated in spices moistened with cream and grilled over charcoal.   14.00
38. Cilantro-Pesto Tandoori Shrimp jumbo shrimp, marinated with cilantro and pesto.   22.00
39. Tandoori Lamb Chop juicy lamb chops marinated in ginger and garlic, cooked to your taste, an all time favorite.   24.00
40. Fish Tikka fish marinated in fresh ginger and garlic cooked to your taste - an all time favorite!   15.00
41. Tandoori Mixed Grill assortment of tandoori chicken, chicken tikka, seekh kebab, fish tikka and lamb chops.   22.00

Poultry Entrees

Served With White Rice.

42. Chicken Tikka Masala* clay oven-cooked white meat chicken simmered in a tomato and onion sauce.    13.00
43. Butter Chicken clay oven cooked dark meat simmered in a tomato and onion sauce.    13.00
44. Chicken Korma* chicken cooked in a copper pot with cumin, fennel and cashew nuts in a gravy with mild spices.   13.00
45. Chicken Vindaloo* goan-style chicken cooked with potatoes in a spicy sauce with a touch of vinegar.   13.00
46. Chicken Kali Mirch chicken cooked in a black pepper and green chili marinade.   13.00
47. Chili Chicken chicken sauteed with onion, green chilies and spices.   13.00
48. Chicken La Jawab chicken cooked with ginger, garlic, tomatoes and chilies and sprinkled with fresh herbs, ginger and spices.   13.00
49. Chef’s Special Chicken Malai chicken simmered with aromatic spices in a cream sauce.   13.00
50. Chicken Dhansak chicken cooked with lentils, ginger, garlic, dried chillies & sprinkled with fresh herb & spices.   13.00
51. Chicken Saagwala* boneless chicken marinated in yogurt, spices and herbs and cooked in a puree of spinach.   13.00
52. Chicken Mango chicken breast marinated in garlic, ginger, barbecued and cooked in mangos.   13.00
Reshmi Kebab Entrée chicken breast marinated with ginger, garlic and cream cheese.   20.00

Lamb & Goat Entrees $15

Served With White Rice.

53. Lamb, Goat Curry lamb or goat cooked in a mild sauce.   
54. Lamb, Goat Vindaloo lamb or goat cooked with potatoes in a spicy sauce with a touch of vinegar.    
55. Lamb, Goat Palak lamb or goat cooked with spinach and mild spices.   
56. Lamb, Rogan Josh cubes of boneless lamb cooked in tomatoes & onions sauce.    
57. Lamb, Goat Korma lamb or goat cooked in a mild creamy sauce.   
58. Kheema Mattar ground lamb cooked with peas, herbs and spices.   
59. Lamb, Goat Bhuna lamb or goat cooked in specially prepared herbs & spices, with a touch of ginger and garlic.   
60. Lamb, Goat Melagu cubes of lamb or goat cooked with tomato, onion, black pepper, coconut and curry leaves.   
cubes of lamb cooked with ginger, garlic, coriander & dried apricot.   

Fish Entrees

62. Goa Fish Curry fish cooked in coconut and cream sauce.   15.00
63. Fish Moilee tilapia fish cooked in coconut milk with onion, coconut, green chilies and curry leaves.   15.00
64. Fish Tikka Masala clay oven cooked fish simmered in tomatoes and onion sauce.   15.00
65. Shrimp Saagwala shrimp cooked in puree of spinach.   15.00
66. Garlic Shrimp Bhuna shrimp cooked in specially prepared herbs and spices with a touch of ginger and garlic.   17.00
67. Shrimp Curry/Vindaloo shrimp prepared in a mild or spicy gravy.   17.00
68. Lobster Tikka Masala lobster marinated in herbs and spices simmered in a tomato and onion sauce.   24.00
69. Crab Masala crab prepared in our special sauce of fresh tomatoes, garlic and ginger.   18.00

Vegetable Entrees

70. Mixed Vegetable Korma mixed vegetables in a creamy sauce.   11.00
71. Palak Paneer * fresh home-made cottage cheese in a spinach puree.    11.00
72. Paneer Pasanda* fresh home-made cottage cheese folded in a creamy tomato sauce.    11.00
73. Bhindi Masala okra sauteed with browned onions, tomatoes and dried mango.   11.00
74. Beetroot Malai Kofta beetroot croquette in a savory onion and almond sauce.   11.00
75. Chole chick peas cooked with onion, tomatoes and potatoes.   11.00
76. Aloo Gobi stir-fried potatoes and cauliflower cooked with ginger and garlic.   11.00
77. Eggplant Bhartha baked eggplant sautéed with onions and tomatoes.   11.00
78. Matter Paneer fresh home-made cottage cheese cubes cooked with green peas.   11.00
79. Dal Fry* slow-simmered yellow lentil sauteed with tomatoes, ginger cumin and onions.   10.00
80. Dal Makhani classic lentils simmered in tomatoes and onion.   10.00
81. Dum Aloo potatoes cooked with ginger, garlic and onion sauce.   11.00
82. Chana Saag spinach puree with chic peas.   11.00
83. Eggplant Korma cubes of eggplant prepared in a creamy sauce.    11.00

Accompaniments

Served With White Rice.

20. Mango Chutney spicy, sweet & sour relish.   3.00
21. Pickles mango, lemon, chili.   3.00
22. Papadum thin bean wafers.   3.00
23. Raita tomato and cucumber in a yogurt sauce.   3.00
Side Order Of White Rice    4.00

Desserts

90. Rasmalai sweet cottage cheese dumpling flavored with cardamon and rose water in a cream milk sauce.    4.00
91. Gulab Jamun deep-fried cheese balls in a honey syrup.   4.00
92. Kheer home-made rice pudding.   4.00
93. Kulfi a rich homemade indian ice cream.   4.00
94. Ice Cream    4.00
Coconut Ripieno creamy coconut sorbetto served in the natural fruit shell.   8.00
Mango Ripieno mango sorbetto served in the natural fruit shell.   8.00
Pineapple Ripieno pineapple sorbetto served in the natural fruit shell.   8.00
Cassata traditional indian semifreddo: zabaione & chocolate gelato with a heart of semifreddo & candied fruit.   6.00
New York Cheesecake traditional cheesecake flavored with a hint of vanilla.   6.00
Chocolate Fondant chocolate layer cake filled with rich chocolate cream, covered with chocolate ganache & rimmed with chocolate flakes.    6.00

Beverages

Bottled Water    2.00
Can Of Soda    2.00
Juice    4.00
Tropical Delight House Special Drink a splendid mix of mango, pineapple juice, an all time favorite.   6.00
Lassi* traditional yogurt drink available in sweet, salt, or mango flavor.   5.00
Virgin Pina Colada    5.00
Adjustment    65.00
1 Darbar
152 E 46th St
Btwn 3rd & Lex Ave
(212) 681-4500
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