Calamari Fritti served with fresh san marzano marinara.
Stuffed Mushrooms seasoned bread crumbs, parmigiana and herbs.
(6 pcs) 8.00
Ravioli Fritti four cheese ravioli fried and served with marinara sauce.
(10 pcs) 8.00
Buffalo Chicken Wings plump and juicy.
(10 pcs) 8.00
Mozzarella Sticks served with fresh tomato sauce.
(6 pcs) 7.00
Mozzarella In Carrozza served with marinara sauce.
Fried Artichoke Hearts served with white balsamic vinaigrette.
Mussels Posillipo served with garlic and oil or marinara sauce.
Caprese fresh homemade mozzarella cheese, red roasted peppers and tomatoes drizzled with basil pesto oil.
Bruschetta marinated tomatoes with basil over grilled toast.
Homemade Mac-N-Cheese white and yellow cheddar cheese, fontina cheese and pancetta topped with toasted bread crumbs.
Cold Antipasto For Two sliced prosciutto di parma, melon, strawberries, fresh mozzarella cheese, marinated artichoke hearts, imported olives, flamed roasted peppers, soppressata and a wedge of provolone cheese.
Arancini hand rolled rice balls filled with cheese and sweet peas. served with marinara.
(5 pcs) 8.00
Fried Shrimp pan-fried with italian bread crumbs.
Hot Antipasto Sampler create your own hot antipasto sampler by selecting 4 items.
Tortellini In Brodo Soup cheese tortellini in chicken broth with sweet petite peas.
Soup Of The Day
Dressing Served On The Side.
Insalata Mista Salad organic mixed greens, cranberries, walnuts, tomato, gorgonzola cheese, granny smith apples, cucumber and white balsamic dressing.
Lemon Lime Chicken Salad romaine, red cabbage, imported olives, red onions, cucumbers, carrots and lemon lime dressing, topped with our lemon lime chicken.
The Caesar Classico Salad crispy romaine tossed with our traditional caesar dressing and crunchy croutons.
Feta Cheese Salad romaine, endive, red cabbage, imported olives, red onions, chopped cucumber, tomatoes and croutons with a red wine dressing.
Da Nonna Rosa Salad our house salad with mesclun and chopped romaine, carrots, olives, pimientos, chickpeas, cucumbers, red cabbage and tomatoes. served with homemade italian vinaigrette.
Park Slope Salad spring mix, candied walnuts, dried cranberries, goat cheese and tomatoes in our raspberry vinaigrette.
Fennel Salad sliced tri-color greens, orange slices and candied walnuts drizzled with white balsamic vinaigrette.
Insalata Di Stagione Salad belgium endive, avocado, cherry tomatoes, red onions, extra virgin olive oil and aged balsamic.
Spinach Salad spinach, applewood smoked bacon and mushrooms in creamy aged balsamic dressing.
Roasted Beet Salad served over delicate mixed greens with herbed goat cheese.
Special Salad crispy iceberg and romaine, chopped tomatoes, cucumber, roasted peppers, provolone cheese, fresh mozzarella cheese and homemade italian dressing.