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Da Marino

Ristorante Italiano
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 220 W 49th St, New York NY10019 40.760899 -73.985338
  • (Btwn Broadway & 8th Ave)
  • click map to interact
  • (212) 541-6601
  • 0

User Ratings (Based on 108 reviews)

3.515
Food 3.8 Value 3.0
Service 3.4 Atmosphere 3.7

Other Restaurant Info

Phone:
work
(212) 541-6601
Fax:
fax
(212) 489-1457
Website:
www.damarino.com
Notes:
Visa, MC, AmEx, Disc
Hours:
Mon-Fri: 12pm-12am Sat-Sun: 12pm-1am
Serves:
Lunch, Dinner
Features:
Open Late, Prix Fixe, Pre/Post Theater, WiFi, Online Reservations, Accepts Credit Cards, Lunch Special, Take Out, Catering

User Reviews

  • Da Marino

    Posted by Colleen on 04/08/2008

    Welcome in NYC

    This cozy place was recommended by the guy who sold us our camera on Broadway. The service was outstanding. We were greeted by the Chef/ owner and treated like regulars. It was the best Chicken Francais' I have ever had. I just recommended it to some friends of ours who are going to try it out next week!!

  • Da Marino

    Posted by Janette on 04/04/2008

    excellent and exceptional experience

    It's really hard to find a place like DA Marino in nyc. I was actually very suprised cause i live here for many years, and i have never experienced this kind of restauant before.The food is a truly authentic ITALIAN, they have a chef from Italy (he even came to our table to recomend some foods)...Me and my husband go to italy every year and I can say that this place once you walk in you feel like you're in italy....best food ever, very attentive wait staff, nice wine selection..we loved it ..and we keep coming back there once in a while...

  • Da Marino

    Posted by Janine on 12/10/2007

    Favourite place

    Have enjoyed this restaurant since the beginning of the year. Everyone is warm and friendly; this trip I ordered the Spaghetti Buttera and it was great. My friend ordered the ravioli with asparagus and she just devoured it. It is a bit pricey but for New York I just love the atmosphere, the hospitality and the food. You usually get what you pay for. I always recommend this place to my friends,

  • Da Marino

    Posted by S Gallo on 08/25/2007

    Mmmm

    We stumbled into this restraunt completely by accident. We were only going to have a glass of wine, but the food smelled so good, we decided to give it a try. We thought the food was great. The brushetta was nice and flavorful, as was the salmon. My husband practically stole my plate of ravioli with mushrooms and asparagus. The wait staff was very attentive. We would recommend this place to our friends and family.

  • Da Marino

    Posted by JT on 08/21/2007

    Bland is the Right Word

    My Friend and I visted this place last week and I must say. The food had no taste at all. Was really disappointed. With the prices they are charging they should have better food. The place could use a little makeover.

  • Da Marino

    Posted by Al the disappointed on 02/24/2007

    Don't bother

    Stumbled across this restaurant, looked inviting from the outside but that was the end of the positive experience. Food was amateur with all 8 of our party having average to poor dishes. Pasta was overcooked, calamari like chewing elastic bands, bruschetta was stale bread. Only 1 person enjoyed their entree - the anti pasti of cheese and mixed cold meats. They did not have the red wine we wanted and suggested ( of course) something more expensive without offering a price gesture . All in all very disappointing, take your hard earned cash elsewhere.

  • Da Marino

    Posted by Anonymous on 02/16/2007

    Slow Service

    We ate here strictly because it was next door to the show we were seeing. Service was on the slow side. My salad was very good. However, we were sitting for half an hour before it came out. That made our main entrees come out so late we barely had time to eat to make the show. The Rigatoni Buttera was good, but some pieces of the rigatoni were a little too al dente. Prices were OK, but certainly not a "deal".

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