Pizza Bianca Con Prosciutto white pizza, mozzarella, fontina, prosciutto, arugula, and fresh tomato.
16.00
Pizza Pugliese tomato sauce, mozzarella, sliced onions, and pecorino cheese.
15.00
Pizza Napoli tomato sauce, mozzarella, and anchovies.
15.00
Pizza Due Colore 1/2 margherita, 1/2 quattro formaggi.
15.00
Pizza Focaccia Robiola Di Ciro white thin focaccia filled with robiola cheese, drizzled with white truffle oil.
20.00
Pizza Foccacia Robiola Deluxe thin focaccia filled with robiola, oven-dried tomatoes, arugula and prosciutto drizzled with truffle oil.
25.00
Pasta
Bucatini All' Amatriciana tubular spaghetti with tomato, pancetta and pecorino cheese.
21.00
add grilled chicken.
5.00
Fusilli Integrale Con Pollo, Pomodorini E Zucchini whole wheat fusilli with chicken, grape tomatoes, and zucchini in a garlic and olive oil sauce infused with herbs.
22.00
Penne Al Tri Colore penne with fresh tomatoes, tomato sauce, mozzarella and basil.
18.00
add grilled chicken.
5.00
Garganelli Con Salsa Bolognese homemade style penne served with classic ground veal ragout.
23.00
add grilled chicken.
5.00
Tagliolini Con Gamberetti Asparagi square homemade spaghetti with shrimp, arugula and tomatoes.
23.00
add grilled chicken.
5.00
Fettuccine Con Funghi homemade flat noodle with a wild mushroom and veal stock reduction with a touch of truffle oil.
23.00
add grilled chicken.
5.00
Orecchiette Con Broccoli Rabe E Salsiccia ear shaped pasta with broccoli rabe and sausage.
22.00
add grilled chicken.
5.00
Linguini Nere Al Frutti Di Mare black linguini with calamari, shrimp, scallops and slightly spicy tomato sauce.
25.00
add grilled chicken.
5.00
Rigatoni Alla Cantanese rigatoni with eggplant, tomatoes, ricotta cheese, homemade mozzarella cheese and basil.
22.00
add grilled chicken.
5.00
Manicotti Di Spinaci Alla Katia cannelloni pasta stuffed with ricotta and spinach, served with a four cheese and tomato sauce.
23.00
add grilled chicken.
5.00
Secondi Piatti
Tagliata Alla Fiorentina steak grilled, sliced and served with rosemary olive oil, arugula and french fries.
31.00
Insalata Di Frutti Di Mare shrimp, scallops, calamari, arugula, olives and asparagus.
22.00
Costoletta Di Maiale Con Funghi Trifolati pork chop topped with mushroom sauce and served with spinach and mash potatoes.
25.00
Polletto Al Forno A Legna baby chicken roasted in our wood burning oven, served with roasted vegetables and potatoes.
24.00
Involtino Di Pollo chicken breast stuffed with zucchini, shiitake, roasted peppers, goat cheese, mozzarella and served with mashed potatoes.
23.00
Salmone In Salsa Di Mostarda Rustica E Spinaci salmon served with a classic mustard sauce over a bed of spinach roasted potatoes.
24.00
Desserts
Torta Di Ricotta italian ricotta cheesecake made with fresh ricotta served with strawberry sauce.
10.00
Tiramisu cookies soaked in espresso with layers of sweetened mascarpone.
8.00
Chocolate Tartufo raspberry center covered by chocolate.
9.00
Mille Foglie Di Fragola classic napoleon filled with vanilla custard and fresh strawberries.