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Upper West Side >
Curry & Kabab
Posted by Riyadh on 04/03/2009
Great place to eat.....food is awsom, no complaints. Prices is fair. Very simple lookin Indian Res. which looked very nice. Mango Lachi is the best, have to have it all the time. Nana very soft and delious, chicken tita muslam cream and very favorful great with white basmiti rice.
Posted by anonymous on 01/31/2009
the tika was delicouse and naan was very soft i never tasted such good food any where
Posted by Anonymous on 01/20/2009
Ordered chana shaag, dal masala, shrimp korma, and naan. Food was excellent, particularly the chana shaag. Very little ghee /oil was used, which I prefer. Most Indian dishes require it, but I don't like my curry drowning in oil. Not very spicy either and fairly inexpensive. Only complaint - my date asked for bottled water and the waitress said, "you don't like this water?" - referring to tap. As if it were personal! But the food was great, so I'll make it there again.