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Crispo

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian, Wine Bar
  • 240 W 14th St, New York NY10011 40.73912 -74.001784
  • (Btwn 7th & 8th Ave)
  • click map to interact
  • (212) 229-1818
  • 0

Galloni Prosciutto Di Parma

Prosciutto Platter    12.95
Prosciutto & Bufala Mozzarella-Rocket grape tomato, shaved parmigiano   14.95
Prosciutto black mission figs & parmigiano   14.95
bosc pear, parmigiano   12.95
soppressata, parmigiano, provolone   16.95
Hot & Sweet Soppressata caponata & provolone   11.95
Bresaola rocket arugula, truffle oil, parmigiano   12.95

Antipasti

(1) 8.95 / (3) 22.95. Selection Of Small Plates.

Parmigiano & Tomato Crostini    
Fennel Sausage Stuffed Sage Leaves    
Fried Gorgonzola Stuffed Olives    
Mozzarella Risotto Balls    
Crispo Spiced Olives    
Eggplant Caponata    
Mixed Olives "Miste"    
Fresh Ricotta Cheese & Evo    
Citrus Cured Anchovies    
Stuffed Hot Cherry Peppers    

Formaggio E Salumi Misti

(1) $8.95 / (3) $22.95. Selection Of:

Sweet Soppressata dry cured pork sausage, garlic, pepper   
Hot Soppressata dry cured pork sausage, garlic, hot chiles   
Bresaola air cured beef, cloves, nutmeg   
Smoked Bresaola "Cecina" cured, smoked beef, garlic, pimenton   
Speck "Alto Adige Italy" dry cured, smoked ham   
Prosciutto Di Parma "Galloni" the king of cured hams   
Parmigiano cow   
Gorgonzola cow   
Taleggio cow   
Pecorino Pepato sheep   
Caprino aged goat   
Provolone cow   
Pecorino Chianti sheep   

Insalata

Goat Cheese, Tricolore Salad, Balsamico soft goat cheese, radicchio, arugula, frisee, balsamic   11.95
sub bufala mozzarella   7.00
add prosciutto   7.00
Romaine Salad pecorino, garlic croutons   11.95
Roast Kale Salad butternut & pumpkin seeds   11.95
Rocket Arugula, Balsamico shallots agridolce, shaved parmigiano   11.95
Crispo "Chop Salad" too many items to list   11.95
Crab, Avocado & Kale Salad tomato, cucumber, crispy chickpeas   13.95
Burrata Di Puglia, Bruschetta tomato, shallots, basil, grilled bread, rocket   12.95
Black Mission Figs & Buarrata, Bruschetta rocket, endive, vin cotto, grilled bread   12.95
Bufala Mozzarella, Beefsteak Tomato "Caprese" basil, oregano, parsley, shallots, rocket, balsamic   12.95
Bufala Mozzarella, Sweet Roasted Peppers basil, oregano, parsley, capers, rocket, balsamic   12.95
Truffled Bufala Mozzarella truffle puree, chickpea panelle, rocket   13.95
Spicy Shishito Peppers "Oreganata" flash fried, oregano, sea salt   9.50
Parmigiano Crusted Asparagus parmigiano, butter, bread crumbs   11.95
sub bufala mozzarella   7.00
add prosciutto   7.00
Caramelized Brussels Sprouts butter,toasted almonds, maple   11.95
Caramelized Cauliflower olive oil, currants & pine nuts   11.95
Grilled Calamari-Chopped Vegetables olives, lemon, olive oil   13.95
Calamari & Zucchini Fritti-Flash Fried w/ flour, cardamom, pepper, fried parsley, marinara   13.95
Grilled Asparagus Al Prosciutto melted taleggio & sliced galloni prosciutto   13.95
Grilled Octopus Al Panelle chickpea cake, rocket, preserved tomato, lemon   14.95
Zucchini Flowers "Ripieno" filled with ricotta & mixed cheeses, salsa cruda   12.95
Artichokes "Alla Romana"-Garlic braised artichokes, almonds, fresh mint, shaved parmigiano   12.95
Roast Bone Marrow "Oreganato" (20min.)-3 Bones garlic, oregano, bread crumbs, sea salt   15.95
Roast Bone Marrow W/ Escargot Bourgogne (20min.)- 3 Bones white wine braised snails, parsley, garlic butter, bread crumbs, sea salt   18.95

Pasta

Sub Brown Rice Gluten Free Pasta $2.75.

Pappardelle & Duck Ragu sugo d’antatra, parmigiano   21.95
Butternut Squash Agnolotti roast chestnuts, sage brown butter & parmigiano   21.95
Spaghetti & Shrimp "Fra Diavola"-Chiles preserved tomato, garlic, oregano   23.50
Spinach & Short Rib Ravioli "alla barolo" chiodini, parmigiano   23.95
Spaghetti Carbonara "3p Classic"-Pancetta smoked pancetta & prosciutto   21.95
Gnocchi Verde "Alfredo Di Roma" spinach ricotta dumplings,sage, butter, parmigiano   21.95
Black Truffle Ricotta Ravioli "Al Tartufo" truffles, truffle butter, parmigiano   24.95
Trofie Al Prosciutto truffle butter, peas & parmigiano   23.95
Orecchiette Di Puglia broccoli rabe, fennel sausage, garlic, broth   21.95
Fettucine "Al Funghi" assorted mushrooms, sage, tomato, parmigiano   22.95
Spaghetti & Polpette" Dora’s Meatballs    21.95

 

Carne & Fish    

Contorni

$7.95 / $10.

Sauteed Kale garlic & olive oil   
French Fries    
Potato Croquettes    
Broccoli Rabe garlic & olive oil   
Truffled Fries w/ shaved parmigiano   
Marinara Sauce    
Grated Parmigiano    

Dolci

$2.50 / $7.50.

Zeppole chocolate sauce   
" Italian Cheesecake " Ricotta mascarpone, strawberries   
Torta Cioccolata raspberry sauce, whipped cream   
Panna Cotta berries & biscotti di mais   
Tiramisu marsala, chocolate, espresso   
Fresh Berries vanilla mascarpone cream   
Tasting Of Crème Brûlée & Bittersweet Chocolate Pudding    
Daily Selection Gelato & Sorbetti 3 Scoops/1 Scoop    
Walnut Chocolate Chip Cookies    
Almond Anise Biscotti    
Chocolate Hazelnut Biscotti    

Bottled Water

Sparkling Or Flat   (1lt) 6.00

Beers On Draft $7.95

Lagunitas Sumpin’ Sumpin’ ipa   
Brooklyn Sorachi Ace golden farmhouse ale   
Pork Slap Pale Ale pale ale   
Bitburger pilsner   

Bottled Beer $7.95

Estrella Lager    
Smuttynose "Finestkind" IPA    
Heineken Light    
Peroni Lager    
Menabrea Amber Lager    
Smuttynose "Shoals" Pale Ale    
Buckler non-alcoholic   
Original Sin Hard Cider    

Wines By The Glass

White $34

Conundrum ’12, Monterey from the makers of caymus, five grape blend, rich & lush, sweet & ripe apricot   
Pinot Grigio 13, Zenato, Veneto lemon & lime citrus flavors, crisp, dry finish   
Pinot Grigio 12, Jermann, Friuli rich, velvety, long finish   
Pinot Bianco 13, Tiefenbrunner, Alto Adige hints of apple & tropical fruit, fresh acidity & minerality   
Orvieto 12, Argillae, Umbria light, crisp, refreshing with mild citrus notes, clean finish   
Sauvignon Blanc 12, Groth, Napa elegant, crisp with bright fruit & citrus notes   
Riesling 12, Clean Slate, Mosel bright fruits, apples, citrus, clean finish   
Cortese Di Gavi "Il Doge" 13, Broglia, Piemonte crisp, clean, refreshing   
Vermentino 12, Guado Al Tasso, Toscana fruity, tangy, crisp, lemon, nive minerality   
Falanghina 13, Mastroberardino, Campania citrus, pineapple, white flowers   
Soave Classico 12, Pieropan, Piemonte fresh intense melon & citrus fruits, long finish   
Chardonnay 12, Hook & Ladder, Russian River Valley citrus, lemon peel, stone, light oak   
Chardonnay 12, Roth, Sonoma citrus zest, butterscotch, balanced oak, flinty minerals   
Chardonnay 12, Mer Soleil, Monterey unoaked, balanced, crisp minerality, ripe apple, gooseberry   
Chardonnay 12, Cakebread, Napa apple & pear, cedar, oak & a minerality in the finish   
Chardonnay 07, Gaja "Gaia & Rey", Langhe Piemonte ripe fruit, big & lush   
"White Super Tuscan" Terre Di Tufi 11, Teruzzi & Puthod, Toscana full bodied with vanilla & citrus notes   

Red $36

Pinot Noir 11, Castle Rock, Mendocino, California medium bodied, silky texture, raspberry   
Pinot Noir 11, Benton Lane, Willamette, Oregon cherries, black raspberries, spice   
Pinot Noir 10, Etude, Carneros, California black cherry, cedar, cardamom, refined tannins   
Pinot Noir 13, Belle Glos, Las Alturas, Monterey caramel, fig, sweet spice finish   
Nebbiolo Langhe 11, Cortese, Piemonte floral, red fruits, elegant, mild tannins   
Barbera D’alba 12, Patrizi, Alba plum, blackberry, toasted spice   
Montepulciano D’abruzzo 12, Colle Moro, Abruzzo black cherry notes, dry finish   
Vino Nobile Di Montepulciano 09, La Braccesca, Toscana dark fruits, juicy, coffee notes   
Nero D’Avola 11, "Kudyah" Terre Di Giufro, Sicilia dark cherry, hint of cinnamon, soft tannins   
Nero D’Avola 10, "Sagana", Cusumano dark, rich, plum notes, mild tannins, smooth finish   
Rosso Di Montalcino 11, Altesino, Toscana bright flavors of strawberry, raspberry, mild tannins, ws 90 pts   
Brunello Di Montalcino 08, Argiano, Toscana blueberries, cherry, licorice, firm tannins   
Brunello Di Montalcino 08, San Polo "Riserva", Toscana juicy, coffee, long finish   
Primitivo, "Italy’s Zinfandel" 10, Guarini, Puglia full bodied, plum, dark fruits & spice   
Merlot, Cantine Lupo "Primolupo" 09, Lazio big, round, dark fruits, mild tannins, lingering finish   
Chianti Classico Riserva 10, Monsanto black cherry, cedar, pepper spice   
Chianti Classico 11, Fonterutoli, Mazzei elegant body, dark bery, fresh spice   
Malbec 11, Catena, Vista Flores, Argentina ripe, dark cherry, jam   
Malbec 11, "Punto Final" Renacer, Mendoza, Argentina dark raspberry, rich, plum, vanilla notes   
"Baby Amarone" 12, Zeni Ripasso, Veneto black cherry, baked fruit, full-bodied, lingering finish   
"Baby Amarone" 10, Zenato Ripassa, Veneto raisins, plums, sweet spice, gentle tannins, long finish   
Cabernet Sauvignon 11, "Forefront" Pine Ridge full bodied, dark cherry, blackberry, cocoa   
Cabernet Sauvignon 11, "Oberon" Michael Mondavi, Napa lush, dark berry & cassis, vanilla, forest floor   
Cabernet Sauvignon 11, Stag’s Leap, Napa blackberry, blueberry, peppery spice, rich tannins   
Cabernet Sauvignon 10, Cosentino, Napa dark fruits, medium tannins, velvety finish   
Cabernet Sauvignon 11, Caymus, Napa ripe & fleshy with rich plum, wild berry   
Opus One 10, Napa showing cedary oak, dried currant hints of herb & sage, rich & intense   
Super Tuscan 12, "Questo Dedicato", Brancatelli, Toscana currant, pepper, dark cherry, soft tannins   
Super Tuscan 11, Tua Rita "Perlato Del Bosco" cherries, coffee, strawberry, velvety tannins   
Super Tuscan 08, "Rocatto", Rocca Delle Machie, Toscana full bodied, dark fruits, mild tannins   
Super Tuscan 07, "Nemo", Castillo Monsanto, Toscana big, bold, dark fruits, cedar, long finish   
Barbaresco 09, Prunotto Docg full body with complex hints of violet, fresh fruit & spice   
Valpolicella 13, Zeni, Veneto fragrant with fruity hints of blackberry & cherry, dry   
Amarone Della Valpolicella 08, Secondo Marco velvety flavors of cherries, prunes & spice   
Barolo 09, "Lecinquevigne" Damilano, Piemonte ripe berry, round, chewy tannins   
Barolo 10, Renato Ratti, "Marcenasco", Piemonte velvety red berries, plum, chocolate cherries   

Rose $35

Rose, Prado Rey 13, Ribera Del Duero oak, wildberries, full bodied, nice tannins   
Rose, Le Petit Rouviere, Domains Bunan 13, Provence mulled strawberry, rooibos tea, orange   
Rose, Domaine Du Pere Caboche 13, Rhone Valley, Frank red currant, cherry, sweet & silky   

Prosecco & Champagne $39

Louis De Sacy, Brut Rose Grand Cru (375ml) dried cherry, wild strawberry, raspberry   
Zardetto, Brut Prosecco Doc Conegliano dry, crisp, green apple   
Louis De Sacy, Champagne Brut Grand Cru NV red fruits, citrus, spices, herbs   
Laurent Perrier, Champagne Rose, NV medium bodied, well balanced, strawberry notes   
Dom Perignon, Champagne ’02 lemon, dried fruits, smokey toasted qualities   
Lambrusco, "I Clementini" dry, crisp, strawberry   

 

Crispo
240 W 14th St
Btwn 7th & 8th Ave
(212) 229-1818
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