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Posted by Mia on 02/21/2008
The crepes here are amazing. I really never had a problem with the service and I have been there a second before closing. I have everybody addicted to this place, enough said!
Posted by Bianca on 12/24/2007
Used to think these crepes were fantastic, but this weekend we received the most inconsiderate, borderline racist, nonservice imaginable.. We were told at 345am that the place was closed, so we went across the street...only to find that 10 minutes later there were customers inside...when we approached them the girl said she did not like our attitude...we did nothing but ask if they were open.
Posted by Anonymous on 11/07/2007
Being from french descent, I know how to judge a crepe or two. Well if your looking for awesome this is where you need to go. The place is tiny but all that fades away while you are waiting for a yummy crepe, service is fast, the atmosphere is fun and friendly and you end up trying more than you thought you would.The guys behind the countor have a laid back disposition and you feel at ease your whole time there. WARNING it gets crowded butttt the wait is not long. Try the chicken with spinach and fete cheese crepe it is too die for
Posted by Michelle on 10/18/2007
This place is always a treat when I am in the lower east side, it's a great deal with fast and friendly service. If you end up in line, you get to watch them pour the batter and work their magic as they create the ultimate savory or sweet crepe. Truthfully, I often gaze longingly at the creperie's window and watch the worker make the crepes, thinking to myself, "You can't eat an entire crepe on your own." But in the end, I do. Every time I walk by the window I want to buy a crepe, even when my stomach screams that it is full. But there's something about the sweet aroma of this place that just makes people go crazy. It's always good with strawberries, bananas, and vanilla ice cream. Then again, I always enjoy a turkey & swiss chese crepe with mushrooms. YUM. I swear. Some future boyfriend could inform me that they have burned all of my childhood photos and ruined all of my personal possessions, accidentally killed my cat, slept with my mother, and sabotaged my school transcript - just as long as if they show up with a raspberry and dark chocolate crepe with whipped cream - I will completely forgive them. Overall, this place is simply D-E-L-I-C-I-O-U-S!!!
Posted by Anonymous on 09/08/2007
These are the top reasons why this creperie has the best crepes in New York: 1. They have an awesome selection of savory and sweet crepe combinations. 2. They are perfectionists and always make thin and tasty crepes EVERY-TIME. 3. Did I mention their crepes are delicious? 4. If you've been to other crepe places, you may have noticed how their crepe maker got a lot of crust and stuff on it, but they clean it right away here, so the surface is always smooth and your crepe would not clump together. 5. They play great music in this cool atmosphere. 6. This place rocks. The crepe-master working back there must have spent 11 years on top of a mountain learning his art.
Posted by Anonymous on 08/13/2007
I thought this little hole in the wall was a great find. The atmosphere was great and the service was fast and friendly. My friends and I are going to make this a monthly outing. Go and see for yourself...
Posted by Alexandra on 07/16/2007
This creperie on ludlow street is a blessing to the lower east side. It is the only one like its kind in the area and the aroma of the crepe itself can make your mouth water even from a block away! I love chocolate and the fact that this place has about 5 different types of chocolate like nutella and delicious fudge that you can combine with fruits like mango, banana, strawberry, and raspberry will have you willing to wait in line at 3am for one of their crepes. I have taken all my friends to this creperie and they all agree that whenever we are in any bar late at night that we have to stop and get an AMAZING dessert. The workers all are very friendly and even have cute foreign accents (including the owner, she is awesome and funny!) My recommendation is to try a savory crepe like their steak, mushrooms, and cheese during the day for lunch and grab a sweet one for dessert. Trust me, try all of the other crepe restaurants in new york and abroad, and this place can compare to even the most famous creperies around. A+